Published in J Am Diet Assoc on April 01, 2005
White vegetables: glycemia and satiety. Adv Nutr (2013) 0.94
High glycemic index diet as a risk factor for depression: analyses from the Women's Health Initiative. Am J Clin Nutr (2015) 0.92
Relationship between Processing Method and the Glycemic Indices of Ten Sweet Potato (Ipomoea batatas) Cultivars Commonly Consumed in Jamaica. J Nutr Metab (2011) 0.91
The carnivore connection hypothesis: revisited. J Obes (2011) 0.83
Associations between rice, noodle, and bread intake and sleep quality in Japanese men and women. PLoS One (2014) 0.82
Dietary glycemic index and glycemic load in relation to HbA1c in Japanese obese adults: a cross-sectional analysis of the Saku Control Obesity Program. Nutr Metab (Lond) (2012) 0.79
Change in potato consumption among Norwegian women 1998-2005-The Norwegian Women and Cancer study (NOWAC). PLoS One (2017) 0.75
Genotype-specific changes in vitamin B6 content and the PDX family in potato. Biomed Res Int (2013) 0.75
Dietary glycemic index and glycemic load, carbohydrate and fiber intake, and measures of insulin sensitivity, secretion, and adiposity in the Insulin Resistance Atherosclerosis Study. Diabetes Care (2005) 2.86
Effect of fructose on body weight in controlled feeding trials: a systematic review and meta-analysis. Ann Intern Med (2012) 2.58
Effect of fructose on blood pressure: a systematic review and meta-analysis of controlled feeding trials. Hypertension (2012) 1.84
Effect of a low glycaemic index diet on blood glucose in women with gestational hyperglycaemia. Diabetes Res Clin Pract (2010) 1.71
Effect of fructose on glycemic control in diabetes: a systematic review and meta-analysis of controlled feeding trials. Diabetes Care (2012) 1.45
The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects. Appl Physiol Nutr Metab (2010) 1.39
The effects of fructose intake on serum uric acid vary among controlled dietary trials. J Nutr (2012) 1.32
Adaptation of colonic fermentation and glucagon-like peptide-1 secretion with increased wheat fibre intake for 1 year in hyperinsulinaemic human subjects. Br J Nutr (2009) 1.28
Inverse association between the effect of carbohydrates on blood glucose and subsequent short-term food intake in young men. Am J Clin Nutr (2002) 1.27
Insulin resistance and adiponectin levels in drug-free patients with schizophrenia: A preliminary report. Can J Psychiatry (2006) 1.22
Metabolic syndrome and its components as predictors of incident type 2 diabetes mellitus in an Aboriginal community. CMAJ (2009) 1.19
Acute effects of intravenous and rectal acetate on glucagon-like peptide-1, peptide YY, ghrelin, adiponectin and tumour necrosis factor-alpha. Br J Nutr (2009) 1.14
The hypoglycemic effect of fat and protein is not attenuated by insulin resistance. Am J Clin Nutr (2009) 1.10
Association of parity with risk of type 2 diabetes and related metabolic disorders. Diabetes Care (2002) 1.08
Do whole grain cereals really reduce LDL-cholesterol by 0.72 mmol/L? J Nutr (2013) 1.05
Genetic variant in the glucose transporter type 2 is associated with higher intakes of sugars in two distinct populations. Physiol Genomics (2008) 1.05
The effects of fat and protein on glycemic responses in nondiabetic humans vary with waist circumference, fasting plasma insulin, and dietary fiber intake. J Nutr (2006) 1.01
'Catalytic' doses of fructose may benefit glycaemic control without harming cardiometabolic risk factors: a small meta-analysis of randomised controlled feeding trials. Br J Nutr (2012) 0.97
NF-kappaB -94Ins/Del ATTG polymorphism modifies the association between dietary polyunsaturated fatty acids and HDL-cholesterol in two distinct populations. Atherosclerosis (2008) 0.97
Physicochemical properties of beta-glucan in differently processed oat foods influence glycemic response. J Agric Food Chem (2009) 0.96
Glycemic index predicts individual glucose responses after self-selected breakfasts in free-living, abdominally obese adults. J Nutr (2011) 0.96
Use of glycemic index to estimate mixed-meal glycemic response. Am J Clin Nutr (2012) 0.93
Effect of carbohydrate source on post-prandial blood glucose in subjects with type 1 diabetes treated with insulin lispro. Diabetes Res Clin Pract (2004) 0.92
Postprandial lipemia in subjects with the threonine 54 variant of the fatty acid-binding protein 2 gene is dependent on the type of fat ingested. Am J Clin Nutr (2004) 0.89
Glycemic index, glycemic load, and glycemic response are not the same. Diabetes Care (2005) 0.89
Comparable postprandial glucose reductions with viscous fiber blend enriched biscuits in healthy subjects and patients with diabetes mellitus: acute randomized controlled clinical trial. Croat Med J (2008) 0.89
Tumor necrosis factor alpha -238G>A genotype alters postprandial plasma levels of free fatty acids in obese individuals with type 2 diabetes mellitus. Metabolism (2007) 0.89
Evaluation of a glucose meter for determining the glycemic responses of foods. Clin Chim Acta (2005) 0.88
Glycaemic index of selected staples commonly eaten in the Caribbean and the effects of boiling v. crushing. Br J Nutr (2004) 0.88
L-Rhamnose increases serum propionate in humans. Am J Clin Nutr (2004) 0.88
Age, dietary fiber, breath methane, and fecal short chain fatty acids are interrelated in Archaea-positive humans. J Nutr (2013) 0.87
Fecal acetate is inversely related to acetate absorption from the human rectum and distal colon. J Nutr (2003) 0.87
Genetic polymorphisms of tumor necrosis factor-alpha modify the association between dietary polyunsaturated fatty acids and fasting HDL-cholesterol and apo A-I concentrations. Am J Clin Nutr (2007) 0.86
Carbohydrate nutrition, glycaemic load, and plasma lipids: the Insulin Resistance Atherosclerosis Study. Eur Heart J (2006) 0.85
Effect of coffee and tea on the glycaemic index of foods: no effect on mean but reduced variability. Br J Nutr (2009) 0.83
Acute effects of dietary fibre and glycaemic carbohydrate on appetite and food intake in healthy males. Appetite (2008) 0.81
Processing affects the physicochemical properties of beta-glucan in oat bran cereal. J Agric Food Chem (2010) 0.80
Cross-sectional and prospective associations between abdominal adiposity and proinsulin concentration. J Clin Endocrinol Metab (2002) 0.80
L-rhamnose and lactulose decrease serum triacylglycerols and their rates of synthesis, but do not affect serum cholesterol concentrations in men. J Nutr (2006) 0.80
Another approach to estimating the reliability of the glycaemic index: a different interpretation. Br J Nutr (2010) 0.80
L-Rhamnose increases serum propionate after long-term supplementation, but lactulose does not raise serum acetate. Am J Clin Nutr (2004) 0.79
Effect of antibiotics as cholesterol-lowering agents. Metabolism (2005) 0.79
Total fructose intake and risk of hypertension: a systematic review and meta-analysis of prospective cohorts. J Am Coll Nutr (2014) 0.79
Perceived barriers to application of glycaemic index: valid concerns or lost in translation? Nutrients (2011) 0.79
The use of glycaemic index tables to predict glycaemic index of breakfast meals. Br J Nutr (2005) 0.79
Effect of preparation method on the glycaemic index of novel potato clones. Food Funct (2011) 0.78
Barley cultivar, kernel composition, and processing affect the glycemic index. J Nutr (2012) 0.77
American Diabetes Association evidence-based nutrition principles and recommendations are not based on evidence. Diabetes Care (2002) 0.76
Preoperative carbohydrate loading in patients undergoing coronary artery bypass or spinal surgery. Anesth Analg (2013) 0.76
The TNF-alpha-238G > a single-nucleotide polymorphism protects against memory decline in older adults with type 2 diabetes. Behav Neurosci (2007) 0.75
Abstention from filtered coffee reduces the concentrations of plasma homocysteine and serum cholesterol. Am J Clin Nutr (2002) 0.75
Influence of glycemic index/load on glycemic response, appetite, and food intake in healthy humans. Diabetes Care (2006) 0.75
Analysis of glycemic index methodology. J AOAC Int (2010) 0.75
Increasing the viscosity of oat β-glucan beverages by reducing solution volume does not reduce glycaemic responses. Br J Nutr (2013) 0.75
Investigating the relationship between lentil carbohydrate fractions and in vivo postprandial blood glucose response by use of the natural variation in starch fractions among 20 lentil varieties. Food Funct (2017) 0.75
Effect of blood sampling schedule on the ability to discriminate between postprandial glycemic responses. Nutrition (2009) 0.75
Pre-operative modification of dietary glycemic index improves pre but not post-operative indices of insulin resistance in patients undergoing coronary artery bypass graft surgery. J Am Coll Nutr (2008) 0.75
Glycemic index of common Malaysian fruits. Asia Pac J Clin Nutr (2008) 0.75
Attenuation of glycemic responses by oat β-glucan solutions and viscoelastic gels is dependent on molecular weight distribution. Food Funct (2013) 0.75