PubRank

C L Rock

Author PubWeight™ 38.39‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 The relationship of vitamin B6 status to median nerve function and carpal tunnel syndrome among active industrial workers. J Occup Environ Med 1996 2.05
2 Validation of the Healthy Eating Index with use of plasma biomarkers in a clinical sample of women. Am J Clin Nutr 2001 1.68
3 Serum beta-carotene and vitamin C as biomarkers of vegetable and fruit intakes in a community-based sample of French adults. Am J Clin Nutr 1997 1.68
4 Retention rates and weight loss in a commercial weight loss program. Int J Obes (Lond) 2006 1.41
5 Suppression of human colorectal mucosal prostaglandins: determining the lowest effective aspirin dose. J Natl Cancer Inst 1997 1.40
6 Dietary supplement use by women at risk for breast cancer recurrence. The Women's Healthy Eating and Living Study Group. J Am Diet Assoc 1998 1.29
7 The influence of genetic taste markers on food acceptance. Am J Clin Nutr 1995 1.22
8 Serum concentrations of retinol, alpha-tocopherol and the carotenoids are influenced by diet, race and obesity in a sample of healthy adolescents. J Nutr 2001 1.20
9 Diet and risk for breast cancer recurrence and survival. Breast Cancer Res Treat 1999 1.18
10 Colonic mucosal prostaglandin E2 and cyclooxygenase expression before and after low aspirin doses in subjects at high risk or at normal risk for colorectal cancer. Cancer Epidemiol Biomarkers Prev 2001 1.04
11 Community-based education in nutrition and cancer: the Por La Vida Cuidándome curriculum. J Cancer Educ 2000 1.04
12 Feasibility of a randomized trial of a high-vegetable diet to prevent breast cancer recurrence. Nutr Cancer 1997 1.02
13 Olestra Postmarketing Surveillance Study: design and baseline results from the sentinel site. J Am Diet Assoc 1998 1.00
14 Cervical tissue and plasma concentrations of alpha-carotene and beta-carotene in women are correlated. J Nutr 1998 0.96
15 Carotenoid determination in biological microsamples using liquid chromatography with a coulometric electrochemical array detector. Anal Biochem 1998 0.94
16 Children's patterns of macronutrient intake and associations with restaurant and home eating. J Am Diet Assoc 2001 0.92
17 Validating stage of change measures for physical activity and dietary behaviors for overweight women. Int J Obes (Lond) 2008 0.92
18 Thiamin status, diuretic medications, and the management of congestive heart failure. J Am Diet Assoc 1995 0.91
19 Correlates of obesity in postmenopausal women with breast cancer: comparison of genetic, demographic, disease-related, life history and dietary factors. Int J Obes Relat Metab Disord 2004 0.90
20 Low-energy reporting in women at risk for breast cancer recurrence. Women's Healthy Eating and Living Group. Cancer Epidemiol Biomarkers Prev 2000 0.88
21 Plasma carotenoids are biomarkers of long-term high vegetable intake in women with breast cancer. J Nutr 1999 0.87
22 Beta carotene: from biochemistry to clinical trials. Nutr Rev 2000 0.86
23 Analysis of lycopene geometrical isomers in biological microsamples by liquid chromatography with coulometric array detection. J Chromatogr B Biomed Sci Appl 2001 0.83
24 Role of dietary polyamines in a phase III clinical trial of difluoromethylornithine (DFMO) and sulindac for prevention of sporadic colorectal adenomas. Br J Cancer 2013 0.82
25 Weight-control behaviors among adults and adolescents: associations with dietary intake. Prev Med 2000 0.82
26 beta-Carotene and the carotenoids: beyond the intervention trials. Nutr Rev 1996 0.81
27 Comparison of serum carotenoid responses between women consuming vegetable juice and women consuming raw or cooked vegetables. Cancer Epidemiol Biomarkers Prev 1999 0.80
28 Plasma carotenoids as biomarkers of fruit and vegetable servings in women. J Am Diet Assoc 1998 0.79
29 Changes in diet, weight, and serum lipid levels associated with olestra consumption. Arch Intern Med 2000 0.79
30 "You ate all that!?": caretaker-child interaction during children's assisted dietary recall interviews. Med Anthropol Q 2001 0.77
31 Do consumers of savory snacks have poor-quality diets? J Am Diet Assoc 2000 0.77
32 Caretaker-child interaction during children's 24-hour dietary recalls: who contributes what to the recall record? J Am Diet Assoc 2000 0.77
33 Dietary intake and plasma concentrations of vitamin E, vitamin C, and beta carotene in patients with coronary artery disease. J Am Diet Assoc 1997 0.77
34 Olestra consumption does not predict serum concentrations of carotenoids and fat-soluble vitamins in free-living humans: early results from the sentinel site of the olestra post-marketing surveillance study. J Nutr 2000 0.77
35 Evaluation of 25-hydroxyvitamin D quantification using a commercial HPLC kit method. Br J Biomed Sci 2011 0.76
36 Diet and breast cancer: more studies needed. J Am Diet Assoc 1994 0.75
37 Evaluation of tamoxifen and metabolites by LC-MS/MS and HPLC methods. Br J Biomed Sci 2014 0.75
38 Vitamin B6, vitamin C, and carpal tunnel syndrome. J Occup Environ Med 1998 0.75
39 Do antioxidants still have a role in the prevention of human cancer? Curr Oncol Rep 2001 0.75
40 Dietary adequacy in patients with diabetic gastroparesis. J Am Diet Assoc 1997 0.75
41 An innovative approach to teaching foodservice management: emphasis on community-based programs. J Am Diet Assoc 1996 0.75
42 Food avoidance by women at risk for recurrence of breast cancer. J Cancer Educ 2000 0.75
43 Dietary changes after breast cancer. What should we recommend? Cancer Pract 1997 0.75
44 Early adopters of olestra-containing foods: who are they? J Am Diet Assoc 2000 0.75