Fish oils in parenteral nutrition: Why could these be important for gastrointestinal oncology?

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🔗 View Article (PMC 4569589)

Published in World J Gastrointest Oncol on September 15, 2015

Authors

Lynnette R Ferguson1

Author Affiliations

1: Lynnette R Ferguson, ACSRC/Discipline of Nutrition and Dietetics, School of Medical Sciences, Faculty of Medical and Health Sciences, the University of Auckland, Auckland 1010, New Zealand.

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