PubRank

Christophe Lacroix

Author PubWeight™ 53.60‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 The effects of iron fortification on the gut microbiota in African children: a randomized controlled trial in Cote d'Ivoire. Am J Clin Nutr 2010 2.10
2 New insights in gut microbiota establishment in healthy breast fed neonates. PLoS One 2012 1.81
3 Vertical mother-neonate transfer of maternal gut bacteria via breastfeeding. Environ Microbiol 2013 1.31
4 Complete Genome Sequence of the Probiotic Bifidobacterium thermophilum Strain RBL67. Genome Announc 2013 1.21
5 Inhibitory activity spectrum of reuterin produced by Lactobacillus reuteri against intestinal bacteria. BMC Microbiol 2007 1.16
6 Assessment of bacterial diversity in breast milk using culture-dependent and culture-independent approaches. Br J Nutr 2013 1.16
7 Novel Streptococcus infantarius subsp. infantarius variants harboring lactose metabolism genes homologous to Streptococcus thermophilus. Food Microbiol 2012 1.15
8 Classification of a moderately oxygen-tolerant isolate from baby faeces as Bifidobacterium thermophilum. BMC Microbiol 2007 1.13
9 Advances and perspectives in in vitro human gut fermentation modeling. Trends Biotechnol 2011 1.10
10 Carbohydrates and the human gut microbiota. Curr Opin Clin Nutr Metab Care 2013 1.08
11 Iron depletion and repletion with ferrous sulfate or electrolytic iron modifies the composition and metabolic activity of the gut microbiota in rats. J Nutr 2011 1.08
12 Antibiotic susceptibility patterns and resistance genes of starter cultures and probiotic bacteria used in food. Syst Appl Microbiol 2005 1.06
13 Glycerol induces reuterin production and decreases Escherichia coli population in an in vitro model of colonic fermentation with immobilized human feces. FEMS Microbiol Ecol 2007 1.05
14 Anti-infective properties of bacteriocins: an update. Cell Mol Life Sci 2012 1.00
15 A rapid turbidometric microplate bioassay for accurate quantification of lactic acid bacteria bacteriocins. Int J Food Microbiol 2004 1.00
16 Protective effect of probiotics on Salmonella infectivity assessed with combined in vitro gut fermentation-cellular models. BMC Microbiol 2011 0.98
17 Microbe-microbe interactions in mixed culture food fermentations. Curr Opin Biotechnol 2012 0.95
18 Low iron availability in continuous in vitro colonic fermentations induces strong dysbiosis of the child gut microbial consortium and a decrease in main metabolites. FEMS Microbiol Ecol 2012 0.94
19 1,3-Propanediol dehydrogenases in Lactobacillus reuteri: impact on central metabolism and 3-hydroxypropionaldehyde production. Microb Cell Fact 2011 0.93
20 Inactivation of adhesion and invasion of food-borne Listeria monocytogenes by bacteriocin-producing Bifidobacterium strains of human origin. Appl Environ Microbiol 2006 0.93
21 In vivo study on the effectiveness of pediocin PA-1 and Pediococcus acidilactici UL5 at inhibiting Listeria monocytogenes. Int J Food Microbiol 2009 0.91
22 Listeria fleischmannii sp. nov., isolated from cheese. Int J Syst Evol Microbiol 2012 0.91
23 Stability of the maternal gut microbiota during late pregnancy and early lactation. Curr Microbiol 2013 0.91
24 The composition and metabolic activity of child gut microbiota demonstrate differential adaptation to varied nutrient loads in an in vitro model of colonic fermentation. FEMS Microbiol Ecol 2012 0.90
25 Class I/Class IIa bacteriocin cross-resistance phenomenon in Listeria monocytogenes. Food Microbiol 2007 0.90
26 Unexpected consequences of administering bacteriocinogenic probiotic strains for Salmonella populations, revealed by an in vitro colonic model of the child gut. Microbiology 2010 0.90
27 New three-stage in vitro model for infant colonic fermentation with immobilized fecal microbiota. FEMS Microbiol Ecol 2006 0.89
28 Comparative genome analysis of Streptococcus infantarius subsp. infantarius CJ18, an African fermented camel milk isolate with adaptations to dairy environment. BMC Genomics 2013 0.87
29 Comparison of the Caco-2, HT-29 and the mucus-secreting HT29-MTX intestinal cell models to investigate Salmonella adhesion and invasion. J Microbiol Methods 2013 0.87
30 A novel multiplex PCR/RFLP assay for the identification of Streptococcus bovis/Streptococcus equinus complex members from dairy microbial communities based on the 16S rRNA gene. FEMS Microbiol Lett 2011 0.86
31 Inulin modifies the bifidobacteria population, fecal lactate concentration, and fecal pH but does not influence iron absorption in women with low iron status. Am J Clin Nutr 2012 0.86
32 Unraveling the hydroxypropionaldehyde (HPA) system: an active antimicrobial agent against human pathogens. J Agric Food Chem 2010 0.85
33 Development of a real-time RT-PCR method for enumeration of viable Bifidobacterium longum cells in different morphologies. Food Microbiol 2009 0.84
34 Characterization of low-molecular-weight antiyeast metabolites produced by a food-protective Lactobacillus-Propionibacterium coculture. J Food Prot 2008 0.84
35 Production of recombinant bacteriocin divercin V41 by high cell density Escherichia coli batch and fed-batch cultures. Appl Microbiol Biotechnol 2007 0.83
36 Detection of the pediocin gene pedA in strains from human faeces by real-time PCR and characterization of Pediococcus acidilactici UVA1. BMC Biotechnol 2007 0.82
37 Tn6198, a novel transposon containing the trimethoprim resistance gene dfrG embedded into a Tn916 element in Listeria monocytogenes. J Antimicrob Chemother 2013 0.82
38 New in vitro colonic fermentation model for Salmonella infection in the child gut. FEMS Microbiol Ecol 2008 0.82
39 Complete genome sequence of the African dairy isolate Streptococcus infantarius subsp. infantarius strain CJ18. J Bacteriol 2012 0.82
40 Osmotic stress induced by salt increases cell yield, autolytic activity, and survival of lyophilization of Lactobacillus delbrueckii subsp. lactis. Int J Food Microbiol 2007 0.82
41 Set up of a new in vitro model to study dietary fructans fermentation in formula-fed babies. Br J Nutr 2009 0.82
42 Comparative effects of exopolysaccharides from lactic acid bacteria and fructo-oligosaccharides on infant gut microbiota tested in an in vitro colonic model with immobilized cells. FEMS Microbiol Ecol 2006 0.82
43 Glycerol supplementation enhances L. reuteri's protective effect against S. Typhimurium colonization in a 3-D model of colonic epithelium. PLoS One 2012 0.81
44 Identification of staphylococci and dominant lactic acid bacteria in spontaneously fermented Swiss meat products using PCR-RFLP. Food Microbiol 2011 0.81
45 Comparative detection of bacterial adhesion to Caco-2 cells with ELISA, radioactivity and plate count methods. J Microbiol Methods 2004 0.81
46 pDB2011, a 7.6 kb multidrug resistance plasmid from Listeria innocua replicating in Gram-positive and Gram-negative hosts. Plasmid 2013 0.80
47 Novel Polyfermentor intestinal model (PolyFermS) for controlled ecological studies: validation and effect of pH. PLoS One 2013 0.80
48 New method for selection of hydrogen peroxide adapted bifidobacteria cells using continuous culture and immobilized cell technology. Microb Cell Fact 2010 0.79
49 Prevalence of antibiotic resistance in coagulase-negative staphylococci from spontaneously fermented meat products and safety assessment for new starters. Int J Food Microbiol 2012 0.78
50 Prevalence and comparison of Streptococcus infantarius subsp. infantarius and Streptococcus gallolyticus subsp. macedonicus in raw and fermented dairy products from East and West Africa. Int J Food Microbiol 2013 0.78
51 Facultative anaerobic halophilic and alkaliphilic bacteria isolated from a natural smear ecosystem inhibit Listeria growth in early ripening stages. Int J Food Microbiol 2011 0.78
52 Construction and characterization of Enterococcus faecalis CG110/gfp/pRE25*, a tool for monitoring horizontal gene transfer in complex microbial ecosystems. FEMS Microbiol Lett 2010 0.78
53 PCR and real-time PCR primers developed for detection and identification of Bifidobacterium thermophilum in faeces. BMC Microbiol 2008 0.78
54 Monitoring horizontal antibiotic resistance gene transfer in a colonic fermentation model. FEMS Microbiol Ecol 2011 0.78
55 Pediocin PA-1 production during repeated-cycle batch culture of immobilized Pediococcus acidilactici UL5 cells. J Biosci Bioeng 2008 0.77
56 Antimicrobial susceptibility and antibiotic resistance gene transfer analysis of foodborne, clinical, and environmental Listeria spp. isolates including Listeria monocytogenes. Microbiologyopen 2014 0.76
57 Quantification of exopolysaccharide, lactic acid, and lactose concentrations in culture broth by near-infrared spectroscopy. J Agric Food Chem 2002 0.76
58 Population dynamics of two antilisterial cheese surface consortia revealed by temporal temperature gradient gel electrophoresis. BMC Microbiol 2010 0.76
59 Improved tolerance to bile salts of aggregated Bifidobacterium longum produced during continuous culture with immobilized cells. Bioresour Technol 2010 0.75
60 Combined effects of temperature and medium composition on exopolysaccharide production by Lactobacillus rhamnosus RW-9595M in a whey permeate based medium. Biotechnol Prog 2002 0.75
61 Development of silk fibroin-based beads for immobilized cell fermentations. J Microencapsul 2010 0.75
62 Biotechnology for enhancing plant production and food quality: IBS 2010 part III. J Biotechnol 2012 0.75