The Diet Quality Index revised: a measurement instrument for populations.

PubWeight™: 1.56‹?› | Rank: Top 4%

🔗 View Article (PMID 10361532)

Published in J Am Diet Assoc on June 01, 1999

Authors

P S Haines1, A M Siega-Riz, B M Popkin

Author Affiliations

1: Department of Nutrition, University of North Carolina at Chapel Hill, Greenberg, Chapel Hill 27599-7400, USA. pam_haines@unc.edu

Articles citing this

Lifestyle intervention development study to improve physical function in older adults with cancer: outcomes from Project LEAD. J Clin Oncol (2006) 1.84

Reduced risks of neural tube defects and orofacial clefts with higher diet quality. Arch Pediatr Adolesc Med (2011) 1.73

Construct validation of the dietary inflammatory index among postmenopausal women. Ann Epidemiol (2015) 1.31

Diet quality and weight gain among black and white young adults: the Coronary Artery Risk Development in Young Adults (CARDIA) Study (1985-2005). Am J Clin Nutr (2010) 1.26

Improved dietary variety and adequacy but lower dietary moderation with acculturation in Chinese women in the United States. J Am Diet Assoc (2010) 1.08

Change in self-efficacy partially mediates the effects of the FRESH START intervention on cancer survivors' dietary outcomes. Psychooncology (2008) 1.01

Diet quality indices and postmenopausal breast cancer survival. Nutr Cancer (2011) 1.01

Adherence to predefined dietary patterns and incident type 2 diabetes in European populations: EPIC-InterAct Study. Diabetologia (2013) 0.98

Long-term outcomes of the FRESH START trial: exploring the role of self-efficacy in cancer survivors' maintenance of dietary practices and physical activity. Psychooncology (2012) 0.98

Testing the Simple Lifestyle Indicator Questionnaire: Initial psychometric study. Can Fam Physician (2008) 0.96

Physical Activity, Sedentary Behavior, and Dietary Patterns among Children. Curr Nutr Rep (2013) 0.94

Long-term dietary outcomes of the FRESH START intervention for breast and prostate cancer survivors. J Am Diet Assoc (2011) 0.92

Macronutrients, diet quality, and frailty in older men. J Gerontol A Biol Sci Med Sci (2013) 0.86

Cross-comparison of diet quality indices for predicting chronic disease risk: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study. Br J Nutr (2014) 0.85

Nutritional factors and hypospadias risks. Paediatr Perinat Epidemiol (2012) 0.83

Risk Factors for Hip Fracture in Older Men: The Osteoporotic Fractures in Men Study (MrOS). J Bone Miner Res (2016) 0.82

Overall diet quality and age-related macular degeneration. Ophthalmic Epidemiol (2010) 0.82

Frequency of consumption at fast-food restaurants is associated with dietary intake in overweight and obese women recruited from financially disadvantaged neighborhoods. Nutr Res (2013) 0.79

Regional comparison of dietary intakes and health related behaviors among residents in Asan. Nutr Res Pract (2007) 0.78

Diet Quality among Preschool-Age Children of Latino Migrant and Seasonal Farmworkers in the United States. J Immigr Minor Health (2016) 0.77

Examination of the five comparable component scores of the diet quality indexes HEI-2005 and RC-DQI using a nationally representative sample of 2-18 year old children: NHANES 2003-2006. J Obes (2013) 0.76

The eating assessment table-an evidence-based nutrition tool for clinicians: background, description, future of tool. Crit Pathw Cardiol (2009) 0.76

Development of a Korean Diet Score (KDS) and its application assessing adherence to Korean healthy diet based on the Korean Food Guide Wheels. Nutr Res Pract (2013) 0.76

[Diet quality of preschool children aged 2 to 5 years living in the urban area of Pelotas, Brazil]. Rev Paul Pediatr (2015) 0.75

Elevated body mass index and decreased diet quality among women and risk of birth defects in their offspring. Birth Defects Res A Clin Mol Teratol (2015) 0.75

Dietary patterns and successful ageing: a systematic review. Eur J Nutr (2015) 0.75

Risk factor control, adherence to medication and follow up visit, five years after coronary artery bypass graft surgery. J Cardiovasc Thorac Res (2016) 0.75

Household dietary diversity and Animal Source Food consumption in Ethiopia: evidence from the 2011 Welfare Monitoring Survey. BMC Public Health (2016) 0.75

Nutritional determinants of frailty in older adults: A systematic review. BMC Geriatr (2017) 0.75

Association of diet quality with dietary inflammatory potential in youth. Food Nutr Res (2017) 0.75

Articles by these authors

A comparison of dietary trends among racial and socioeconomic groups in the United States. N Engl J Med (1996) 6.06

The nutrition transition: new trends in the global diet. Nutr Rev (1997) 4.97

Determinants of adolescent physical activity and inactivity patterns. Pediatrics (2000) 4.51

Dietary fat intake does affect obesity! Am J Clin Nutr (1998) 4.26

Environmental and societal factors affect food choice and physical activity: rationale, influences, and leverage points. Nutr Rev (2001) 3.94

Maternal stress and preterm birth. Am J Epidemiol (2003) 3.50

Obesity and inequities in health in the developing world. Int J Obes Relat Metab Disord (2004) 3.49

Adolescent physical activity and inactivity vary by ethnicity: The National Longitudinal Study of Adolescent Health. J Pediatr (1999) 2.94

Active commuting to school: an overlooked source of childrens' physical activity? Sports Med (2001) 2.91

Time use and physical activity: a shift away from movement across the globe. Obes Rev (2012) 2.83

Trends in the distribution of body mass index among Chinese adults, aged 20-45 years (1989-2000). Int J Obes (Lond) (2006) 2.83

The nutrition transition in South Korea. Am J Clin Nutr (2000) 2.76

Independent effects of income and education on the risk of obesity in the Brazilian adult population. J Nutr (2001) 2.61

The dual burden household and the nutrition transition paradox. Int J Obes (Lond) (2005) 2.42

The prevalence and trends of overweight, obesity and nutrition-related non-communicable diseases in the Arabian Gulf States. Obes Rev (2011) 2.37

Weight gain and its predictors in Chinese adults. Int J Obes Relat Metab Disord (2001) 2.32

The increasing prevalence of snacking among US children from 1977 to 1996. J Pediatr (2001) 2.23

Calorie-sweetened beverages and fructose: what have we learned 10 years later. Pediatr Obes (2013) 2.23

US adolescent food intake trends from 1965 to 1996. Arch Dis Child (2000) 2.19

Trends in breakfast consumption for children in the United States from 1965-1991. Am J Clin Nutr (1998) 2.15

Diet quality index: capturing a multidimensional behavior. J Am Diet Assoc (1994) 2.10

Food price policy can favorably alter macronutrient intake in China. J Nutr (1999) 1.97

Significant increase in young adults' snacking between 1977-1978 and 1994-1996 represents a cause for concern! Prev Med (2001) 1.97

Tracking of body mass index from childhood to adolescence: a 6-y follow-up study in China. Am J Clin Nutr (2000) 1.78

A short history of beverages and how our body treats them. Obes Rev (2008) 1.77

Physical activity and inactivity in Chinese school-aged youth: the China Health and Nutrition Survey. Int J Obes Relat Metab Disord (2003) 1.71

Longitudinal relationships between occupational and domestic physical activity patterns and body weight in China. Eur J Clin Nutr (2007) 1.68

Pregnancy intention and postpartum depression: secondary data analysis from a prospective cohort. BJOG (2013) 1.68

Shifting obesity trends in Brazil. Eur J Clin Nutr (2000) 1.66

Overweight and underweight coexist within households in Brazil, China and Russia. J Nutr (2000) 1.58

Is the burden of overweight shifting to the poor across the globe? Time trends among women in 39 low- and middle-income countries (1991-2008). Int J Obes (Lond) (2011) 1.57

Trends in intakes and sources of solid fats and added sugars among U.S. children and adolescents: 1994-2010. Pediatr Obes (2013) 1.55

Development of international criteria for a front of package food labelling system: the International Choices Programme. Eur J Clin Nutr (2011) 1.53

The nutrition transition in Brazil. Eur J Clin Nutr (1995) 1.53

The China Health and Nutrition Survey, 1989-2011. Obes Rev (2014) 1.50

Overweight dynamics in Chinese children and adults. Obes Rev (2014) 1.49

Under- and overnutrition dynamics in Chinese children and adults (1991-2004). Eur J Clin Nutr (2007) 1.48

Obesity, diet, and poverty: trends in the Russian transition to market economy. Eur J Clin Nutr (2003) 1.47

Trends in breakfast consumption of US adults between 1965 and 1991. J Am Diet Assoc (1996) 1.45

Dynamics of the Chinese diet and the role of urbanicity, 1991-2011. Obes Rev (2014) 1.42

Beverage consumption among European adolescents in the HELENA study. Eur J Clin Nutr (2011) 1.42

Dietary fat affects obesity rate. Am J Clin Nutr (1999) 1.42

Obesity, race/ethnicity and life course socioeconomic status across the transition from adolescence to adulthood. J Epidemiol Community Health (2008) 1.38

Emerging disparities in overweight by educational attainment in Chinese adults (1989-2006). Int J Obes (Lond) (2011) 1.35

US adolescent food intake trends from 1965 to 1996. West J Med (2000) 1.30

Nutrition transition in the United Arab Emirates. Eur J Clin Nutr (2011) 1.29

Breast-feeding patterns in low-income countries. Science (1982) 1.25

High prevalence of postpartum anemia among low-income women in the United States. Am J Obstet Gynecol (2001) 1.25

The emergence of cardiometabolic disease risk in Chinese children and adults: consequences of changes in diet, physical activity and obesity. Obes Rev (2014) 1.24

Multilevel examination of diabetes in modernising China: what elements of urbanisation are most associated with diabetes? Diabetologia (2012) 1.23

Prolonged lactation contributes to depletion of maternal energy reserves in Filipino women. J Nutr (1992) 1.22

Accessibility, quality of care and prenatal care use in the Philippines. Soc Sci Med (1987) 1.22

Breast-feeding patterns in the Philippines: a prospective analysis. J Biosoc Sci (1993) 1.21

Omission of active commuting to school and the prevalence of children's health-related physical activity levels: the Russian Longitudinal Monitoring Study. Child Care Health Dev (2002) 1.20

Does WIC participation improve breast-feeding practices? Am J Public Health (1995) 1.19

Time allocation of the mother and child nutrition. Ecol Food Nutr (1980) 1.17

Health lifestyle patterns of U.S. adults. Prev Med (1994) 1.15

Where's the fat? Trends in U.S. diets 1965-1996. Prev Med (2001) 1.13

Physical activity in Filipino youth: the Cebu Longitudinal Health and Nutrition Survey. Int J Obes Relat Metab Disord (2003) 1.09

The duration of breast-feeding: how is it affected by biological, sociodemographic, health sector, and food industry factors? Demography (1993) 1.09

Closing the energy gap to prevent weight gain in China. Obes Rev (2008) 1.06

Body mass index (BMI) dynamics in Vietnam. Eur J Clin Nutr (2007) 1.05

Differences in food patterns at breakfast by sociodemographic characteristics among a nationally representative sample of adults in the United States. Prev Med (2000) 1.04

Vitamin A deficiency in the Philippines: a study of xerophthalmia in Cebu. Am J Clin Nutr (1978) 1.02

Changes in diet and physical activity affect the body mass index of Chinese adults. Int J Obes Relat Metab Disord (1998) 1.01

Patterns of food consumption in Vietnam: effects on socioeconomic groups during an era of economic growth. Eur J Clin Nutr (2004) 1.00

Measurement error in dietary data: implications for the epidemiologic study of the diet-disease relationship. Eur J Clin Nutr (1998) 0.99

China in the period of transition from scarcity and extensive undernutrition to emerging nutrition-related non-communicable diseases, 1949-1992. Obes Rev (2014) 0.99

Prolonged periods without food intake during pregnancy increase risk for elevated maternal corticotropin-releasing hormone concentrations. Am J Obstet Gynecol (2001) 0.98

Women's physical activity and pregnancy outcome: a longitudinal analysis from the Philippines. Int J Epidemiol (1991) 0.98

The nutrition transition in Spain: a European Mediterranean country. Eur J Clin Nutr (2002) 0.98

Price and income elasticities of demand for modern health care: the case of infant delivery in the Philippines. World Bank Econ Rev (1988) 0.97

Low birth weight reduces the likelihood of breast-feeding among Filipino infants. J Nutr (1996) 0.97

Prevalence and energy intake from snacking in Brazil: analysis of the first nationwide individual survey. Eur J Clin Nutr (2013) 0.97

Gestational weight gain and predicted changes in offspring anthropometrics between early infancy and 3 years. Pediatr Obes (2012) 0.97

Sodium and potassium intake patterns and trends in South Korea. J Hum Hypertens (2012) 0.96

Cluster analysis of food consumption patterns of older Americans. J Am Diet Assoc (1986) 0.96

Eating patterns and energy and nutrient intakes of US women. J Am Diet Assoc (1992) 0.95

Nutrition and school achievement. Soc Sci Med (1982) 0.93

Patterns of long-term change in body composition are associated with diet, activity, income and urban residence among older adults in China. J Nutr (2001) 0.92

Dietary diversity scores can be improved through the use of portion requirements: an analysis in young Filipino children. Eur J Clin Nutr (2007) 0.91

Growth dynamics during the first two years of life: a prospective study in the Philippines. Eur J Clin Nutr (1993) 0.91

The demand for adult outpatient services in the Bicol region of the Philippines. Soc Sci Med (1986) 0.89

The emerging underclass in the Russian Federation: income dynamics, 1992-1996. Econ Dev Cult Change (1999) 0.88

Birth weight, maturity and proportionality in Filipino infants. Hum Biol (1988) 0.88

Trends in eating behaviours among Chinese children (1991 -1997). Asia Pac J Clin Nutr (2006) 0.88

Cross-sectional comparison of physical activity and inactivity patterns in Chinese and Filipino youth. Child Care Health Dev (2007) 0.87

Some economic aspects of planning health interventions among malnourished populations. Am J Clin Nutr (1978) 0.87

Measuring diet quality in china: the INFH-UNC-CH diet quality index. Eur J Clin Nutr (2000) 0.86

Current methods for estimating dietary iron bioavailability do not work in China. J Nutr (2000) 0.86

Eating and aging: trends in dietary intake among older Americans from 1977-2010. J Nutr Health Aging (2014) 0.85

Do protein and energy intakes explain long-term changes in body composition? J Nutr Health Aging (2005) 0.84

Dietary trends among low socioeconomic status women of childbearing age in the United States from 1977 to 1996: a comparison among ethnic groups. J Am Med Womens Assoc (2001) 0.83

Women's work and infant care in the Philippines. Soc Sci Med (1993) 0.83

The altered fluid distribution in obesity may reflect plasma hypertonicity. Eur J Clin Nutr (2006) 0.82

Factors affecting food selection: the role of economics. J Am Diet Assoc (1981) 0.82