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Alternative dietary indices both strongly predict risk of chronic disease. J Nutr (2012) 5.60

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Concept of a nutritious food: toward a nutrient density score. Am J Clin Nutr (2005) 3.18

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The joint WHO/FAO expert consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications. Public Health Nutr (2004) 2.34

A novel approach to selecting and weighting nutrients for nutrient profiling of foods and diets. J Acad Nutr Diet (2012) 2.04

The relationship of sugar to population-level diabetes prevalence: an econometric analysis of repeated cross-sectional data. PLoS One (2013) 1.95

The Nutrient Rich Foods Index helps to identify healthy, affordable foods. Am J Clin Nutr (2010) 1.94

Saturated fat and cardiometabolic risk factors, coronary heart disease, stroke, and diabetes: a fresh look at the evidence. Lipids (2010) 1.75

Nutrient-dense food groups have high energy costs: an econometric approach to nutrient profiling. J Nutr (2007) 1.60

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The epidemiology of global micronutrient deficiencies. Ann Nutr Metab (2015) 1.20

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Dietary Guidelines for Americans 2010: implications for cardiovascular disease. Curr Atheroscler Rep (2011) 1.12

A method to improve the nutritional quality of foods and beverages based on dietary recommendations. Eur J Clin Nutr (2006) 1.06

Dietary fats and cardiovascular disease: putting together the pieces of a complicated puzzle. Atherosclerosis (2014) 1.04

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Nutrient density: principles and evaluation tools. Am J Clin Nutr (2014) 0.84

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