Published in J Am Diet Assoc on August 01, 2007
Multivitamins in the prevention of cancer in men: the Physicians' Health Study II randomized controlled trial. JAMA (2012) 5.25
Dietary supplement use is associated with higher intakes of minerals from food sources. Am J Clin Nutr (2011) 2.70
Do dietary supplements improve micronutrient sufficiency in children and adolescents? J Pediatr (2012) 1.84
Examination of vitamin intakes among US adults by dietary supplement use. J Acad Nutr Diet (2012) 1.38
Trends in dietary supplement use in a cohort of postmenopausal women from Iowa. Am J Epidemiol (2009) 1.29
Mapping low intake of micronutrients across Europe. Br J Nutr (2013) 1.27
Supplement use contributes to meeting recommended dietary intakes for calcium, magnesium, and vitamin C in four ethnicities of middle-aged and older Americans: the Multi-Ethnic Study of Atherosclerosis. J Am Diet Assoc (2009) 1.08
Dietary screening tool identifies nutritional risk in older adults. Am J Clin Nutr (2009) 1.05
Dietary intake, supplement use, and survival among women diagnosed with early-stage breast cancer. Nutr Cancer (2011) 0.95
Physicians and nurses use and recommend dietary supplements: report of a survey. Nutr J (2009) 0.95
Health habits and other characteristics of dietary supplement users: a review. Nutr J (2014) 0.93
The role of chiropractic care in older adults. Chiropr Man Therap (2012) 0.93
Who uses multivitamins? A cross-sectional study in the Physicians' Health Study. Eur J Nutr (2013) 0.93
Addressing nutritional gaps with multivitamin and mineral supplements. Nutr J (2014) 0.89
Micronutrient intakes among children and adults in Greece: the role of age, sex and socio-economic status. Nutrients (2014) 0.89
Metabolic correction in the management of diabetic peripheral neuropathy: improving clinical results beyond symptom control. Curr Clin Pharmacol (2011) 0.87
Food Fortification and Supplement Use-Are There Health Implications? Crit Rev Food Sci Nutr (2016) 0.82
Dietary supplement use among elderly, long-term cancer survivors. J Cancer Surviv (2008) 0.81
Intake of calcium/vitamin D supplement in Iranian postmenopausal women. Arch Osteoporos (2009) 0.81
Can supplementation with vitamin C and E alter physiological adaptations to strength training? BMC Sports Sci Med Rehabil (2014) 0.80
Multivitamin supplement use and risk of invasive breast cancer. Public Health Nutr (2009) 0.80
Diabetic Polyneuropathy in Type 2 Diabetes Mellitus: Inflammation, Oxidative Stress, and Mitochondrial Function. J Diabetes Res (2016) 0.80
Ready-to-Eat Cereal Consumption Patterns: The Relationship to Nutrient Intake, Whole Grain Intake, and Body Mass Index in an Older American Population. J Aging Res (2012) 0.79
Micronutrient supplement use and diet quality in university students. Nutrients (2015) 0.75
Public knowledge, use and attitude toward multivitamin supplementation: A cross-sectional study among general public. Int J Appl Basic Med Res (2014) 0.75
Vitamin-Mineral Supplement Use Patterns in Elderly Koreans: Data from the 2007-2008 Korean National Health and Nutrition Examination Survey. Korean J Fam Med (2016) 0.75
Positive argument for debate in J Neural Transmission: Alzheimer's disease: are we intervening too late? Yes, by years if not decades. J Neural Transm (Vienna) (2012) 0.75
Dietary Supplement Use Was Very High among Older Adults in the United States in 2011-2014. J Nutr (2017) 0.75
Risk of Deficiency in Multiple Concurrent Micronutrients in Children and Adults in the United States. Nutrients (2017) 0.75
The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes. Am J Clin Nutr (2008) 7.79
Effectiveness of the US Department of Agriculture 5-step multiple-pass method in assessing food intake in obese and nonobese women. Am J Clin Nutr (2003) 4.87
The USDA Automated Multiple-Pass Method accurately estimates group total energy and nutrient intake. J Nutr (2006) 4.11
Estimation of total usual calcium and vitamin D intakes in the United States. J Nutr (2010) 3.86
Foods commonly eaten in the United States, 1989-1991 and 1994-1996: are portion sizes changing? J Am Diet Assoc (2003) 2.71
Accuracy of dietary recall using the USDA five-step multiple-pass method in men: an observational validation study. J Am Diet Assoc (2004) 2.54
Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for energy and protein intake. Am J Epidemiol (2014) 2.53
Sodium and potassium intakes among US adults: NHANES 2003-2008. Am J Clin Nutr (2012) 2.32
Dietary supplement use among infants, children, and adolescents in the United States, 1999-2002. Arch Pediatr Adolesc Med (2007) 2.16
The USDA Automated Multiple-Pass Method accurately assesses population sodium intakes. Am J Clin Nutr (2013) 1.50
Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for potassium and sodium intake. Am J Epidemiol (2015) 1.45
US adolescents and MyPyramid: associations between fast-food consumption and lower likelihood of meeting recommendations. J Am Diet Assoc (2009) 1.37
Updated US Department of Agriculture Food Patterns meet goals of the 2010 dietary guidelines. J Acad Nutr Diet (2012) 1.24
A measurement error model for physical activity level as measured by a questionnaire with application to the 1999-2006 NHANES questionnaire. Am J Epidemiol (2013) 1.06
Effect of snacking frequency on adolescents' dietary intakes and meeting national recommendations. J Adolesc Health (2008) 1.02
Comparison of two different physical activity monitors. BMC Med Res Methodol (2007) 1.01
Assessing the health impact of phosphorus in the food supply: issues and considerations. Adv Nutr (2014) 0.99
USDA food and nutrient databases provide the infrastructure for food and nutrition research, policy, and practice. J Nutr (2012) 0.98
Change in methodology for collection of drinking water intake in What We Eat in America/National Health and Nutrition Examination Survey: implications for analysis. Public Health Nutr (2012) 0.90
Difference in adult food group intake by sex and age groups comparing Brazil and United States nationwide surveys. Nutr J (2014) 0.89
The number of 24 h dietary recalls using the US Department of Agriculture's automated multiple-pass method required to estimate nutrient intake in overweight and obese adults. Public Health Nutr (2011) 0.86
Estimates of adherence and error analysis of physical activity data collected via accelerometry in a large study of free-living adults. BMC Med Res Methodol (2008) 0.83
Vital signs: sodium intake among U.S. school-aged children - 2009-2010. MMWR Morb Mortal Wkly Rep (2014) 0.81
Impact of typical rather than nutrient-dense food choices in the US Department of Agriculture Food Patterns. J Acad Nutr Diet (2012) 0.80
Single nucleotide polymorphisms in CETP, SLC46A1, SLC19A1, CD36, BCMO1, APOA5, and ABCA1 are significant predictors of plasma HDL in healthy adults. Lipids Health Dis (2013) 0.80
Application of a New Statistical Model for Measurement Error to the Evaluation of Dietary Self-report Instruments. Epidemiology (2015) 0.79
Research to advance understanding of the interrelationship of poverty and nutrition. J Am Diet Assoc (2007) 0.79
The Contribution of Beverages to Intakes of Energy and MyPlate Components by Current, Former, and Never Smokers in the United States. J Acad Nutr Diet (2015) 0.78
Monitoring sodium intake of the US population: impact and implications of a change in what we eat in America, National Health and Nutrition Examination Survey dietary data processing. J Acad Nutr Diet (2013) 0.78
Current status of vitamin E nutriture. Ann N Y Acad Sci (2004) 0.76
Evaluation of the 24-Hour Recall as a Reference Instrument for Calibrating Other Self-Report Instruments in Nutritional Cohort Studies: Evidence From the Validation Studies Pooling Project. Am J Epidemiol (2017) 0.75
Sandwiches are major contributors of sodium in the diets of American adults: results from What We Eat in America, National Health and Nutrition Examination Survey 2009-2010. J Acad Nutr Diet (2014) 0.75
National nutrition objectives and 10-year targets: perspectives on their basis and evolution. J Am Diet Assoc (2011) 0.75