Published in J Clin Microbiol on May 01, 1979
Legionella and Legionnaires' disease: 25 years of investigation. Clin Microbiol Rev (2002) 7.42
Isolation of Legionella spp. from environmental water samples by low-pH treatment and use of a selective medium. J Clin Microbiol (1981) 6.88
Isoprenoid quinones of the genus Legionella. J Clin Microbiol (1982) 2.94
Applications of cellular fatty acid analysis. Clin Microbiol Rev (1991) 2.72
Dihydroxy and monohydroxy fatty acids in Legionella pneumophila. J Bacteriol (1981) 2.27
Cellular fatty acid composition of WIGA, a rickettsia-like agent similar to the Legionnaires disease bacterium. J Clin Microbiol (1979) 1.82
Legionellosis. Am J Pathol (1981) 1.59
Characteristics of environmental isolates of Legionella pneumophila. Appl Environ Microbiol (1981) 1.42
Influence of intra-amoebic and other growth conditions on the surface properties of Legionella pneumophila. Infect Immun (1993) 1.41
Cellular fatty acid composition of Legionella longbeachae sp. nov. J Clin Microbiol (1981) 1.34
Cellular fatty acid composition and ubiquinone content of Legionella feeleii sp. nov. J Clin Microbiol (1983) 1.26
Cellular fatty acid composition of Actinobacillus actinomycetemcomitans and Haemophilus aphrophilus. J Clin Microbiol (1980) 1.06
Thermophilic sporeforming bacilli that mimic fastidious growth characteristics and colonial morphology of legionella. J Clin Microbiol (1981) 0.76
Pathogenetic mechanisms in legionnaires' disease. Br Med J (1979) 0.75
Detection of Legionnaires disease bacteria by direct immunofluorescent staining. J Clin Microbiol (1978) 17.69
Cellular fatty acid composition of isolates from Legionnaires disease. J Clin Microbiol (1977) 10.84
Development of a chemically defined liquid medium for growth of Legionella pneumophila. J Clin Microbiol (1979) 6.10
Cellular fatty acid composition of isolates from Legionnaires disease. J Clin Microbiol (1977) 10.84
Characterization of clostridia by gas chromatography. I. Differentiation of species by cellular fatty acids. Appl Microbiol (1967) 5.41
30 years of campylobacters: biochemical characteristics and a biotyping proposal for Campylobacter jejuni. J Clin Microbiol (1982) 5.19
Gas-liquid chromatography as an analytical tool in microbiology. J Chromatogr (1981) 5.12
Rochalimaea elizabethae sp. nov. isolated from a patient with endocarditis. J Clin Microbiol (1993) 5.06
Recognition of a new serogroup of Legionnaires disease bacterium. J Clin Microbiol (1979) 5.02
Identification of microorganisms by gas chromatographic-mass spectrometric analysis of cellular fatty acids. J Chromatogr (1975) 4.64
Cellular fatty acids of Alcaligenes and Pseudomonas species isolated from clinical specimens. J Clin Microbiol (1975) 4.28
The rickettsia-like organisms TATLOCK (1943) and HEBA (1959): bacteria phenotypically similar to but genetically distinct from Legionella pneumophila and the WIGA bacterium. Ann Intern Med (1980) 3.96
Cellular fatty acids and metabolic products of Pseudomonas species obtained from clinical specimens. J Clin Microbiol (1976) 3.94
Differentiation of Campylobacter and Campylobacter-like organisms by cellular fatty acid composition. J Clin Microbiol (1987) 3.93
Bordetella holmesii sp. nov., a new gram-negative species associated with septicemia. J Clin Microbiol (1995) 3.63
Relapsing illness due to Rochalimaea henselae in immunocompetent hosts: implication for therapy and new epidemiological associations. Clin Infect Dis (1992) 3.61
Francisella philomiragia comb. nov. (formerly Yersinia philomiragia) and Francisella tularensis biogroup novicida (formerly Francisella novicida) associated with human disease. J Clin Microbiol (1989) 3.59
Cellular fatty acid composition of selected Pseudomonas species. Appl Microbiol (1972) 3.28
Occurrence of branched-cahin hydroxy fatty acids in Pseudomonas maltophilia. J Bacteriol (1973) 3.16
Gas-liquid chromatography of bacterial fatty acids with a fused-silica capillary column. J Clin Microbiol (1980) 3.11
A newly identified bacterium phenotypically resembling, but genetically distinct from, Legionella pneumophila: an isolate in a case of pneumonia. Ann Intern Med (1979) 3.08
Isoprenoid quinone content and cellular fatty acid composition of Campylobacter species. J Clin Microbiol (1984) 3.06
Mycobacterium celatum sp. nov. Int J Syst Bacteriol (1993) 2.97
Isoprenoid quinones of the genus Legionella. J Clin Microbiol (1982) 2.94
Identification of Achromobacter species by cellular fatty acids and by production of keto acids. J Clin Microbiol (1978) 2.90
Cultural characteristics and fatty acid composition of propionibacteria. J Bacteriol (1969) 2.87
Release of biologically active peptides from Escherichia coli at subzero temperatures. J Bacteriol (1966) 2.83
Cultural characteristics and fatty acid composition of Corynebacterium acnes. J Bacteriol (1967) 2.83
"Endotoxicity" of the Legionnaires' disease bacterium. Ann Intern Med (1979) 2.78
Identification of nutritional components in trypticase responsible for recovery of Escherichia coli injured by freezing. J Bacteriol (1966) 2.76
Comparison of rapid methods for analysis of bacterial fatty acids. Appl Microbiol (1974) 2.63
Separation of bacterial ubiquinones by reverse-phase high-pressure liquid chromatography. J Clin Microbiol (1983) 2.59
Cellular fatty acid composition of Pseudomonas paucimobilis and groups IIk-2, Ve-1, and Ve-2. J Clin Microbiol (1979) 2.58
Cellular fatty acids of Flavobacterium meningosepticum and Flavobacterium species group IIb. J Clin Microbiol (1978) 2.45
Proposal of Afipia gen. nov., with Afipia felis sp. nov. (formerly the cat scratch disease bacillus), Afipia clevelandensis sp. nov. (formerly the Cleveland Clinic Foundation strain), Afipia broomeae sp. nov., and three unnamed genospecies. J Clin Microbiol (1991) 2.44
Biochemical and chemical characterization of pink-pigmented oxidative bacteria. J Clin Microbiol (1990) 2.41
Legionella jordanis: a new species of Legionella isolated from water and sewage. J Clin Microbiol (1982) 2.39
Fatty acids of Listeria monocytogenes. J Bacteriol (1968) 2.39
Chemical characterization of Flavobacterium odoratum, Flavobacterium breve, and Flavobacterium-like groups IIe, IIh, and IIf. J Clin Microbiol (1986) 2.38
Pasteurella caballi, a new species from equine clinical specimens. J Clin Microbiol (1989) 2.23
Analysis of short-chain acids from anaerobic bacteria by high-performance liquid chromatography. J Clin Microbiol (1982) 2.21
Cellular fatty acid compositions and isoprenoid quinone contents of 23 Legionella species. J Clin Microbiol (1989) 2.20
Analysis of short-chain acids from bacteria by gas-liquid chromatography with a fused-silica capillary column. J Clin Microbiol (1982) 2.18
Cellular fatty acid composition of Campylobacter fetus. J Clin Microbiol (1980) 2.14
Production of hydrocinnamic acid by clostridia. Appl Microbiol (1970) 2.13
Legionella pneumophila serogroup Lansing 3 isolated from a patient with fatal pneumonia, and descriptions of L. pneumophila subsp. pneumophila subsp. nov., L. pneumophila subsp. fraseri subsp. nov., and L. pneumophila subsp. pascullei subsp. nov. J Clin Microbiol (1988) 2.06
Analysis of mycolic acid cleavage products and cellular fatty acids of Mycobacterium species by capillary gas chromatography. J Clin Microbiol (1986) 1.97
Characterization of the C15 branched-chain fatty acids of Corynebacterium acnes by gas chromatography. J Bacteriol (1968) 1.91
Second serogroup of Legionella feeleii strains isolated from humans. J Clin Microbiol (1985) 1.88
Cellular fatty acids of pathogenic Neisseria. J Bacteriol (1970) 1.88
Gas-liquid chromatography of short-chain fatty acids on Dexsil 300 GC. J Chromatogr (1972) 1.87
Cellular fatty acid composition of group IVe, a nonsaccharolytic organism from clinical sources. J Clin Microbiol (1980) 1.85
Legionella wadsworthii species nova: a cause of human pneumonia. Ann Intern Med (1982) 1.85
Cellular fatty acid composition of WIGA, a rickettsia-like agent similar to the Legionnaires disease bacterium. J Clin Microbiol (1979) 1.82
Chemotaxonomic analyses of Bacteroides gracilis and Bacteroides ureolyticus and reclassification of B. gracilis as Campylobacter gracilis comb. nov. Int J Syst Bacteriol (1995) 1.81
Short-chain acids of Pseudomonas species encountered in clinical specimens. Appl Microbiol (1974) 1.78
The fatty acids of Pseudomonas multivorans (Pseudomonas cepacia) and Pseudomonas kingii. J Gen Microbiol (1973) 1.76
Cellular fatty acid composition of organisms frequently associated with human infections resulting from dog bites: Pasteurella multocida and groups of EF-4, IIj, M-5, and DF-2. J Clin Microbiol (1981) 1.72
Gas-chromatographic analysis of mycolic acid cleavage products in mycobacteria. J Clin Microbiol (1981) 1.71
Comparison of the effects of acid and base hydrolyses on hydroxy and cyclopropane fatty acids in bacteria. J Clin Microbiol (1983) 1.70
Gas chromatography-mass spectrometry of some biologically important short chain acid butyl esters. J Chromatogr (1976) 1.69
Cellular fatty acids of Capnocytophaga species. J Clin Microbiol (1982) 1.61
Production of phenylacetic and hydroxyphenylacetic acids by clostridium botulinum type G. J Clin Microbiol (1980) 1.60
Comparison of biochemical, morphologic, and chemical characteristics of Centers for Disease Control fermentative coryneform groups 1, 2, and A-4. J Clin Microbiol (1987) 1.58
Purification, composition, and serological characterization of histoplasmin-H and M antigens. Infect Immun (1974) 1.57
Cellular fatty acids of nonpathogenic Neisseria. Can J Microbiol (1971) 1.57
Cellular fatty acid composition of Kingella species, Cardiobacterium hominis, and Eikenella corrodens. J Clin Microbiol (1988) 1.47
Characterization of clostridia by gas chromatography differentiation of species by trimethylsilyl derivatives of whole-cell hydrolysates. Appl Microbiol (1970) 1.45
Legionella sainthelensi: a new species of Legionella isolated from water near Mt. St. Helens. Appl Environ Microbiol (1984) 1.42
Characteristics of environmental isolates of Legionella pneumophila. Appl Environ Microbiol (1981) 1.42
Legionella anisa: a new species of Legionella isolated from potable waters and a cooling tower. Appl Environ Microbiol (1985) 1.41
Cellular fatty acid composition of Pseudomonas marginata and closely associated bacteria. J Clin Microbiol (1983) 1.40
Production of glutaric acid: a useful criterion for differentiating Pseudomonas diminuta from Pseudomonas vesiculare. Appl Microbiol (1974) 1.37
Cellular fatty acid composition of Legionella longbeachae sp. nov. J Clin Microbiol (1981) 1.34
Production of p-hydroxyhydrocinnamic acid from tyrosine by Peptostreptococcus anaerobius. J Clin Microbiol (1980) 1.31
Characterization of CDC group DF-3 by cellular fatty acid analysis. J Clin Microbiol (1989) 1.30
Cultural and biochemical characteristics and fatty acid composition of Pseudomonas diminuta and Pseudomonas vesiculare. J Clin Microbiol (1975) 1.27
Cellular fatty acid composition and ubiquinone content of Legionella feeleii sp. nov. J Clin Microbiol (1983) 1.26
Phenotypic characterization, cellular fatty acid composition, and DNA relatedness of aerococci and comparison to related genera. J Clin Microbiol (1990) 1.24
Legionella pneumophila serogroup 9: a cause of human pneumonia. Ann Intern Med (1984) 1.23
Characterization of bacteria by gas chromatography: comparison of trimethylsilyl derivatives of whole-cell hydrolysates. Appl Microbiol (1969) 1.23
Cellular fatty acids of treponemes. Br J Vener Dis (1970) 1.22
Characterization of Centers for Disease Control group NO-1, a fastidious, nonoxidative, gram-negative organism associated with dog and cat bites. J Clin Microbiol (1993) 1.20
Legionella bozemanii serogroup 2: a new etiological agent. J Clin Microbiol (1984) 1.19
Cellular fatty acid composition and phenotypic and cultural characterization of CDC fermentative coryneform groups 3 and 5. J Clin Microbiol (1994) 1.19
Determination of cellular fatty acid compositions of various yeasts by gas-liquid chromatography. J Clin Microbiol (1982) 1.18
Determination of hippurate hydrolysis by gas-liquid chromatography. J Clin Microbiol (1987) 1.17
Volatile and cellular fatty acids of Haemophilus vaginalis. J Bacteriol (1969) 1.15
Fatty acid composition of rickettsiae. J Clin Microbiol (1981) 1.14