1
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Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel.
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J Allergy Clin Immunol
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2010
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5.55
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2
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Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report.
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J Allergy Clin Immunol
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2010
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2.98
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3
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Portion distortion: typical portion sizes selected by young adults.
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J Am Diet Assoc
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2006
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1.39
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4
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What foods are US supermarkets promoting? A content analysis of supermarket sales circulars.
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Appetite
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2012
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1.25
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5
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Guidelines for the diagnosis and management of food allergy in the United States: summary of the NIAID-sponsored expert panel report.
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Nutr Res
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2011
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1.14
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6
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The role of breakfast in health: definition and criteria for a quality breakfast.
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J Acad Nutr Diet
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2014
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1.14
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7
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Guidelines for the diagnosis and management of food allergy in the United States: summary of the NIAID-Sponsored Expert Panel Report.
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Nutrition
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2011
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0.92
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8
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Nutrient analysis of varying socioeconomic status home food environments in New Jersey.
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Appetite
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2010
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0.86
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9
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Health and nutrient content claims in food advertisements on Hispanic and mainstream prime-time television.
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J Nutr Educ Behav
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2008
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0.85
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10
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Development and evaluation of a university campus-based food safety media campaign for young adults.
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J Food Prot
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2012
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0.85
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11
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Guidelines for the diagnosis and management of food allergy in the United States: summary of the NIAID-Sponsored Expert Panel report.
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J Am Acad Dermatol
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2011
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0.85
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12
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Chronic illness and disordered eating: a discussion of the literature.
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Adv Nutr
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2013
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0.84
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13
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Determinants of fruit and vegetable intake in low-income children and adolescents.
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Nutr Rev
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2014
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0.84
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14
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Fatty, fatty, two-by-four: weight-teasing history and disturbed eating in young adult women.
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Am J Public Health
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2013
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0.84
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15
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Household food and beverage purchasing.
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J Am Diet Assoc
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2009
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0.83
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16
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Eat, sleep, work, play: associations of weight status and health-related behaviors among young adult college students.
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Am J Health Promot
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2013
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0.82
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17
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Adolescent fruit and vegetable intake: influence of family support and moderation by home availability of relationships with afrocentric values and taste preferences.
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J Acad Nutr Diet
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2013
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0.81
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18
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Assessment of the dining environment on and near the campuses of fifteen post-secondary institutions.
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Public Health Nutr
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2012
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0.81
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19
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Designing culturally sensitive dietary interventions for African Americans: review and recommendations.
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Nutr Rev
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2013
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0.80
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20
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Accuracy and consistency of weights provided by home bathroom scales.
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BMC Public Health
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2013
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0.79
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21
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Validity and reliability of a dietary stages of change measure among economically disadvantaged African-American adolescents.
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Am J Health Promot
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2012
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0.79
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22
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Case-control study of disturbed eating behaviors and related psychographic characteristics in young adults with and without diet-related chronic health conditions.
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Eat Behav
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2012
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0.79
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23
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Metabolic syndrome: comparison of prevalence in young adults at 3 land-grant universities.
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J Am Coll Health
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2014
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0.78
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24
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Eating Disorders Examination Questionnaire (EDE-Q): norms for US college students.
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Eat Weight Disord
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2013
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0.78
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25
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Weight regulation practices of young adults. Predictors of restrictive eating.
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Appetite
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2012
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0.77
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26
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The development and preliminary validation of the behavior, environment, and changeability survey (BECS).
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J Nutr Educ Behav
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2012
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0.77
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27
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Knowledge and psychosocial effects of the film super size me on young adults.
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J Am Diet Assoc
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2007
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0.76
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28
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Cover Lines Using Positive, Urgent, Unique Language Entice Moms to Read Health Communications.
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J Health Commun
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2015
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0.76
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29
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A tool for facilitating meal planning.
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J Nutr Educ Behav
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2009
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0.75
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30
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Addendum Guidelines for the Prevention of Peanut Allergy in the United States: Summary of the National Institute of Allergy and Infectious Diseases-Sponsored Expert Panel.
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J Acad Nutr Diet
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2017
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0.75
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31
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Addendum guidelines for the prevention of peanut allergy in the United States.
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JAAPA
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2017
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0.75
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32
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PACES: a Physical Activity Campus Environmental Supports Audit on university campuses.
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Am J Health Promot
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2013
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0.75
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33
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Disturbed Eating Severity Scale (DESS) places disturbed eating risk on a continuum.
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Appetite
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2012
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0.75
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34
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Sneakers and spokes: an assessment of the walkability and bikeability of U.S. postsecondary institutions.
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J Environ Health
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2012
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0.75
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