|
1
|
Black tea lowers the rate of blood pressure variation: a randomized controlled trial.
|
Am J Clin Nutr
|
2013
|
2.02
|
|
2
|
Effects of black tea on blood pressure: a randomized controlled trial.
|
Arch Intern Med
|
2012
|
1.53
|
|
3
|
Dietary isoflavones in the prevention of cardiovascular disease--a molecular perspective.
|
Food Chem Toxicol
|
2007
|
1.02
|
|
4
|
Transcriptome and proteome analysis identifies the pathways that increase hepatic lipid accumulation in zinc-deficient rats.
|
J Nutr
|
2005
|
0.95
|
|
5
|
Less rather than more.
|
Dtsch Arztebl Int
|
2013
|
0.92
|
|
6
|
Intracellular detection of macrophage migration inhibitory factor in peripheral blood leukocytes.
|
Free Radic Biol Med
|
2005
|
0.82
|
|
7
|
Short-term effects of polyphenol-rich black tea on blood pressure in men and women.
|
Food Funct
|
2012
|
0.79
|
|
8
|
Effects of increased cellular zinc levels on gene and protein expression in HT-29 cells.
|
Biometals
|
2005
|
0.77
|
|
9
|
Oxidoreductase Macrophage Migration Inhibitory Factor is simultaneously increased in leukocyte subsets of patients with severe sepsis.
|
Biofactors
|
2008
|
0.77
|
|
10
|
Effects of black tea on body composition and metabolic outcomes related to cardiovascular disease risk: a randomized controlled trial.
|
Food Funct
|
2014
|
0.76
|