Rank |
Title |
Journal |
Year |
PubWeight™‹?› |
1
|
Feeding aquaculture in an era of finite resources.
|
Proc Natl Acad Sci U S A
|
2009
|
4.11
|
2
|
Chemical characterization of exopolysaccharides from Antarctic marine bacteria.
|
Microb Ecol
|
2005
|
1.58
|
3
|
Stable isotope and signature fatty acid analyses suggest reef manta rays feed on demersal zooplankton.
|
PLoS One
|
2013
|
1.48
|
4
|
A leaf-based assay using interchangeable design principles to rapidly assemble multistep recombinant pathways.
|
Plant Biotechnol J
|
2009
|
1.44
|
5
|
Metabolic engineering of omega-3 long-chain polyunsaturated fatty acids in plants using an acyl-CoA Delta6-desaturase with omega3-preference from the marine microalga Micromonas pusilla.
|
Metab Eng
|
2009
|
1.42
|
6
|
Interannual and between species comparison of the lipids, fatty acids and sterols of Antarctic krill from the US AMLR Elephant Island survey area.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2002
|
1.33
|
7
|
Metabolic engineering plant seeds with fish oil-like levels of DHA.
|
PLoS One
|
2012
|
1.33
|
8
|
Replacement of dietary fish oil for Atlantic salmon parr (Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long-chain polyunsaturated fatty acid concentrations.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2006
|
1.29
|
9
|
n-3 Oil sources for use in aquaculture--alternatives to the unsustainable harvest of wild fish.
|
Nutr Res Rev
|
2008
|
1.26
|
10
|
You are what you eat: describing the foraging ecology of southern elephant seals (Mirounga leonina) using blubber fatty acids.
|
Proc Biol Sci
|
2003
|
1.25
|
11
|
Metabolic engineering of biomass for high energy density: oilseed-like triacylglycerol yields from plant leaves.
|
Plant Biotechnol J
|
2013
|
1.23
|
12
|
Biodiscovery of new Australian thraustochytrids for production of biodiesel and long-chain omega-3 oils.
|
Appl Microbiol Biotechnol
|
2012
|
1.12
|
13
|
Vertical stratification of fatty acids in the blubber of southern elephant seals (Mirounga leonina): implications for diet analysis.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2003
|
1.08
|
14
|
Replacement of fish oil with thraustochytrid Schizochytrium sp. L oil in Atlantic salmon parr (Salmo salar L) diets.
|
Comp Biochem Physiol A Mol Integr Physiol
|
2007
|
1.03
|
15
|
Lipid, sterols and fatty acid composition of abyssal holothurians and ophiuroids from the North-East Pacific Ocean: food web implications.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2008
|
1.02
|
16
|
Transgenic production of arachidonic acid in oilseeds.
|
Transgenic Res
|
2011
|
1.02
|
17
|
Replacement of fish oil with sunflower oil in feeds for Atlantic salmon (Salmo salar L.): effect on growth performance, tissue fatty acid composition and disease resistance.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2003
|
0.99
|
18
|
Polycyclovorans algicola gen. nov., sp. nov., an aromatic-hydrocarbon-degrading marine bacterium found associated with laboratory cultures of marine phytoplankton.
|
Appl Environ Microbiol
|
2012
|
0.99
|
19
|
The digestibility and accumulation of dietary phytosterols in Atlantic salmon (Salmo salar L.) smolt fed diets with replacement plant oils.
|
Lipids
|
2008
|
0.96
|
20
|
Isolation and characterization of genes from the marine microalga Pavlova salina encoding three front-end desaturases involved in docosahexaenoic acid biosynthesis.
|
Phytochemistry
|
2007
|
0.96
|
21
|
Recruiting a new substrate for triacylglycerol synthesis in plants: the monoacylglycerol acyltransferase pathway.
|
PLoS One
|
2012
|
0.95
|
22
|
Porticoccus hydrocarbonoclasticus sp. nov., an aromatic hydrocarbon-degrading bacterium identified in laboratory cultures of marine phytoplankton.
|
Appl Environ Microbiol
|
2011
|
0.95
|
23
|
Jumping on the omega-3 bandwagon: distinguishing the role of long-chain and short-chain omega-3 fatty acids.
|
Crit Rev Food Sci Nutr
|
2012
|
0.94
|
24
|
Lipid, FA, and sterol composition of New Zealand green lipped mussel (Perna canaliculus) and Tasmanian blue mussel (Mytilus edulis).
|
Lipids
|
2002
|
0.93
|
25
|
Isolation and characterisation of a high-efficiency desaturase and elongases from microalgae for transgenic LC-PUFA production.
|
Mar Biotechnol (NY)
|
2009
|
0.92
|
26
|
Polycyclic aromatic hydrocarbon degradation of phytoplankton-associated Arenibacter spp. and description of Arenibacter algicola sp. nov., an aromatic hydrocarbon-degrading bacterium.
|
Appl Environ Microbiol
|
2013
|
0.91
|
27
|
Comparison of growth and lipid composition in the green abalone, Haliotis fulgens, provided specific macroalgal diets.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2002
|
0.91
|
28
|
Isolation and characterisation of a delta5-fatty acid elongase from the marine microalga Pavlova salina.
|
Mar Biotechnol (NY)
|
2008
|
0.89
|
29
|
Algiphilus aromaticivorans gen. nov., sp. nov., an aromatic hydrocarbon-degrading bacterium isolated from a culture of the marine dinoflagellate Lingulodinium polyedrum, and proposal of Algiphilaceae fam. nov.
|
Int J Syst Evol Microbiol
|
2012
|
0.89
|
30
|
Shewanella olleyana sp. nov., a marine species isolated from a temperate estuary which produces high levels of polyunsaturated fatty acids.
|
Int J Syst Evol Microbiol
|
2002
|
0.87
|
31
|
Increased elongase and desaturase gene expression with stearidonic acid enriched diet does not enhance long-chain (n-3) content of seawater Atlantic salmon (Salmo salar L.).
|
J Nutr
|
2008
|
0.87
|
32
|
Odd-chain polyunsaturated fatty acids in thraustochytrids.
|
Phytochemistry
|
2011
|
0.86
|
33
|
Comparison of Thraustochytrids Aurantiochytrium sp., Schizochytrium sp., Thraustochytrium sp., and Ulkenia sp. for production of biodiesel, long-chain omega-3 oils, and exopolysaccharide.
|
Mar Biotechnol (NY)
|
2014
|
0.85
|
34
|
Identifying potential prey of the pelagic larvae of the spiny lobster Jasus edwardsii using signature lipids.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2004
|
0.85
|
35
|
Regiospecificity profiles of storage and membrane lipids from the gill and muscle tissue of Atlantic salmon (Salmo salar L.) grown at elevated temperature.
|
Lipids
|
2006
|
0.85
|
36
|
Changes in lipid and fatty acid composition of late larval and puerulus stages of the spiny lobster (Panulirus cygnus) across the continental shelf of Western Australia.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2005
|
0.84
|
37
|
Lipid, fatty acid and protein content of late larval to early juvenile stages of the western rock lobster, Panulirus cygnus.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2008
|
0.84
|
38
|
Differential mobilization of blubber fatty acids in lactating Weddell seals: evidence for selective use.
|
Physiol Biochem Zool
|
2008
|
0.84
|
39
|
Marked depletion of polar lipid and non-essential fatty acids following settlement by post-larvae of the spiny lobster Jasus verreauxi.
|
Comp Biochem Physiol A Mol Integr Physiol
|
2002
|
0.83
|
40
|
Up-regulated desaturase and elongase gene expression promoted accumulation of polyunsaturated fatty acid (PUFA) but not long-chain PUFA in Lates calcarifer, a tropical euryhaline fish, fed a stearidonic acid- and γ-linoleic acid-enriched diet.
|
J Agric Food Chem
|
2011
|
0.82
|
41
|
Lipid composition of deep-sea hydrothermal vent tubeworm Riftia pachyptila, crabs Munidopsis subsquamosa and Bythograea thermydron, mussels Bathymodiolus sp. and limpets Lepetodrilus spp.
|
Comp Biochem Physiol B Biochem Mol Biol
|
2005
|
0.81
|
42
|
Direct determination of fatty acids in fish tissues: quantifying top predator trophic connections.
|
Oecologia
|
2014
|
0.78
|
43
|
Restoration of EPA and DHA in rainbow trout (Oncorhynchus mykiss) using a finishing fish oil diet at two different water temperatures.
|
Food Chem
|
2013
|
0.77
|
44
|
Echium oil is better than rapeseed oil in improving the response of barramundi to a disease challenge.
|
Food Chem
|
2013
|
0.77
|
45
|
Positional and geometric isomer separation of FAME by comprehensive 2-D GC.
|
Lipids
|
2002
|
0.77
|
46
|
Restoration of fillet n-3 long-chain polyunsaturated fatty acid is improved by a modified fish oil finishing diet strategy for atlantic salmon (Salmo salar L.) smolts fed palm fatty acid distillate.
|
J Agric Food Chem
|
2011
|
0.76
|
47
|
Sesamin modulation of lipid class and fatty acid profile in early juvenile teleost, Lates calcarifer, fed different dietary oils.
|
Food Chem
|
2012
|
0.76
|
48
|
Coping with sub-optimal water temperature: modifications in fatty acid profile of barramundi as influenced by dietary lipid.
|
Comp Biochem Physiol A Mol Integr Physiol
|
2013
|
0.76
|
49
|
High cell density cultivation of a novel Aurantiochytrium sp. strain TC 20 in a fed-batch system using glycerol to produce feedstock for biodiesel and omega-3 oils.
|
Appl Microbiol Biotechnol
|
2013
|
0.75
|
50
|
Fish-induced keriorrhea.
|
Adv Food Nutr Res
|
2009
|
0.75
|
51
|
Comparative benzene-induced fatty acid changes in a Rhodococcus species and its benzene-sensitive mutant: possible role of myristic and oleic acids in tolerance.
|
J Chem Ecol
|
2003
|
0.75
|