| Rank |
Title |
Journal |
Year |
PubWeight™‹?› |
|
1
|
Dietary glycemic index and glycemic load, carbohydrate and fiber intake, and measures of insulin sensitivity, secretion, and adiposity in the Insulin Resistance Atherosclerosis Study.
|
Diabetes Care
|
2005
|
2.86
|
|
2
|
Effect of fructose on body weight in controlled feeding trials: a systematic review and meta-analysis.
|
Ann Intern Med
|
2012
|
2.58
|
|
3
|
Effect of fructose on blood pressure: a systematic review and meta-analysis of controlled feeding trials.
|
Hypertension
|
2012
|
1.84
|
|
4
|
Effect of a low glycaemic index diet on blood glucose in women with gestational hyperglycaemia.
|
Diabetes Res Clin Pract
|
2010
|
1.71
|
|
5
|
Effect of fructose on glycemic control in diabetes: a systematic review and meta-analysis of controlled feeding trials.
|
Diabetes Care
|
2012
|
1.45
|
|
6
|
The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects.
|
Appl Physiol Nutr Metab
|
2010
|
1.39
|
|
7
|
The effects of fructose intake on serum uric acid vary among controlled dietary trials.
|
J Nutr
|
2012
|
1.32
|
|
8
|
Adaptation of colonic fermentation and glucagon-like peptide-1 secretion with increased wheat fibre intake for 1 year in hyperinsulinaemic human subjects.
|
Br J Nutr
|
2009
|
1.28
|
|
9
|
Inverse association between the effect of carbohydrates on blood glucose and subsequent short-term food intake in young men.
|
Am J Clin Nutr
|
2002
|
1.27
|
|
10
|
Insulin resistance and adiponectin levels in drug-free patients with schizophrenia: A preliminary report.
|
Can J Psychiatry
|
2006
|
1.22
|
|
11
|
Metabolic syndrome and its components as predictors of incident type 2 diabetes mellitus in an Aboriginal community.
|
CMAJ
|
2009
|
1.19
|
|
12
|
Acute effects of intravenous and rectal acetate on glucagon-like peptide-1, peptide YY, ghrelin, adiponectin and tumour necrosis factor-alpha.
|
Br J Nutr
|
2009
|
1.14
|
|
13
|
The hypoglycemic effect of fat and protein is not attenuated by insulin resistance.
|
Am J Clin Nutr
|
2009
|
1.10
|
|
14
|
Association of parity with risk of type 2 diabetes and related metabolic disorders.
|
Diabetes Care
|
2002
|
1.08
|
|
15
|
Do whole grain cereals really reduce LDL-cholesterol by 0.72 mmol/L?
|
J Nutr
|
2013
|
1.05
|
|
16
|
Genetic variant in the glucose transporter type 2 is associated with higher intakes of sugars in two distinct populations.
|
Physiol Genomics
|
2008
|
1.05
|
|
17
|
The effects of fat and protein on glycemic responses in nondiabetic humans vary with waist circumference, fasting plasma insulin, and dietary fiber intake.
|
J Nutr
|
2006
|
1.01
|
|
18
|
'Catalytic' doses of fructose may benefit glycaemic control without harming cardiometabolic risk factors: a small meta-analysis of randomised controlled feeding trials.
|
Br J Nutr
|
2012
|
0.97
|
|
19
|
NF-kappaB -94Ins/Del ATTG polymorphism modifies the association between dietary polyunsaturated fatty acids and HDL-cholesterol in two distinct populations.
|
Atherosclerosis
|
2008
|
0.97
|
|
20
|
Physicochemical properties of beta-glucan in differently processed oat foods influence glycemic response.
|
J Agric Food Chem
|
2009
|
0.96
|
|
21
|
Glycemic index predicts individual glucose responses after self-selected breakfasts in free-living, abdominally obese adults.
|
J Nutr
|
2011
|
0.96
|
|
22
|
Use of glycemic index to estimate mixed-meal glycemic response.
|
Am J Clin Nutr
|
2012
|
0.93
|
|
23
|
Effect of carbohydrate source on post-prandial blood glucose in subjects with type 1 diabetes treated with insulin lispro.
|
Diabetes Res Clin Pract
|
2004
|
0.92
|
|
24
|
Postprandial lipemia in subjects with the threonine 54 variant of the fatty acid-binding protein 2 gene is dependent on the type of fat ingested.
|
Am J Clin Nutr
|
2004
|
0.89
|
|
25
|
Comparable postprandial glucose reductions with viscous fiber blend enriched biscuits in healthy subjects and patients with diabetes mellitus: acute randomized controlled clinical trial.
|
Croat Med J
|
2008
|
0.89
|
|
26
|
Glycemic index, glycemic load, and glycemic response are not the same.
|
Diabetes Care
|
2005
|
0.89
|
|
27
|
Tumor necrosis factor alpha -238G>A genotype alters postprandial plasma levels of free fatty acids in obese individuals with type 2 diabetes mellitus.
|
Metabolism
|
2007
|
0.89
|
|
28
|
Evaluation of a glucose meter for determining the glycemic responses of foods.
|
Clin Chim Acta
|
2005
|
0.88
|
|
29
|
Glycaemic index of selected staples commonly eaten in the Caribbean and the effects of boiling v. crushing.
|
Br J Nutr
|
2004
|
0.88
|
|
30
|
Glycemic index of potatoes commonly consumed in North America.
|
J Am Diet Assoc
|
2005
|
0.88
|
|
31
|
L-Rhamnose increases serum propionate in humans.
|
Am J Clin Nutr
|
2004
|
0.88
|
|
32
|
Fecal acetate is inversely related to acetate absorption from the human rectum and distal colon.
|
J Nutr
|
2003
|
0.87
|
|
33
|
Age, dietary fiber, breath methane, and fecal short chain fatty acids are interrelated in Archaea-positive humans.
|
J Nutr
|
2013
|
0.87
|
|
34
|
Genetic polymorphisms of tumor necrosis factor-alpha modify the association between dietary polyunsaturated fatty acids and fasting HDL-cholesterol and apo A-I concentrations.
|
Am J Clin Nutr
|
2007
|
0.86
|
|
35
|
Carbohydrate nutrition, glycaemic load, and plasma lipids: the Insulin Resistance Atherosclerosis Study.
|
Eur Heart J
|
2006
|
0.85
|
|
36
|
Effect of coffee and tea on the glycaemic index of foods: no effect on mean but reduced variability.
|
Br J Nutr
|
2009
|
0.83
|
|
37
|
Acute effects of dietary fibre and glycaemic carbohydrate on appetite and food intake in healthy males.
|
Appetite
|
2008
|
0.81
|
|
38
|
Processing affects the physicochemical properties of beta-glucan in oat bran cereal.
|
J Agric Food Chem
|
2010
|
0.80
|
|
39
|
L-rhamnose and lactulose decrease serum triacylglycerols and their rates of synthesis, but do not affect serum cholesterol concentrations in men.
|
J Nutr
|
2006
|
0.80
|
|
40
|
Cross-sectional and prospective associations between abdominal adiposity and proinsulin concentration.
|
J Clin Endocrinol Metab
|
2002
|
0.80
|
|
41
|
Another approach to estimating the reliability of the glycaemic index: a different interpretation.
|
Br J Nutr
|
2010
|
0.80
|
|
42
|
Effect of antibiotics as cholesterol-lowering agents.
|
Metabolism
|
2005
|
0.79
|
|
43
|
Total fructose intake and risk of hypertension: a systematic review and meta-analysis of prospective cohorts.
|
J Am Coll Nutr
|
2014
|
0.79
|
|
44
|
Perceived barriers to application of glycaemic index: valid concerns or lost in translation?
|
Nutrients
|
2011
|
0.79
|
|
45
|
L-Rhamnose increases serum propionate after long-term supplementation, but lactulose does not raise serum acetate.
|
Am J Clin Nutr
|
2004
|
0.79
|
|
46
|
The use of glycaemic index tables to predict glycaemic index of breakfast meals.
|
Br J Nutr
|
2005
|
0.79
|
|
47
|
Effect of preparation method on the glycaemic index of novel potato clones.
|
Food Funct
|
2011
|
0.78
|
|
48
|
Barley cultivar, kernel composition, and processing affect the glycemic index.
|
J Nutr
|
2012
|
0.77
|
|
49
|
Preoperative carbohydrate loading in patients undergoing coronary artery bypass or spinal surgery.
|
Anesth Analg
|
2013
|
0.76
|
|
50
|
American Diabetes Association evidence-based nutrition principles and recommendations are not based on evidence.
|
Diabetes Care
|
2002
|
0.76
|
|
51
|
Abstention from filtered coffee reduces the concentrations of plasma homocysteine and serum cholesterol.
|
Am J Clin Nutr
|
2002
|
0.75
|
|
52
|
The TNF-alpha-238G > a single-nucleotide polymorphism protects against memory decline in older adults with type 2 diabetes.
|
Behav Neurosci
|
2007
|
0.75
|
|
53
|
Analysis of glycemic index methodology.
|
J AOAC Int
|
2010
|
0.75
|
|
54
|
Influence of glycemic index/load on glycemic response, appetite, and food intake in healthy humans.
|
Diabetes Care
|
2006
|
0.75
|
|
55
|
Effect of blood sampling schedule on the ability to discriminate between postprandial glycemic responses.
|
Nutrition
|
2009
|
0.75
|
|
56
|
Increasing the viscosity of oat β-glucan beverages by reducing solution volume does not reduce glycaemic responses.
|
Br J Nutr
|
2013
|
0.75
|
|
57
|
Pre-operative modification of dietary glycemic index improves pre but not post-operative indices of insulin resistance in patients undergoing coronary artery bypass graft surgery.
|
J Am Coll Nutr
|
2008
|
0.75
|
|
58
|
Attenuation of glycemic responses by oat β-glucan solutions and viscoelastic gels is dependent on molecular weight distribution.
|
Food Funct
|
2013
|
0.75
|
|
59
|
Investigating the relationship between lentil carbohydrate fractions and in vivo postprandial blood glucose response by use of the natural variation in starch fractions among 20 lentil varieties.
|
Food Funct
|
2017
|
0.75
|
|
60
|
Glycemic index of common Malaysian fruits.
|
Asia Pac J Clin Nutr
|
2008
|
0.75
|