Published in Cancer Epidemiol Biomarkers Prev on September 01, 1998
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Western-style fast food intake and cardiometabolic risk in an Eastern country. Circulation (2012) 1.95
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Coffee, tea, and incident type 2 diabetes: the Singapore Chinese Health Study. Am J Clin Nutr (2008) 1.68
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Cigarettes and alcohol in relation to colorectal cancer: the Singapore Chinese Health Study. Br J Cancer (2007) 1.46
Coffee, alcohol and other beverages in relation to cirrhosis mortality: the Singapore Chinese Health Study. Hepatology (2014) 1.45
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Differential effects of black versus green tea on risk of Parkinson's disease in the Singapore Chinese Health Study. Am J Epidemiol (2007) 1.15
Gender-specific associations between soy and risk of hip fracture in the Singapore Chinese Health Study. Am J Epidemiol (2009) 1.13
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A vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese women. Am J Clin Nutr (2010) 1.06
GSTM1, GSTT1, GSTP1, and GSTA1 polymorphisms and urinary isothiocyanate metabolites following broccoli consumption in humans. J Nutr (2007) 1.03
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Coffee consumption and reduced risk of hepatocellular carcinoma: findings from the Singapore Chinese Health Study. Cancer Causes Control (2011) 1.00
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Isothiocyanates, glutathione S-transferase M1 and T1 polymorphisms and gastric cancer risk: a prospective study of men in Shanghai, China. Int J Cancer (2009) 0.95
Interindividual differences in phytochemical metabolism and disposition. Semin Cancer Biol (2007) 0.92
Combined lifestyle factors and risk of incident colorectal cancer in a Chinese population. Cancer Prev Res (Phila) (2012) 0.92
Polyunsaturated fatty acids, DNA repair single nucleotide polymorphisms and colorectal cancer in the Singapore Chinese Health Study. J Nutrigenet Nutrigenomics (2010) 0.91
Higher parity is associated with an increased risk of type-II diabetes in Chinese women: the Singapore Chinese Health Study. BJOG (2013) 0.91
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Induction of phase 2 antioxidant enzymes by broccoli sulforaphane: perspectives in maintaining the antioxidant activity of vitamins a, C, and e. Front Genet (2012) 0.87
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Urinary total isothiocyanates and colorectal cancer: a prospective study of men in Shanghai, China. Cancer Epidemiol Biomarkers Prev (2008) 0.84
Chronic rhinosinusitis and risk of lung cancer in the Singapore Chinese Health Study. Int J Cancer (2008) 0.83
Dietary patterns and mortality in a Chinese population. Am J Clin Nutr (2014) 0.83
Dietary Sulforaphane in Cancer Chemoprevention: The Role of Epigenetic Regulation and HDAC Inhibition. Antioxid Redox Signal (2014) 0.83
GST polymorphism and excretion of heterocyclic aromatic amine and isothiocyanate metabolites after Brassica consumption. Environ Mol Mutagen (2009) 0.81
The effect of glutathione S-transferase M1 and T1 polymorphisms on blood pressure, blood glucose, and lipid profiles following the supplementation of kale (Brassica oleracea acephala) juice in South Korean subclinical hypertensive patients. Nutr Res Pract (2015) 0.79
Body mass index and risk of pancreatic cancer in a Chinese population. PLoS One (2014) 0.79
Clinical Trial of 2-Phenethyl Isothiocyanate as an Inhibitor of Metabolic Activation of a Tobacco-Specific Lung Carcinogen in Cigarette Smokers. Cancer Prev Res (Phila) (2016) 0.79
Serum urate levels and consumption of common beverages and alcohol among Chinese in Singapore. Arthritis Care Res (Hoboken) (2013) 0.79
Beverage habits and mortality in Chinese adults. J Nutr (2015) 0.79
Modulation of protein quality control systems by food phytochemicals. J Clin Biochem Nutr (2013) 0.78
Genetic variation in folylpolyglutamate synthase and gamma-glutamyl hydrolase and plasma homocysteine levels in the Singapore Chinese Health Study. Mol Genet Metab (2011) 0.78
Urinary isothiocyanates level and liver cancer risk: a nested case-control study in Shanghai, China. Nutr Cancer (2014) 0.77
Assessment of DNA damage and repair in adults consuming allyl isothiocyanate or Brassica vegetables. J Nutr Biochem (2012) 0.77
Total isothiocyanate yield from raw cruciferous vegetables commonly consumed in the United States. J Funct Foods (2013) 0.77
The Role of Glucosinolate Hydrolysis Products from Brassica Vegetable Consumption in Inducing Antioxidant Activity and Reducing Cancer Incidence. Diseases (2016) 0.76
2-Phenethyl Isothiocyanate, Glutathione S-transferase M1 and T1 Polymorphisms, and Detoxification of Volatile Organic Carcinogens and Toxicants in Tobacco Smoke. Cancer Prev Res (Phila) (2016) 0.75
Correlates of self-reported dietary cruciferous vegetable intake and urinary isothiocyanate from two cohorts in China. Public Health Nutr (2014) 0.75
The association between distance to public amenities and cardiovascular risk factors among lower income Singaporeans. Prev Med Rep (2017) 0.75
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Alcohol, tobacco and breast cancer--collaborative reanalysis of individual data from 53 epidemiological studies, including 58,515 women with breast cancer and 95,067 women without the disease. Br J Cancer (2002) 5.83
5-Methylcytosine as an endogenous mutagen in the human LDL receptor and p53 genes. Science (1990) 4.80
A follow-up study of urinary markers of aflatoxin exposure and liver cancer risk in Shanghai, People's Republic of China. Cancer Epidemiol Biomarkers Prev (1994) 4.62
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Evidence of an X-linked or recessive genetic component to prostate cancer risk. Nat Med (1995) 2.83
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Enhanced IL-1 beta and tumor necrosis factor-alpha release and messenger RNA expression in macrophages from idiopathic pulmonary fibrosis or after asbestos exposure. J Immunol (1993) 2.04
Fish and shellfish consumption in relation to death from myocardial infarction among men in Shanghai, China. Am J Epidemiol (2001) 2.02
Isoflavonoid levels in spot urine are associated with frequency of dietary soy intake in a population-based sample of middle-aged and older Chinese in Singapore. Cancer Epidemiol Biomarkers Prev (1998) 1.99
Isothiocyanates, glutathione S-transferase M1 and T1 polymorphisms, and lung-cancer risk: a prospective study of men in Shanghai, China. Lancet (2000) 1.98
Cantonese-style salted fish as a cause of nasopharyngeal carcinoma: report of a case-control study in Hong Kong. Cancer Res (1986) 1.98
Vegetables, fruits, legumes and prostate cancer: a multiethnic case-control study. Cancer Epidemiol Biomarkers Prev (2000) 1.96
Pancreas cancer and smoking, beverage consumption, and past medical history. J Natl Cancer Inst (1986) 1.95
Multiple signal input and output domains of the 160-kilodalton nuclear receptor coactivator proteins. Mol Cell Biol (1999) 1.93
The diet of Alaska Native adults: 1987-1988. Am J Clin Nutr (1992) 1.92
Diet, body size, physical activity, and the risk of endometrial cancer. Cancer Res (1997) 1.91
The CAG and GGC microsatellites of the androgen receptor gene are in linkage disequilibrium in men with prostate cancer. Cancer Res (1995) 1.84
Detection of exocyclic 1,N2-propanodeoxyguanosine adducts as common DNA lesions in rodents and humans. Proc Natl Acad Sci U S A (1994) 1.76
The effect of dietary cholesterol and fat on the risk of lung cancer in Hawaii. Am J Epidemiol (1988) 1.72
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Intake of flavonoids and lung cancer. J Natl Cancer Inst (2000) 1.67
Strength of linkage disequilibrium between two vitamin D receptor markers in five ethnic groups: implications for association studies. Cancer Epidemiol Biomarkers Prev (1997) 1.64
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Randomized trial of epirubicin and cisplatin chemotherapy followed by pelvic radiation in locally advanced cervical cancer. Cervical Cancer Study Group of the Asian Oceanian Clinical Oncology Association. J Clin Oncol (1995) 1.62
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Combined effects of well-done red meat, smoking, and rapid N-acetyltransferase 2 and CYP1A2 phenotypes in increasing colorectal cancer risk. Cancer Epidemiol Biomarkers Prev (2001) 1.57
Cigarette smoking, obesity, diuretic use, and coffee consumption as risk factors for renal cell carcinoma. J Natl Cancer Inst (1986) 1.57
Personal and family history of lung disease as risk factors for adenocarcinoma of the lung. Cancer Res (1988) 1.56
Parallel sequential minimal optimization for the training of support vector machines. IEEE Trans Neural Netw (2006) 1.56
Development of a culturally sensitive food frequency questionnaire for use in the Southern Community Cohort Study. Cell Mol Biol (Noisy-le-grand) (2003) 1.55
Contribution of the androgen receptor to prostate cancer predisposition and progression. Cancer Metastasis Rev (2001) 1.53
Inhibition of tobacco-specific nitrosamine-induced lung tumorigenesis in A/J mice by green tea and its major polyphenol as antioxidants. Cancer Res (1992) 1.52
Urinary excretion of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in White, African-American, and Asian-American men in Los Angeles County. Cancer Epidemiol Biomarkers Prev (1999) 1.51
DNA methylation differences associated with tumor tissues identified by genome scanning analysis. Genomics (1998) 1.51
Preserved foods in relation to risk of nasopharyngeal carcinoma in Shanghai, China. Int J Cancer (2000) 1.47
Non-steroidal anti-inflammatory drugs and bladder cancer prevention. Br J Cancer (2000) 1.46
Cigarettes and alcohol in relation to colorectal cancer: the Singapore Chinese Health Study. Br J Cancer (2007) 1.46
Quantitative analysis of associations between DNA hypermethylation, hypomethylation, and DNMT RNA levels in ovarian tumors. Oncogene (2006) 1.46
A polymorphism in the CYP17 gene increases the risk of breast cancer. Cancer Res (1997) 1.46
Two common low density lipoprotein receptor gene mutations cause familial hypercholesterolemia in Afrikaners. J Clin Invest (1989) 1.45
Genetic, dietary, and other lifestyle determinants of plasma homocysteine concentrations in middle-aged and older Chinese men and women in Singapore. Am J Clin Nutr (2001) 1.45
Decomposition rates of isothiocyanate conjugates determine their activity as inhibitors of cytochrome p450 enzymes. Chem Res Toxicol (2001) 1.44
Association of soy and fiber consumption with the risk of endometrial cancer. Am J Epidemiol (1997) 1.42
Transgenic mice expressing human CD14 are hypersensitive to lipopolysaccharide. Proc Natl Acad Sci U S A (1993) 1.42
Breast cancer in Singapore: trends in incidence 1968-1992. Int J Epidemiol (1996) 1.41
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Nasopharyngeal carcinoma in Malaysian Chinese: salted fish and other dietary exposures. Int J Cancer (1998) 1.41
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Biological monitoring of exposure to low concentrations of styrene. Am J Ind Med (1994) 1.39
Opposing effects of dietary n-3 and n-6 fatty acids on mammary carcinogenesis: The Singapore Chinese Health Study. Br J Cancer (2003) 1.38
Cytochrome P450c17alpha gene (CYP17) polymorphism is associated with serum estrogen and progesterone concentrations. Cancer Res (1998) 1.38
Conversion of glucosinolates to isothiocyanates in humans after ingestion of cooked watercress. Cancer Epidemiol Biomarkers Prev (1999) 1.35
Population-based cancer survival in Singapore, 1968 to 1992: an overview. Int J Cancer (2001) 1.33
Non-dietary risk factors for nasopharyngeal carcinoma in Shanghai, China. Int J Cancer (2000) 1.33
An epidemiologic study of thyroid cancer in Hawaii. Cancer Causes Control (1990) 1.32
Detection of 1, N2-propanodeoxyguanosine adducts as potential endogenous DNA lesions in rodent and human tissues. Cancer Res (1996) 1.32
Disposition of glucosinolates and sulforaphane in humans after ingestion of steamed and fresh broccoli. Nutr Cancer (2000) 1.31
Helicobacter pylori infection and risk of gastric cancer in Shanghai, China: updated results based upon a locally developed and validated assay and further follow-up of the cohort. Cancer Epidemiol Biomarkers Prev (1999) 1.31
Interaction between cyclooxygenase-2 gene polymorphism and dietary n-6 polyunsaturated fatty acids on colon cancer risk: the Singapore Chinese Health Study. Br J Cancer (2004) 1.31
Transcription termination and 3'-End processing of the spliced leader RNA in kinetoplastids. Mol Cell Biol (1999) 1.30
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