Optimization of acidic extraction of astaxanthin from Phaffia rhodozyma.

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Published in J Zhejiang Univ Sci B on January 01, 2008

Authors

Hui Ni1, Qi-he Chen, Guo-qing He, Guang-bin Wu, Yuan-fan Yang

Author Affiliations

1: School of Biosystem Engineering and Food Science, Zhejiang University, Hangzhou 310029, China. nihui1973@yahoo.com.cn

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