Published in J Appl Bacteriol on August 01, 1986
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Isolation of sublethally injured campylobacters from poultry and water sources. Br J Biomed Sci (1999) 0.76
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A rapid and simple method for the detection and enumeration of Escherichia coli in cleansed shellfish. J Hyg (Lond) (1986) 0.75
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The influence of scald water pH on the death rates of Salmonella typhimurium and other bacteria attached to chicken skin. J Appl Bacteriol (1984) 0.75
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The cross-contamination and survival of Salmonella enteritidis PT4 on sterile and non-sterile foodstuffs. Lett Appl Microbiol (1997) 0.75
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