Published in Infect Immun on April 01, 1983
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Molecular organization of the outer membrane of Salmonella typhimurium. Eur J Biochem (1979) 1.41
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Detection of Salmonella enterotoxin using rabbit ileal loops. Can J Microbiol (1978) 1.04
Production and partial purification of Salmonella enterotoxin. Infect Immun (1978) 0.97
Characterization of Salmonella toxin released by mitomycin C-treated cells. Infect Immun (1981) 0.94
Role of plasma filtration in the intestinal fluid secretion mediated by infection with Salmonella typhimurium. Infect Immun (1976) 0.86
Effect of Salmonella typhimurium on myoelectrical activity in the rabbit ileum. Gastroenterology (1978) 0.81
Relationships among coagulase, enterotoxin, and heat-stable deoxyribonuclease production by Staphylococcus aureus. Appl Microbiol (1969) 4.93
Accelerated procedure for Salmonella detection in dried foods and feeds involving only borth cultures and serological reactions. Appl Microbiol (1969) 4.83
Detection of nuclease activity in semisolid and broth cultures. Appl Microbiol (1969) 4.00
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Outbreak of Legionnaire's disease linked to a decorative fountain by molecular epidemiology. Am J Epidemiol (1993) 3.15
Effect of sodium nitrite and sodium nitrate on botulinal toxin production and nitrosamine formation in wieners. Appl Microbiol (1973) 2.23
Differential lytic response of enterococci associated with addition order of lysozyme and anions. J Bacteriol (1969) 2.13
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Utilization of arginine as an energy source for the growth of Streptococcus faecalis. J Bacteriol (1964) 1.89
Effect of dilution rate on lipopolysaccharide and serum resistance of Neisseria gonorrhoeae grown in continuous culture. Infect Immun (1983) 1.51
Effect of pH and oxygen tension on staphylococcal growth and enterotoxin formation in fermented sausage. Appl Microbiol (1972) 1.44
Turbidimetric assay of staphylococcal nuclease. Appl Microbiol (1973) 1.42
Electrophoretic and serological characterization of the lipopolysaccharide produced by Neisseria gonorrhoeae. J Infect Dis (1984) 1.35
Comparison of two procedures for detection of Salmonella in food, feed, and pharmaceutical products. Appl Microbiol (1969) 1.32
Production and heat stability of staphylococcal nuclease. Appl Microbiol (1973) 1.22
Rapid qualitative method for detecting staphylococcal nuclease in foods. Appl Environ Microbiol (1978) 1.15
Detection of Salmonella enterotoxin using rabbit ileal loops. Can J Microbiol (1978) 1.04
Effect of temperature on growth of Salmonella in rehydrated skim milk from a food-poisoning outbreak. Appl Microbiol (1969) 0.99
Production and partial purification of Salmonella enterotoxin. Infect Immun (1978) 0.97
Molecular cloning and characterization of a locus responsible for O acetylation of the O polysaccharide of Legionella pneumophila serogroup 1 lipopolysaccharide. J Bacteriol (1999) 0.95
New medium for rapid screening and enumeration of Clostridium perfringens in foods. Appl Environ Microbiol (1978) 0.94
Effect of lysozyme on enterococcal viability in low ionic environments. J Bacteriol (1973) 0.94
Transposition of bacteriophage Mu in the Legionnaires disease bacterium. Proc Natl Acad Sci U S A (1987) 0.90
Characterization of Haemophilus parainfluenzae strains with low-Mr or ladder-like lipopolysaccharides. J Gen Microbiol (1986) 0.87
Growth of Streptococcus faecium in the presence of lysozyme. Infect Immun (1972) 0.86
Attachment of Salmonella to mammalian cells in vitro. Can J Microbiol (1983) 0.84
Rabbit intestinal fluid stimulation by an enterotoxigenic factor of Staphylococcus aureus. Infect Immun (1977) 0.82
Effects of potassium sorbate and other antibotulinal agents on germination and outgrowth of Clostridium botulinum type E spores in microcultures. Appl Environ Microbiol (1982) 0.81
Experimental transmission of Enterobacteriaceae by insects. I. Fate of Salmonella fed to the hide beetle Dermestes maculatus and a novel method for mounting insects. Appl Microbiol (1969) 0.81
Flagellar cross-repolymerization among different Salmonella serotypes and Escherichia coli. J Bacteriol (1972) 0.79
Nitrite burn in fermented sausage. Appl Microbiol (1972) 0.75
Staphylococcus aureus response to lysostaphin in some fermented foods. Appl Microbiol (1969) 0.75
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Effect of sodium ascorbate and sodium nitrite on toxin formation of Clostridium botulinum in wieners. Appl Microbiol (1974) 0.75
Microbial penicillinase in soft types of cheese. Appl Microbiol (1967) 0.75
A comparative study of the lethal effect of metabisulphite on the viability of three bacterial species in bone meal and gelatin. Microbios (1980) 0.75
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