Published in Rapid Commun Mass Spectrom on December 01, 2008
A top-down systems biology view of microbiome-mammalian metabolic interactions in a mouse model. Mol Syst Biol (2007) 3.68
Probiotic modulation of symbiotic gut microbial-host metabolic interactions in a humanized microbiome mouse model. Mol Syst Biol (2008) 2.43
Guidelines for reporting the use of mass spectrometry in proteomics. Nat Biotechnol (2008) 1.90
Plasma alkylresorcinols as a biomarker of whole-grain food consumption in a large population: results from the WHOLEheart Intervention Study. Am J Clin Nutr (2011) 1.49
Nutritional metabonomics: applications and perspectives. J Proteome Res (2007) 1.42
Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry in clinical chemistry. Clin Chim Acta (2003) 1.41
The biology/disease-driven human proteome project (B/D-HPP): enabling protein research for the life sciences community. J Proteome Res (2012) 1.35
Probing gender-specific metabolism differences in humans by nuclear magnetic resonance-based metabonomics. Anal Biochem (2006) 1.31
Metabolic effects of caffeine in humans: lipid oxidation or futile cycling? Am J Clin Nutr (2004) 1.31
Human metabolic phenotypes link directly to specific dietary preferences in healthy individuals. J Proteome Res (2007) 1.28
Top-down systems biology integration of conditional prebiotic modulated transgenomic interactions in a humanized microbiome mouse model. Mol Syst Biol (2008) 1.10
Whole grain compared with refined wheat decreases the percentage of body fat following a 12-week, energy-restricted dietary intervention in postmenopausal women. J Nutr (2012) 1.04
A whole-grain cereal-rich diet increases plasma betaine, and tends to decrease total and LDL-cholesterol compared with a refined-grain diet in healthy subjects. Br J Nutr (2011) 1.03
Experimental and computational approaches to quantitative proteomics: status quo and outlook. J Proteomics (2007) 1.01
Validation of a FFQ for estimating whole-grain cereal food intake. Br J Nutr (2009) 1.00
ANIBAL, stable isotope-based quantitative proteomics by aniline and benzoic acid labeling of amino and carboxylic groups. Mol Cell Proteomics (2007) 0.98
Covalent binding of isoketals to ethanolamine phospholipids. Free Radic Biol Med (2004) 0.98
Transcriptome and translational signaling following endurance exercise in trained skeletal muscle: impact of dietary protein. Physiol Genomics (2011) 0.97
Industrial-scale proteomics: from liters of plasma to chemically synthesized proteins. Proteomics (2004) 0.96
Comparative gene expression profiling between human cultured myotubes and skeletal muscle tissue. BMC Genomics (2010) 0.95
OMICS-rooted studies of milk proteins, oligosaccharides and lipids. J Proteomics (2009) 0.94
Biochemical characterization of rat intestine development using high-resolution magic-angle-spinning 1H NMR spectroscopy and multivariate data analysis. J Proteome Res (2005) 0.93
Metabolic effects of dark chocolate consumption on energy, gut microbiota, and stress-related metabolism in free-living subjects. J Proteome Res (2009) 0.92
Metabotyping of Caenorhabditis elegans and their culture media revealed unique metabolic phenotypes associated to amino acid deficiency and insulin-like signaling. J Proteome Res (2011) 0.92
The GNB3 C825T polymorphism as a pharmacogenetic marker in the treatment of hypertension, obesity, and depression. Pharmacogenet Genomics (2011) 0.92
Development of a rapid and convenient method to purify mucins and determine their in vivo synthesis rate in rats. Anal Biochem (2002) 0.91
Time-resolved quantitative proteome analysis of in vivo intestinal development. Mol Cell Proteomics (2010) 0.90
Effect of 26-oxygenosterols from Ganoderma lucidum and their activity as cholesterol synthesis inhibitors. Appl Environ Microbiol (2005) 0.90
Topographical variation in metabolic signatures of human gastrointestinal biopsies revealed by high-resolution magic-angle spinning 1H NMR spectroscopy. J Proteome Res (2007) 0.90
Lycopene bioavailability and metabolism in humans: an accelerator mass spectrometry study. Am J Clin Nutr (2011) 0.89
Alkylresorcinols as markers of whole grain wheat and rye in cereal products. J Agric Food Chem (2004) 0.89
Automated target preparation for microarray-based gene expression analysis. Anal Chem (2006) 0.87
Proteomics-based diagnosis of chronic obstructive pulmonary disease: the hunt for new markers. Expert Rev Proteomics (2008) 0.86
Serum profiling of healthy aging identifies phospho- and sphingolipid species as markers of human longevity. Aging (Albany NY) (2014) 0.86
Experimental metabonomic model of dietary variation and stress interactions. J Proteome Res (2006) 0.85
Coffee bean arabinogalactans: acidic polymers covalently linked to protein. Carbohydr Res (2002) 0.85
Comprehensive analysis of vitamin E constituents in human plasma by liquid chromatography-mass spectrometry. Anal Chem (2007) 0.84
Qualitative and quantitative profiling of the bovine milk fat globule membrane proteome. J Proteomics (2009) 0.84
Putting the 'Ome' in lipid metabolism. Biotechnol Annu Rev (2006) 0.84
Influence of gut microbiota on mouse B2 B cell ontogeny and function. Mol Immunol (2011) 0.83
Enabling nutrient security and sustainability through systems research. Genes Nutr (2015) 0.82
Characterization of lactosylated proteins of infant formula powders using two-dimensional gel electrophoresis and nanoelectrospray mass spectrometry. Electrophoresis (2002) 0.82
High-precision mass spectrometric analysis using stable isotopes in studies of children. Mass Spectrom Rev (2011) 0.82
An integrative metabolism approach identifies stearoyl-CoA desaturase as a target for an arachidonate-enriched diet. FASEB J (2005) 0.81
Combination of gas-phase fractionation and MS³ acquisition modes for relative protein quantification with isobaric tagging. J Proteome Res (2012) 0.81
Maternal deprivation affects the neuromuscular protein profile of the rat colon in response to an acute stressor later in life. J Proteomics (2008) 0.81
Label-free quantitative proteomics of two Bifidobacterium longum strains. J Proteomics (2009) 0.81
Quantification of flavan-3-ols and phenolic acids in milk-based food products by reversed-phase liquid chromatography-tandem mass spectrometry. J Chromatogr A (2009) 0.81
The genomics of micronutrient requirements. Genes Nutr (2015) 0.81
Quantification of anthocyanins and flavonols in milk-based food products by ultra performance liquid chromatography-tandem mass spectrometry. Anal Chem (2009) 0.81
Systems biology approaches for inflammatory bowel disease: emphasis on gut microbial metabolism. Inflamm Bowel Dis (2014) 0.80
Aspergillus oryzae produces compounds inhibiting cholesterol biosynthesis downstream of dihydrolanosterol. FEMS Microbiol Lett (2005) 0.80
Human nutrition, environment, and health. Genes Nutr (2015) 0.80
Comprehensive and Scalable Highly Automated MS-Based Proteomic Workflow for Clinical Biomarker Discovery in Human Plasma. J Proteome Res (2014) 0.80
Plasma alkylresorcinols, biomarkers of whole-grain intake, are related to lower BMI in older adults. J Nutr (2012) 0.80
Quantitative measurement of betaine and free choline in plasma, cereals and cereal products by isotope dilution LC-MS/MS. J Agric Food Chem (2010) 0.79
Proteomics and circadian rhythms: it's all about signaling! Proteomics (2014) 0.79
Kinetics of the appearance of cereal alkylresorcinols in pig plasma. Br J Nutr (2006) 0.78
Proteomics of the rat gut: analysis of the myenteric plexus-longitudinal muscle preparation. Proteomics (2005) 0.78
Mass spectrometry in nutrition: understanding dietary health effects at the molecular level. Mass Spectrom Rev (2007) 0.78
Mechanisms of weight maintenance under high- and low-protein, low-glycaemic index diets. Mol Nutr Food Res (2011) 0.78
Rapid enrichment of bioactive milk proteins and iterative, consolidated protein identification by multidimensional protein identification technology. Proteomics (2005) 0.78
Rapid identification of differentiation markers from whole epithelial cells by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry and statistical analysis. Rapid Commun Mass Spectrom (2008) 0.78
Proteomics at the interface of psychology, gut physiology and dysfunction: an underexploited approach that deserves expansion. Expert Rev Proteomics (2011) 0.78
Plasma pharmacokinetics of catechin metabolite 4'-O-Me-EGC in healthy humans. Eur J Nutr (2011) 0.78
The effect of acute dark chocolate consumption on carbohydrate metabolism and performance during rest and exercise. Appl Physiol Nutr Metab (2013) 0.78
Generation of roasted notes based on 2-acetyl-2-thiazoline and its precursor, 2-(1-hydroxyethyl)-4,5-dihydrothiazole, by combined bio and thermal approaches. J Agric Food Chem (2002) 0.77
Degradation of the coffee flavor compound furfuryl mercaptan in model Fenton-type reaction systems. J Agric Food Chem (2002) 0.77
Combining protein identification and quantification: C-terminal isotope-coded tagging using sulfanilic acid. Rapid Commun Mass Spectrom (2006) 0.77
Mass spectrometry for nutritional peptidomics: How to analyze food bioactives and their health effects. J Proteomics (2011) 0.77
Identification of protein-protein interfaces implicated in CD80-CD28 costimulatory signaling. J Immunol (2004) 0.77
Differentially isotope-coded N-terminal protein sulphonation: combining protein identification and quantification. Proteomics (2006) 0.77
Rapid identification of stress-related fingerprint from whole bacterial cells of Bifidobacterium lactis using matrix assisted laser desorption/ionization mass spectrometry. J Am Soc Mass Spectrom (2004) 0.77
A nutrigenomics view of protein intake: macronutrient, bioactive peptides, and protein turnover. Prog Mol Biol Transl Sci (2012) 0.76
Isotopomics: a top-down systems biology approach for understanding dynamic metabolism in rats using [1,2-(13)C(2)] acetate. Anal Chem (2010) 0.76
Comparison of selenite and selenate apparent absorption and retention in infants using stable isotope methodology. Pediatr Res (2002) 0.76
Natural carbon isotope abundance of plasma metabolites and liver tissue differs between diabetic and non-diabetic Zucker diabetic fatty rats. PLoS One (2013) 0.76
Covalent coupling of reduced glutathione with ribose: loss of cosubstrate ability to glutathione peroxidase. Biochim Biophys Acta (2003) 0.76
Consequences of exchanging carbohydrates for proteins in the cholesterol metabolism of mice fed a high-fat diet. PLoS One (2012) 0.75
Proteomics in nutrition and health. Comb Chem High Throughput Screen (2005) 0.75
Nutriproteomics: technologies and applications for identification and quantification of biomarkers and ingredients. Proc Nutr Soc (2011) 0.75
Blood plasma lipidomic signature of epicardial fat in healthy obese women. Obesity (Silver Spring) (2014) 0.75
Special issue "Genome regulation". J Proteomics (2012) 0.75
Lipase-assisted generation of 2-methyl-3-furanthiol and 2-furfurylthiol from thioacetates. J Agric Food Chem (2002) 0.75
Biodegradation of 3-chloro-1,2-propanediol with Saccharomyces cerevisiae. J Agric Food Chem (2004) 0.75
Role of proteomics in nutrigenomics and nutrigenetics. Expert Rev Proteomics (2009) 0.75
Model organisms proteomics--from holobionts to human nutrition. Proteomics (2013) 0.75
Generation of thiols by biotransformation of cysteine-aldehyde conjugates with baker's yeast. J Agric Food Chem (2003) 0.75
Toward protein biomarkers for allergy: CD4+ T cell proteomics in allergic and nonallergic subjects sampled in and out of pollen season. J Proteome Res (2011) 0.75