PubRank

L M Crowe

Author PubWeight™ 91.36‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 Preservation of membranes in anhydrobiotic organisms: the role of trehalose. Science 1984 7.12
2 Anhydrobiosis. Annu Rev Physiol 1992 5.37
3 The role of vitrification in anhydrobiosis. Annu Rev Physiol 1998 4.80
4 Stabilization of dry phospholipid bilayers and proteins by sugars. Biochem J 1987 3.92
5 Trehalose and sucrose protect both membranes and proteins in intact bacteria during drying. Appl Environ Microbiol 1995 2.91
6 Interactions of sugars with membranes. Biochim Biophys Acta 1988 2.64
7 Effects of carbohydrates on membrane stability at low water activities. Biochim Biophys Acta 1984 2.28
8 Is vitrification involved in depression of the phase transition temperature in dry phospholipids? Biochim Biophys Acta 1996 2.06
9 Membrane phase transitions are responsible for imbibitional damage in dry pollen. Proc Natl Acad Sci U S A 1989 1.98
10 Preservation of structural and functional activity in lyophilized sarcoplasmic reticulum. Arch Biochem Biophys 1983 1.95
11 Effect of Sucrose on Phase Behavior of Membranes in Intact Pollen of Typha latifolia L., as Measured with Fourier Transform Infrared Spectroscopy. Plant Physiol 1991 1.90
12 Stability of dry liposomes in sugar glasses. Biophys J 1996 1.89
13 Effects of three stabilizing agents--proline, betaine, and trehalose--on membrane phospholipids. Arch Biochem Biophys 1986 1.83
14 Preservation of dry liposomes does not require retention of residual water. Proc Natl Acad Sci U S A 1987 1.71
15 Preservation of freeze-dried liposomes by trehalose. Arch Biochem Biophys 1985 1.68
16 Lipid phase transitions measured in intact cells with Fourier transform infrared spectroscopy. Cryobiology 1989 1.61
17 Infrared spectroscopic studies on interactions of water and carbohydrates with a biological membrane. Arch Biochem Biophys 1984 1.58
18 Interactions of phospholipid monolayers with carbohydrates. Biochim Biophys Acta 1984 1.56
19 Is vitrification sufficient to preserve liposomes during freeze-drying? Cryobiology 1994 1.52
20 Induction of anhydrobiosis: membrane changes during drying. Cryobiology 1982 1.43
21 The trehalose myth revisited: introduction to a symposium on stabilization of cells in the dry state. Cryobiology 2001 1.42
22 Stabilization of phosphofructokinase with sugars during freeze-drying: characterization of enhanced protection in the presence of divalent cations. Biochim Biophys Acta 1987 1.42
23 Trehalose inhibits ethanol effects on intact yeast cells and liposomes. Biochim Biophys Acta 1994 1.32
24 Stabilization of biological membranes at low water activities. Cryobiology 1983 1.30
25 Cord factor (alpha,alpha-trehalose 6,6'-dimycolate) inhibits fusion between phospholipid vesicles. Proc Natl Acad Sci U S A 1991 1.28
26 Preservation of mammalian cells-learning nature's tricks. Nat Biotechnol 2000 1.24
27 Cold shock damage is due to lipid phase transitions in cell membranes: a demonstration using sperm as a model. J Exp Zool 1993 1.23
28 Stabilization of phosphofructokinase during air-drying with sugars and sugar/transition metal mixtures. Cryobiology 1987 1.23
29 Factors affecting the stability of dry liposomes. Biochim Biophys Acta 1988 1.21
30 Stabilization of dry membranes by mixtures of hydroxyethyl starch and glucose: the role of vitrification. Cryobiology 1997 1.21
31 Trehalose lowers membrane phase transitions in dry yeast cells. Biochim Biophys Acta 1994 1.17
32 Interaction of carbohydrates with dry dipalmitoylphosphatidylcholine. Arch Biochem Biophys 1985 1.11
33 Effect of sugars on headgroup mobility in freeze-dried dipalmitoylphosphatidylcholine bilayers: solid-state 31P NMR and FTIR studies. Biophys J 1998 1.07
34 Hydration-dependent hexagonal phase lipid in a biological membrane. Arch Biochem Biophys 1982 1.07
35 Temperature-dependent perturbation of phospholipid bilayers by dimethylsulfoxide. Biochim Biophys Acta 1992 1.05
36 Phase transitions and permeability changes in dry membranes during rehydration. J Bioenerg Biomembr 1989 1.05
37 Interactions of arbutin with dry and hydrated bilayers. Biochim Biophys Acta 1998 1.03
38 Cryoprotection of phosphofructokinase with organic solutes: characterization of enhanced protection in the presence of divalent cations. Arch Biochem Biophys 1986 1.03
39 Degradation of functional integrity during long-term storage of a freeze-dried biological membrane. Cryobiology 1985 1.01
40 Antifreeze glycoproteins inhibit leakage from liposomes during thermotropic phase transitions. Proc Natl Acad Sci U S A 1996 0.98
41 A dependable method for the synthesis of [14C]trehalose. Anal Biochem 1993 0.93
42 Expression of high-affinity trehalose-H+ symport in Saccharomyces cerevisiae. Biochim Biophys Acta 1998 0.92
43 Insights into the cryoprotective mechanism of dimethyl sulfoxide for phospholipid bilayers. Cryobiology 1991 0.92
44 Membrane phase transition of intact human platelets: correlation with cold-induced activation. J Cell Physiol 1996 0.92
45 Conformational and dynamic properties of a 14 residue antifreeze glycopeptide from Antarctic cod. Protein Sci 1998 0.90
46 Effects of free fatty acids and transition temperature on the stability of dry liposomes. Biochim Biophys Acta 1989 0.88
47 Stereological analysis of developing sarcotubular membranes. J Ultrastruct Res 1977 0.86
48 Comparison of the solution conformation and dynamics of antifreeze glycoproteins from Antarctic fish. Biophys J 2000 0.86
49 Infrared spectroscopic evidence for a conformational alteration of plant plasma membranes upon exposure to the growth hormone analog, 2,4-dichlorophenoxyacetic acid. Biochem Biophys Res Commun 1987 0.85
50 Freeze-fracture of intact sarcotubular membranes. J Ultrastruct Res 1978 0.84
51 Arbutin inhibits PLA2 in partially hydrated model systems. Biochim Biophys Acta 1996 0.83
52 Are lipid phase transitions responsible for chilling damage in human platelets? Cryobiology 1999 0.83
53 Alterations in membrane surfaces induced by attachment of carbohydrates. Biochemistry 1991 0.83
54 Stereologic analysis of dystrophic chicken muscle. Am J Pathol 1979 0.81
55 Physical properties of membrane fractions isolated from human platelets: implications for chilling induced platelet activation. Mol Membr Biol 1999 0.80
56 Membrane reorganization during chilling: implications for long-term stabilization of platelets. Cryobiology 2001 0.79
57 Trehalose transport in yeast cells. Biochem Int 1991 0.79
58 Trehalose-transporting membrane vesicles from yeasts. Biochem Int 1991 0.78
59 Phospholipase A2 activity in dehydrated systems: effect of the physical state of the substrate. Biochim Biophys Acta 1995 0.78
60 Water and carbohydrate interactions with membranes: studies with infrared spectroscopy and differential scanning calorimetry methods. Methods Enzymol 1986 0.77
61 Preservation of functional integrity during long term storage of a biological membrane. Biochim Biophys Acta 1984 0.77
62 Effects of protein perturbants on phospholipid bilayers. Arch Biochem Biophys 1990 0.76
63 Anhydrobiosis in yeast: stabilization by exogenous lactose. Mikrobiologiia 2009 0.75
64 Activation of the contractile system in crustacean muscle: ultrastructural evidence for the role of the T system. Tissue Cell 1981 0.75
65 Quantitative ultrastructural differences in the development of normal and dystrophic muscle. Exp Neurol 1982 0.75