Published in Matern Child Nutr on April 01, 2016
Promotion and consumption of commercially produced foods among children: situation analysis in an urban setting in Senegal. Matern Child Nutr (2016) 0.92
Point-of-sale promotion of breastmilk substitutes and commercially produced complementary foods in Cambodia, Nepal, Senegal and Tanzania. Matern Child Nutr (2016) 0.81
Optimal formulations of local foods to achieve nutritional adequacy for 6-23-month-old rural Tanzanian children. Food Nutr Res (2017) 0.75
Determinants of infant and young child feeding practices by mothers in two rural districts of Sindh, Pakistan: a cross-sectional survey. Int Breastfeed J (2017) 0.75
Dietary diversity is associated with child nutritional status: evidence from 11 demographic and health surveys. J Nutr (2004) 3.39
Dietary diversity is a good predictor of the micronutrient density of the diet of 6- to 23-month-old children in Madagascar. J Nutr (2008) 1.76
The challenge of meeting nutrient needs of infants and young children during the period of complementary feeding: an evolutionary perspective. J Nutr (2013) 1.23
Determinants of breastfeeding indicators among children less than 24 months of age in Tanzania: a secondary analysis of the 2010 Tanzania Demographic and Health Survey. BMJ Open (2013) 1.16
Babies, soft drinks and snacks: a concern in low- and middle-income countries? Matern Child Nutr (2014) 1.08
Field-testing of guidance on the appropriate labelling of processed complementary foods for infants and young children in South Africa. Matern Child Nutr (2013) 1.07
Factors associated with inappropriate complementary feeding practices among children aged 6-23 months in Tanzania. Matern Child Nutr (2012) 1.07
The Impact of Marketing of Breast-Milk Substitutes on WHO-Recommended Breastfeeding Practices. Food Nutr Bull (2015) 0.96
Promotion and consumption of commercially produced foods among children: situation analysis in an urban setting in Senegal. Matern Child Nutr (2016) 0.92
Reflections on informed choice in resource-poor settings: the case of infant feeding counselling in PMTCT programmes in Tanzania. Soc Sci Med (2014) 0.85
Promotion and consumption of commercially produced foods among children: situation analysis in an urban setting in Senegal. Matern Child Nutr (2016) 0.92
Pervasive promotion of breastmilk substitutes in Phnom Penh, Cambodia, and high usage by mothers for infant and young child feeding. Matern Child Nutr (2016) 0.91
High consumption of commercial food products among children less than 24 months of age and product promotion in Kathmandu Valley, Nepal. Matern Child Nutr (2016) 0.88
Promotion and prelacteal feeding of breastmilk substitutes among mothers in Kathmandu Valley, Nepal. Matern Child Nutr (2016) 0.82
High use of commercial food products among infants and young children and promotions for these products in Cambodia. Matern Child Nutr (2016) 0.81
Point-of-sale promotion of breastmilk substitutes and commercially produced complementary foods in Cambodia, Nepal, Senegal and Tanzania. Matern Child Nutr (2016) 0.81
Consumption of commercially produced snack foods and sugar-sweetened beverages during the complementary feeding period in four African and Asian urban contexts. Matern Child Nutr (2017) 0.75