Biological pretreatment of corn stover by Irpex lacteus for enzymatic hydrolysis.

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Published in J Agric Food Chem on September 30, 2010

Authors

Chunyan Xu1, Fuying Ma, Xiaoyu Zhang, Shulin Chen

Author Affiliations

1: Key Laboratory of Molecular Biophysics of Ministry of Education (MOE), College of Life Science and Technology, Huazhong University of Science and Technology, Wuhan 430074, People's Republic of China.

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