Stress, food, and inflammation: psychoneuroimmunology and nutrition at the cutting edge.

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Published in Psychosom Med on April 21, 2010

Authors

Janice K Kiecolt-Glaser1

Author Affiliations

1: Department of Psychiatry, The Ohio State Institute for Behavioral Medicine Research, The Ohio State University College of Medicine, Columbus, Ohio 43210-1228, USA. Janice.Kiecolt-Glaser@osumc.edu

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