| Rank |
Title |
Year |
PubWeight™‹?› |
|
1
|
U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011.
|
2011
|
19.32
|
|
2
|
Institute of Medicine. 2012. Accelerating progress in obesity prevention: solving the weight of the nation. Washington, DC: the National Academies Press.
|
2012
|
8.35
|
|
3
|
U.S. Dept. of Health and Human Services. The Surgeon General's Call to Action to Support Breastfeeding. U.S. Dept. of Health and Human Services, Office of the Surgeon General. 2011.
|
2011
|
4.11
|
|
4
|
WHO, World Food Programme, and International Fund for Agricultural Development. 2012. The State of Food Insecurity in the World 2012. Economic growth is necessary but not sufficient to accelerate reduction of hunger and malnutrition. Rome, FAO.
|
2013
|
3.72
|
|
5
|
Eukaryotic initiation factor 2 phosphorylation and translational control in metabolism.
|
2012
|
2.27
|
|
6
|
International Food Policy Research Institute. 2014. Washington, DC: Global Nutrition Report 2014: actions and accountability to accelerate the world's progress on nutrition.
|
2015
|
2.17
|
|
7
|
Emerging perspectives on essential amino acid metabolism in obesity and the insulin-resistant state.
|
2011
|
2.01
|
|
8
|
Folate and DNA methylation: a review of molecular mechanisms and the evidence for folate's role.
|
2012
|
1.80
|
|
9
|
Institute of Medicine. 2009. School meals: building blocks for healthy children. Washington, DC: the National Academies Press.
|
2011
|
1.79
|
|
10
|
Centers for Disease Control and Prevention. 2013. Strategies to Prevent Obesity and Other Chronic Diseases: The CDC Guide to Strategies to Support Breastfeeding Mothers and Babies. Atlanta, GA: U.S. Department of Health and Human Services, 2013.
|
2014
|
1.78
|
|
11
|
Health benefits of fruits and vegetables.
|
2012
|
1.77
|
|
12
|
Institute of Medicine. 2013. "Sodium intake in populations: assessment of evidence." Washington, DC: The National Academies Press, 2013.
|
2014
|
1.69
|
|
13
|
Challenging the fructose hypothesis: new perspectives on fructose consumption and metabolism.
|
2013
|
1.68
|
|
14
|
Health-promoting components of fruits and vegetables in the diet.
|
2013
|
1.68
|
|
15
|
Institute of Medicine (IOM) Early Childhood Obesity Prevention Policies. Washington, DC: The National Academies Press; 2011.
|
2012
|
1.67
|
|
16
|
FAO, IFAD, and WFP. The State of Food Insecurity in the World 2015: Meeting the 2015 International Hunger Targets: Taking Stock of Uneven Progress. Rome: FAO, 2015.
|
2015
|
1.60
|
|
17
|
Developing and implementing health and sustainability guidelines for institutional food service.
|
2012
|
1.57
|
|
18
|
Global gender disparities in obesity: a review.
|
2012
|
1.54
|
|
19
|
Epigenetics: A New Bridge between Nutrition and Health.
|
2010
|
1.51
|
|
20
|
World Health Organization. Comprehensive Implementation Plan on Maternal, Infant, and Young Child Nutrition. Geneva, Switzerland, 2014.
|
2015
|
1.48
|
|
21
|
Todd J.E., Mancino L., Lin B-H. The impact of food away from home on adult diet quality. ERR-90, U.S. Department of Agriculture, Econ. Res. Serv., February 2010.
|
2011
|
1.47
|
|
22
|
Vitamin C: a concentration-function approach yields pharmacology and therapeutic discoveries.
|
2011
|
1.45
|
|
23
|
Herbal extracts and phytochemicals: plant secondary metabolites and the enhancement of human brain function.
|
2011
|
1.45
|
|
24
|
Regulation of hepatic glucose uptake and storage in vivo.
|
2012
|
1.44
|
|
25
|
Omega-3 fatty acids EPA and DHA: health benefits throughout life.
|
2012
|
1.44
|
|
26
|
Lifecourse approach to racial/ethnic disparities in childhood obesity.
|
2012
|
1.43
|
|
27
|
The role of iron in learning and memory.
|
2011
|
1.43
|
|
28
|
Racial-ethnic differences in pregnancy-related weight.
|
2012
|
1.41
|
|
29
|
(n-3) Fatty acids alleviate adipose tissue inflammation and insulin resistance: mechanistic insights.
|
2011
|
1.39
|
|
30
|
Anthocyanins in cardiovascular disease.
|
2011
|
1.39
|
|
31
|
Functional amino acids in growth, reproduction, and health.
|
2010
|
1.38
|
|
32
|
What current literature tells us about sustainable diets: emerging research linking dietary patterns, environmental sustainability, and economics.
|
2015
|
1.38
|
|
33
|
Understanding nutritional epidemiology and its role in policy.
|
2015
|
1.37
|
|
34
|
Childhood obesity: are we all speaking the same language?
|
2011
|
1.36
|
|
35
|
Zinc biochemistry: from a single zinc enzyme to a key element of life.
|
2013
|
1.36
|
|
36
|
World Cancer Report 2014. Geneva, Switzerland: World Health Organization, International Agency for Research on Cancer, WHO Press, 2015.
|
2016
|
1.35
|
|
37
|
Zinc in specialized secretory tissues: roles in the pancreas, prostate, and mammary gland.
|
2011
|
1.35
|
|
38
|
Shields M., Carroll M.D., Ogden C.L. adult obesity prevalence in Canada and the United States. NCHS data brief no. 56, Hyattsville, MD: National Center for Health Statistics, 2011.
|
2011
|
1.35
|
|
39
|
A narrative review of physical activity, nutrition, and obesity to cognition and scholastic performance across the human lifespan.
|
2011
|
1.34
|
|
40
|
Influence of dairy product and milk fat consumption on cardiovascular disease risk: a review of the evidence.
|
2012
|
1.34
|
|
41
|
What are we assessing when we measure food security? A compendium and review of current metrics.
|
2013
|
1.33
|
|
42
|
Centers for Disease Control and Prevention. State indicator report on Physical Activity, 2014. Atlanta, GA: U.S. Department of Health and Human Services; 2014.
|
2014
|
1.32
|
|
43
|
Breastfeeding among minority women: moving from risk factors to interventions.
|
2012
|
1.31
|
|
44
|
Scaling up of breastfeeding promotion programs in low- and middle-income countries: the "breastfeeding gear" model.
|
2012
|
1.30
|
|
45
|
Expanding the frontiers of population nutrition research: new questions, new methods, and new approaches.
|
2013
|
1.28
|
|
46
|
The transcription factor network associated with the amino acid response in mammalian cells.
|
2012
|
1.27
|
|
47
|
Discovery of human zinc deficiency: its impact on human health and disease.
|
2013
|
1.27
|
|
48
|
B vitamins in breast milk: relative importance of maternal status and intake, and effects on infant status and function.
|
2012
|
1.26
|
|
49
|
A comprehensive review of apples and apple components and their relationship to human health.
|
2011
|
1.25
|
|
50
|
Bovine milk as a source of functional oligosaccharides for improving human health.
|
2011
|
1.24
|