Published in Asia Pac J Oncol Nurs on December 16, 2016
Bias in meta-analysis detected by a simple, graphical test. BMJ (1997) 122.24
Quantifying heterogeneity in a meta-analysis. Stat Med (2002) 83.16
Global cancer statistics, 2012. CA Cancer J Clin (2015) 53.52
Preferred reporting items for systematic review and meta-analysis protocols (PRISMA-P) 2015 statement. Syst Rev (2015) 11.05
Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance. Am J Clin Nutr (2002) 6.96
Dietary fat reduction and breast cancer outcome: interim efficacy results from the Women's Intervention Nutrition Study. J Natl Cancer Inst (2006) 6.41
Breast cancer statistics, 2011. CA Cancer J Clin (2011) 6.12
Alternative dietary indices both strongly predict risk of chronic disease. J Nutr (2012) 5.60
The Healthy Eating Index: design and applications. J Am Diet Assoc (1995) 5.19
Inflammation and breast cancer. Balancing immune response: crosstalk between adaptive and innate immune cells during breast cancer progression. Breast Cancer Res (2007) 3.76
Elevated biomarkers of inflammation are associated with reduced survival among breast cancer patients. J Clin Oncol (2009) 3.58
Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of women. Circulation (2008) 3.56
Late cardiac mortality and morbidity in early-stage breast cancer patients after breast-conservation treatment. J Clin Oncol (2006) 3.03
Dietary factors and the survival of women with breast carcinoma. Cancer (1999) 2.92
Dietary patterns and 15-y risks of major coronary events, diabetes, and mortality. Am J Clin Nutr (2008) 2.80
Association of dietary intake of fat and fatty acids with risk of breast cancer. JAMA (1999) 2.80
Nutrients, foods, and dietary patterns as exposures in research: a framework for food synergy. Am J Clin Nutr (2003) 2.77
The global breast cancer burden: variations in epidemiology and survival. Clin Breast Cancer (2005) 2.69
A critical review of predefined diet quality scores. Br J Nutr (2007) 2.50
Dietary patterns and breast cancer recurrence and survival among women with early-stage breast cancer. J Clin Oncol (2008) 1.56
Associations between lifestyle factors and quality of life among older long-term breast, prostate, and colorectal cancer survivors. Cancer (2009) 1.44
Diet quality as assessed by the Healthy Eating Index, the Alternate Healthy Eating Index, the Dietary Approaches to Stop Hypertension score, and health outcomes: a systematic review and meta-analysis of cohort studies. J Acad Nutr Diet (2015) 1.44
Dietary factors and survival from breast cancer. Nutr Cancer (1993) 1.30
Modulation of C-reactive protein, tumor necrosis factor-alpha, and adiponectin by diet, exercise, and weight loss. J Nutr (2008) 1.29
The effect of dietary exposures on recurrence and mortality in early stage breast cancer. Breast Cancer Res Treat (1998) 1.26
Postdiagnosis diet quality, the combination of diet quality and recreational physical activity, and prognosis after early-stage breast cancer. Cancer Causes Control (2011) 1.25
Postdiagnosis diet quality is inversely related to a biomarker of inflammation among breast cancer survivors. Cancer Epidemiol Biomarkers Prev (2010) 1.25
Diet and subsequent survival in women with breast cancer. Br J Cancer (1994) 1.20
Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002. Adv Data (2008) 1.20
Lycopene is a more potent inhibitor of human cancer cell proliferation than either alpha-carotene or beta-carotene. Nutr Cancer (1995) 1.19
Diet and risk for breast cancer recurrence and survival. Breast Cancer Res Treat (1999) 1.18
Diet and breast cancer: evidence that extremes in diet are associated with poor survival. J Clin Oncol (2003) 1.15
Diet quality indices and postmenopausal breast cancer survival. Nutr Cancer (2011) 1.01
Better postdiagnosis diet quality is associated with reduced risk of death among postmenopausal women with invasive breast cancer in the women's health initiative. Cancer Epidemiol Biomarkers Prev (2014) 0.99
High-folate diets and breast cancer survival in a prospective cohort study. Nutr Cancer (2002) 0.97
Are diet quality scores after breast cancer diagnosis associated with improved breast cancer survival? Nutr Cancer (2013) 0.93
Alcohol and breast cancer mortality in a cohort study. Breast Cancer Res Treat (2000) 0.88
Effects of lycopene-enriched tomato oleoresin on 7,12-dimethyl-benz[a]anthracene-induced rat mammary tumors. Cancer Detect Prev (1997) 0.87
Alcohol Consumption and Breast Cancer Survival: A Meta- analysis of Cohort Studies. Asian Pac J Cancer Prev (2013) 0.86
The effect of glutamine intake on complications of colorectal and colon cancer treatment: A systematic review. J Res Med Sci (2015) 0.85
Dietary isoflavones and gastric cancer: A brief review of current studies. J Res Med Sci (2015) 0.84
Kefir and Cancer: A Systematic Review of Literatures. Arch Iran Med (2015) 0.83
Adherence to Mediterranean Diet and Risk of Breast Cancer in Premenopausal and Postmenopausal Women. Arch Iran Med (2015) 0.82
Quercetin and ovarian cancer: An evaluation based on a systematic review. J Res Med Sci (2016) 0.78
Tumor Cells Growth and Survival Time with the Ketogenic Diet in Animal Models: A Systematic Review. Int J Prev Med (2017) 0.76
The effects of conjugated linoleic acids on breast cancer: A systematic review. Adv Biomed Res (2016) 0.75
Association between Healthy Eating Index-2010 and Fetuin-A Levels in Patients with Type 2 Diabetes: a Case-Control Study. Clin Nutr Res (2017) 0.75