Published in Biochem J on January 01, 1924
Some Reactions of Resting Bacteria in Relation to Anaerobic Growth. Biochem J (1925) 60.71
Dehydrogenations produced by resting Bacteria. I. Biochem J (1925) 43.41
Dehydrogenations Produced by Resting Bacteria. IV: A Theory of the Mechanisms of Oxidations and Reductions in vivo. Biochem J (1926) 40.56
Dehydrogenations Produced by Resting Bacteria. III. Biochem J (1925) 33.15
The role of fumarate in the respiration of Bacterium coli commune. Biochem J (1937) 31.84
The lactic dehydrogenase of animal tissues. Biochem J (1936) 28.34
Studies in the metabolism of the strict anaerobes (genus Clostridium): The chemical reactions by which Cl. sporogenes obtains its energy. Biochem J (1934) 21.22
Biological oxidations in the succinic acid series. Biochem J (1931) 14.16
Further Observations on the Anaerobic Growth of Bacteria. Biochem J (1925) 14.01
The Equilibrium between l-Aspartic Acid, Fumaric Acid and Ammonia in Presence of Resting Bacteria. Biochem J (1926) 11.21
The action of salts on fumarase. I. Biochem J (1930) 10.83
Dehydrogenations produced by Resting Bacteria. II. Biochem J (1925) 10.52
The action of dyestuffs on enzymes: Fumarase. Biochem J (1931) 10.40
Variability in the activity of bacterial enzymes: The effect of the age of the culture. Biochem J (1936) 8.08
Some enzymes in B. coli communis which act on fumaric acid. Biochem J (1929) 7.50
The reduction of nitrates by Bact. coli. Biochem J (1931) 6.04
The effect of hydrogen ion concentration on some oxidations by B. coli communis. Biochem J (1931) 5.84
Activation of the lower fatty acids by propionic acid bacteria. Biochem J (1936) 5.33
The addition compound theory of enzyme action. Biochem J (1931) 4.13
Relation of Certain Respiratory Enzymes to the Maximum Growth Temperatures of Bacteria. J Bacteriol (1937) 3.78
"Resting" bacteria. Biochem J (1931) 3.71
The Production of Active Resting Cells of Streptococci. J Bacteriol (1942) 3.36
The dehydrogenases of Bacterium coli: The effect of dilution: with a note on the existence of a co-enzyme of glucose dehydrogenase. Biochem J (1933) 2.69
Temperature activation of certain respiratory enzymes of stenothermophilic bacteria. J Gen Physiol (1949) 2.45
ENZYMES CONCERNED IN THE PRIMARY UTILIZATION OF AMINO ACIDS BY BACTERIA. Bacteriol Rev (1940) 2.39
l-Malic dehydrogenase and codehydrogenase of Bacterium coli. Biochem J (1939) 1.81
FREE RADICALS IN HEART MUSCLE MITOCHONDRIAL PARTICLES: GENERAL CHARACTERISTICS AND LOCALIZATION IN THE ELECTRON TRANSPORT SYSTEM. Proc Natl Acad Sci U S A (1960) 1.70
Studies on the Life and Death of Bacteria: I. The Senescent Phase in Aging Cultures and the Probable Mechanisms Involved. J Bacteriol (1939) 1.51
ON BIOLOGICAL OXIDATIONS AS FUNCTION OF TEMPERATURE. J Gen Physiol (1924) 1.43
The mechanism of the formation of organic acids by mould fungi: The influence of iodoacetate and of fluoride on the formation of acids. Biochem J (1939) 1.11
Histidine in urine. 2. Biochem J (1941) 1.00
Endogenous respiration of Staphylococcus aureus. J Bacteriol (1962) 0.99
Oxidation of glutamic acid by Pasteurella tularensis. J Bacteriol (1955) 0.96
Factors Influencing Microbial Thermogenesis. J Bacteriol (1941) 0.92
The Study of "Resting" or Non-proliferating Bacteria. J Hyg (Lond) (1928) 0.79
Glutamate metabolism in Brucella abortus strains of low and high virulence. J Bacteriol (1962) 0.78
THE COUPLED REDOX POTENTIAL OF THE LACTATE-ENZYME-PYRUVATE SYSTEM. J Gen Physiol (1933) 0.77
The influence of germicides on the dehydrogenases of Bact. coli: I. The succinic acid dehydrogenase of Bact. coli. J Hyg (Lond) (1939) 0.77
The dehydrogenases of Bacterium coli.: The rate of reduction of methylene blue. Biochem J (1934) 0.75
A study of the mechanism of the degradation of citric acid by B. pyocyaneus (Pseudomonas pyocyanea): Action of B. pyocyaneus on succinic acid. Biochem J (1931) 0.75
THE RATE OF REDUCTION OF METHYLENE BLUE BY BACILLUS COLI. J Gen Physiol (1928) 0.75
Dehydrogenases of the filtrable organism of Agalactia. Biochem J (1934) 0.75
COMPARISON OF THE REDUCING POWER OF SOME TYPICAL TRANSPLANTABLE TUMORS AND OF TUMORS PRODUCED BY FILTERABLE VIRUSES : WITH AN APPENDIX ON THE METABOLISM OF INFECTIOUS MYXOMA OF THE RABBIT. J Exp Med (1932) 0.75
On the Fermentation of the Unsaturated Dicarboxylic Acids. Part I. Fumaric Acid. Biochem J (1924) 88.55
On the Fermentation of the Unsaturated Dicarboxylic Acids. Part I. Fumaric Acid. Biochem J (1924) 88.55
Some Reactions of Resting Bacteria in Relation to Anaerobic Growth. Biochem J (1925) 60.71
Dehydrogenations produced by resting Bacteria. I. Biochem J (1925) 43.41
Dehydrogenations Produced by Resting Bacteria. IV: A Theory of the Mechanisms of Oxidations and Reductions in vivo. Biochem J (1926) 40.56
The Effects of Chemical and Physical Changes in Environment on Resting Bacteria. Biochem J (1927) 37.11
Experiments on "Strict" Anaerobes: The Relationship of B. sporogenes to Oxygen. Biochem J (1926) 28.21
Experiments on Bacteria in relation to the Mechanism of Enzyme Action. Biochem J (1927) 27.83
The Effect of Oxygen Supply on the Metabolism of Bacillus coli communis. Biochem J (1924) 18.47
Some properties of the dehydrogenating enzymes of bacteria. Biochem J (1928) 17.15
Further Observations on the Anaerobic Growth of Bacteria. Biochem J (1925) 14.01
Reduction potential, energy exchange and cell growth: Experiments with B. coli. Biochem J (1929) 13.04
The Equilibrium between l-Aspartic Acid, Fumaric Acid and Ammonia in Presence of Resting Bacteria. Biochem J (1926) 11.21
Dehydrogenations produced by Resting Bacteria. II. Biochem J (1925) 10.52
On Glutathione. IV. Constitution. Biochem J (1923) 9.66
On a Possible Rôle of Pyruvic Acid in Bacterial Growth. Biochem J (1925) 4.92