Acute effects of traditional Japanese alcohol beverages on blood glucose and polysomnography levels in healthy subjects.

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Published in PeerJ on April 04, 2016

Authors

Megumi Kido1, Akihiro Asakawa1, Ken-Ichiro K Koyama1, Toshio Takaoka2, Aya Tajima3, Shigeru Takaoka3, Yumiko Yoshizaki4, Kayu Okutsu4, Kazunori T Takamine4, Yoshihiro Sameshima4, Akio Inui1

Author Affiliations

1: Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences , Kagoshima , Japan.
2: The Japanese Society of Sleep Research, Kagoshima Takaoka Hospital , Kagoshima , Japan.
3: Kagoshima Takaoka Hospital , Kagoshima , Japan.
4: Laboratory of Shochu Fermentation Technology, Faculty of Agriculture, Kagoshima University , Kagoshima , Japan.

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