Published in J Biosci Bioeng on September 24, 2012
Antifungal activities of ethanolic extract from Jatropha curcas seed cake. J Microbiol Biotechnol (2010) 1.01
Comparison of UV spectrophotometric method and high performance liquid chromatography for the analysis of flunarizine and its application for the dissolution test. J Pharm Biomed Anal (2005) 0.89
Capillary zone electrophoresis for enumeration of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in yogurt. J Chromatogr B Analyt Technol Biomed Life Sci (2009) 0.87
Toxic compound, anti-nutritional factors and functional properties of protein isolated from detoxified Jatropha curcas seed cake. Int J Mol Sci (2010) 0.87
Factorial design applied to a non-aqueous capillary electrophoresis method for the separation of beta-agonists. J Chromatogr A (2006) 0.75
DPPH radical scavenging activity of a mixture of fatty acids and peptide-containing compounds in a protein hydrolysate of Jatropha curcas seed cake. J Agric Food Chem (2013) 0.75
Identification of newly zeaxanthin-producing bacteria isolated from sponges in the Gulf of Thailand and their zeaxanthin production. Appl Biochem Biotechnol (2012) 0.75
Application of an acid proteinase from Monascus purpureus to reduce antigenicity of bovine milk whey protein. J Ind Microbiol Biotechnol (2011) 0.75
Rapid separations of nile blue stained microorganisms as cationic charged species by chip-CE with LIF. Electrophoresis (2012) 0.75