| Rank |
Title |
Journal |
Year |
PubWeight™‹?› |
|
1
|
Global, regional, and national prevalence of overweight and obesity in children and adults during 1980-2013: a systematic analysis for the Global Burden of Disease Study 2013.
|
Lancet
|
2014
|
22.33
|
|
2
|
Maternal and child undernutrition and overweight in low-income and middle-income countries.
|
Lancet
|
2013
|
18.02
|
|
3
|
The nutrition transition: worldwide obesity dynamics and their determinants.
|
Int J Obes Relat Metab Disord
|
2004
|
5.84
|
|
4
|
Global nutrition dynamics: the world is shifting rapidly toward a diet linked with noncommunicable diseases.
|
Am J Clin Nutr
|
2006
|
5.58
|
|
5
|
Fruit and vegetable consumption and risk of coronary heart disease: a meta-analysis of cohort studies.
|
J Nutr
|
2006
|
4.63
|
|
6
|
How we design feasibility studies.
|
Am J Prev Med
|
2009
|
4.45
|
|
7
|
Overweight exceeds underweight among women in most developing countries.
|
Am J Clin Nutr
|
2005
|
3.93
|
|
8
|
Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk.
|
Am J Clin Nutr
|
2003
|
3.60
|
|
9
|
Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment.
|
Lancet Glob Health
|
2015
|
3.46
|
|
10
|
Global obesity: trends, risk factors and policy implications.
|
Nat Rev Endocrinol
|
2012
|
3.09
|
|
11
|
Diet and physical activity for the prevention of noncommunicable diseases in low- and middle-income countries: a systematic policy review.
|
PLoS Med
|
2013
|
1.79
|
|
12
|
Design characteristics of food frequency questionnaires in relation to their validity.
|
Am J Epidemiol
|
2007
|
1.55
|
|
13
|
Climate variability and vulnerability to climate change: a review.
|
Glob Chang Biol
|
2014
|
1.40
|
|
14
|
Analysis and valuation of the health and climate change cobenefits of dietary change.
|
Proc Natl Acad Sci U S A
|
2016
|
1.29
|
|
15
|
Global burden of maternal and child undernutrition and micronutrient deficiencies.
|
Ann Nutr Metab
|
2013
|
1.20
|
|
16
|
The epidemiology of global micronutrient deficiencies.
|
Ann Nutr Metab
|
2015
|
1.20
|
|
17
|
Evidence of an overweight/obesity transition among school-aged children and youth in Sub-Saharan Africa: a systematic review.
|
PLoS One
|
2014
|
1.12
|
|
18
|
Preparation and use of food-based dietary guidelines. Report of a joint FAO/WHO consultation. FAO/WHO.
|
World Health Organ Tech Rep Ser
|
1998
|
1.10
|
|
19
|
Childhood dual burden of under- and overnutrition in low- and middle-income countries: a critical review.
|
Food Nutr Bull
|
2014
|
1.07
|
|
20
|
Adherence to a healthy diet according to the World Health Organization guidelines and all-cause mortality in elderly adults from Europe and the United States.
|
Am J Epidemiol
|
2014
|
0.97
|
|
21
|
Factors associated with stunting among children of age 24 to 59 months in Meskan district, Gurage Zone, South Ethiopia: a case-control study.
|
BMC Public Health
|
2014
|
0.95
|
|
22
|
Evaluation of dietary quality of adolescents using Healthy Eating Index.
|
Nutr Res Pract
|
2011
|
0.95
|
|
23
|
Cost effectiveness of cardiovascular disease prevention strategies: a perspective on EU food based dietary guidelines.
|
Public Health Nutr
|
2001
|
0.94
|
|
24
|
Measurement of exposure to nutrients: an approach to the selection of informative foods.
|
Am J Epidemiol
|
1996
|
0.94
|
|
25
|
Micronutrients in pregnancy in low- and middle-income countries.
|
Nutrients
|
2015
|
0.94
|
|
26
|
The 2015 Dutch food-based dietary guidelines.
|
Eur J Clin Nutr
|
2016
|
0.92
|
|
27
|
The burden of underweight and overweight among women in Addis Ababa, Ethiopia.
|
BMC Public Health
|
2014
|
0.91
|
|
28
|
The Dutch Healthy Diet index as assessed by 24 h recalls and FFQ: associations with biomarkers from a cross-sectional study.
|
J Nutr Sci
|
2014
|
0.91
|
|
29
|
Evidence-based medicine: revisiting the pyramid of priorities.
|
J Bodyw Mov Ther
|
2011
|
0.88
|
|
30
|
Food-based nutrition interventions at community level.
|
Br J Nutr
|
2006
|
0.85
|
|
31
|
Factors associated with nutritional status of infants and young children in Somali Region, Ethiopia: a cross- sectional study.
|
BMC Public Health
|
2015
|
0.85
|
|
32
|
Climate change, crop production and child under nutrition in Ethiopia; a longitudinal panel study.
|
BMC Public Health
|
2014
|
0.83
|
|
33
|
Poor Adherence to US Dietary Guidelines for Children and Adolescents in the National Health and Nutrition Examination Survey Population.
|
J Acad Nutr Diet
|
2015
|
0.82
|
|
34
|
The double burden household in sub-Saharan Africa: maternal overweight and obesity and childhood undernutrition from the year 2000: results from World Health Organization Data (WHO) and Demographic Health Surveys (DHS).
|
BMC Public Health
|
2014
|
0.81
|
|
35
|
Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016.
|
Lancet
|
2017
|
0.80
|
|
36
|
A Revised Australian Dietary Guideline Index and Its Association with Key Sociodemographic Factors, Health Behaviors and Body Mass Index in Peri-Retirement Aged Adults.
|
Nutrients
|
2016
|
0.80
|
|
37
|
Diet Quality of Overweight and Obese Adults with Intellectual and Developmental Disabilities as Measured by the Healthy Eating Index-2005.
|
J Dev Phys Disabil
|
2013
|
0.79
|
|
38
|
Evidence of a Double Burden of Malnutrition in Urban Poor Settings in Nairobi, Kenya.
|
PLoS One
|
2015
|
0.79
|
|
39
|
Global trends in dietary micronutrient supplies and estimated prevalence of inadequate intakes.
|
PLoS One
|
2017
|
0.78
|
|
40
|
Double Burden of Malnutrition in Rural West Java: Household-Level Analysis for Father-Child and Mother-Child Pairs and the Association with Dietary Intake.
|
Nutrients
|
2015
|
0.78
|
|
41
|
Beyond recommendations: implementing food-based dietary guidelines for healthier populations.
|
Food Nutr Bull
|
2007
|
0.77
|
|
42
|
Dietary intake and main food sources of vitamin D as a function of age, sex, vitamin D status, body composition, and income in an elderly German cohort.
|
Food Nutr Res
|
2014
|
0.77
|
|
43
|
Micronutrient deficiencies in pregnancy worldwide: health effects and prevention.
|
Nat Rev Endocrinol
|
2016
|
0.77
|
|
44
|
Dietary patterns and physical inactivity, two contributing factors to the double burden of malnutrition among adults in Burkina Faso, West Africa.
|
J Nutr Sci
|
2014
|
0.76
|
|
45
|
Reducing the Role of the Food, Tobacco, and Alcohol Industries in Noncommunicable Disease Risk in South Africa.
|
Health Educ Behav
|
2016
|
0.76
|
|
46
|
Dietary gap assessment: an approach for evaluating whether a country's food supply can support healthy diets at the population level.
|
Public Health Nutr
|
2017
|
0.75
|
|
47
|
Preconception Micronutrient Supplementation with Iron and Folic Acid Compared with Folic Acid Alone Affects Linear Growth and Fine Motor Development at 2 Years of Age: A Randomized Controlled Trial in Vietnam.
|
J Nutr
|
2017
|
0.75
|
|
48
|
Household food group expenditure patterns are associated with child anthropometry at ages 5, 8 and 12 years in Ethiopia, India, Peru and Vietnam.
|
Econ Hum Biol
|
2017
|
0.75
|
|
49
|
Childhood overweight, obesity and associated factors among primary school children in dire dawa, eastern Ethiopia; a cross-sectional study.
|
BMC Obes
|
2017
|
0.75
|
|
50
|
Overweight and obesity and its socio-demographic correlates among urban Ethiopian women: evidence from the 2011 EDHS.
|
BMC Public Health
|
2016
|
0.75
|
|
51
|
Energy balance and obesity: what are the main drivers?
|
Cancer Causes Control
|
2017
|
0.75
|
|
52
|
The ethnoepidemiology of obesity.
|
Can J Cardiol
|
2014
|
0.75
|
|
53
|
Interventions promoting healthy eating as a tool for reducing social inequalities in diet in low- and middle-income countries: a systematic review.
|
Int J Equity Health
|
2016
|
0.75
|
|
54
|
Dietary quality and patterns and non-communicable disease risk of an Indian community in KwaZulu-Natal, South Africa.
|
J Health Popul Nutr
|
2015
|
0.75
|
|
55
|
The impact of dietary risk factors on the burden of non-communicable diseases in Ethiopia: findings from the Global Burden of Disease study 2013.
|
Int J Behav Nutr Phys Act
|
2016
|
0.75
|
|
56
|
The nutrition transition and adolescents' diets in low- and middle-income countries: a cross-cohort comparison.
|
Public Health Nutr
|
2016
|
0.75
|
|
57
|
Effectiveness of a Parent Health Report in Increasing Fruit and Vegetable Consumption Among Preschoolers and Kindergarteners.
|
J Nutr Educ Behav
|
2017
|
0.75
|
|
58
|
The Association between Dietary Quality and Dietary Guideline Adherence with Mental Health Outcomes in Adults: A Cross-Sectional Analysis.
|
Nutrients
|
2017
|
0.75
|
|
59
|
Alternate Healthy Eating Index 2010, Dietary Inflammatory Index and risk of mortality: results from the Whitehall II cohort study and meta-analysis of previous Dietary Inflammatory Index and mortality studies.
|
Br J Nutr
|
2017
|
0.75
|
|
60
|
Development and evaluation of the Dutch Healthy Diet index 2015.
|
Public Health Nutr
|
2017
|
0.75
|