PubRank

Peter Rådström

Author PubWeight™ 42.27‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 Standardization of diagnostic PCR for the detection of foodborne pathogens. Int J Food Microbiol 2003 1.95
2 Modeling of 5' nuclease real-time responses for optimization of a high-throughput enrichment PCR procedure for Salmonella enterica. J Clin Microbiol 2002 1.36
3 Enhanced exopolysaccharide production by metabolic engineering of Streptococcus thermophilus. Appl Environ Microbiol 2002 1.26
4 Impact of DNA polymerases and their buffer systems on quantitative real-time PCR. J Clin Microbiol 2004 1.22
5 The formation of Staphylococcus aureus enterotoxin in food environments and advances in risk assessment. Virulence 2011 1.19
6 Identification of an NADH-dependent 5-hydroxymethylfurfural-reducing alcohol dehydrogenase in Saccharomyces cerevisiae. Yeast 2008 1.14
7 Relative neurotoxin gene expression in clostridium botulinum type B, determined using quantitative reverse transcription-PCR. Appl Environ Microbiol 2004 1.09
8 Evaluation of selective enrichment PCR procedures for Yersinia enterocolitica. Int J Food Microbiol 2002 1.07
9 Comparison of heterologous xylose transporters in recombinant Saccharomyces cerevisiae. Biotechnol Biofuels 2010 1.06
10 Rapid quantification of Yersinia enterocolitica in pork samples by a novel sample preparation method, flotation, prior to real-time PCR. J Clin Microbiol 2004 1.04
11 Phosphoketolase pathway dominates in Lactobacillus reuteri ATCC 55730 containing dual pathways for glycolysis. J Bacteriol 2007 1.02
12 Risk assessment of false-positive quantitative real-time PCR results in food, due to detection of DNA originating from dead cells. J Microbiol Methods 2005 1.01
13 Diagnostic PCR: validation and sample preparation are two sides of the same coin. APMIS 2005 0.98
14 Molecular and biochemical analysis of the galactose phenotype of dairy Streptococcus thermophilus strains reveals four different fermentation profiles. Appl Environ Microbiol 2005 0.98
15 Overcoming inhibition in real-time diagnostic PCR. Methods Mol Biol 2013 0.97
16 First case of type E wound botulism diagnosed using real-time PCR. J Clin Microbiol 2007 0.97
17 Elevated enterotoxin A expression and formation in Staphylococcus aureus and its association with prophage induction. Appl Environ Microbiol 2012 0.97
18 Prevalence of Clostridium botulinum types B, E and F in faecal samples from Swedish cattle. Int J Food Microbiol 2003 0.90
19 Effects of carbon dioxide on neurotoxin gene expression in nonproteolytic Clostridium botulinum Type E. Appl Environ Microbiol 2008 0.90
20 Acetic acid increases the phage-encoded enterotoxin A expression in Staphylococcus aureus. BMC Microbiol 2010 0.90
21 Stable coexistence of two Caldicellulosiruptor species in a de novo constructed hydrogen-producing co-culture. Microb Cell Fact 2010 0.89
22 Prolonged expression and production of Staphylococcus aureus enterotoxin A in processed pork meat. Int J Food Microbiol 2010 0.87
23 Improved forensic DNA analysis through the use of alternative DNA polymerases and statistical modeling of DNA profiles. Biotechniques 2009 0.87
24 Unity in organisation and regulation of catabolic operons in Lactobacillus plantarum, Lactococcus lactis and Listeria monocytogenes. Syst Appl Microbiol 2005 0.86
25 Rapid and specific detection of Salmonella spp. in animal feed samples by PCR after culture enrichment. Appl Environ Microbiol 2004 0.85
26 Physiological function of the maltose operon regulator, MalR, in Lactococcus lactis. BMC Microbiol 2002 0.85
27 Beta-glucose 1-phosphate-interconverting enzymes in maltose- and trehalose-fermenting lactic acid bacteria. Environ Microbiol 2002 0.85
28 Inhibition kinetics of catabolic dehydrogenases by elevated moieties of ATP and ADP--implication for a new regulation mechanism in Lactococcus lactis. FEBS J 2010 0.85
29 Strategies for overcoming PCR inhibition. CSH Protoc 2008 0.84
30 Pre-PCR processing in bioterrorism preparedness: improved diagnostic capabilities for laboratory response networks. Biosecur Bioterror 2013 0.84
31 Development of a PCR-compatible enrichment medium for Yersinia enterocolitica: amplification precision and dynamic detection range during cultivation. Int J Food Microbiol 2002 0.83
32 Quantification of Campylobacter spp. in chicken rinse samples by using flotation prior to real-time PCR. Appl Environ Microbiol 2005 0.83
33 Effects of carbon dioxide on growth of proteolytic Clostridium botulinum, its ability to produce neurotoxin, and its transcriptome. Appl Environ Microbiol 2009 0.83
34 Quantitative interaction effects of carbon dioxide, sodium chloride, and sodium nitrite on neurotoxin gene expression in nonproteolytic Clostridium botulinum type B. Appl Environ Microbiol 2004 0.83
35 Environmental influences on exopolysaccharide formation in Lactobacillus reuteri ATCC 55730. Int J Food Microbiol 2007 0.82
36 Extended staphylococcal enterotoxin D expression in ham products. Food Microbiol 2010 0.81
37 Improvement and validation of RAPD in combination with PFGE analysis of Salmonella enterica ssp. enterica serovar Senftenberg strains isolated from feed mills. Vet Microbiol 2006 0.80
38 Culture-independent quantification of Salmonella enterica in carcass gauze swabs by flotation prior to real-time PCR. Int J Food Microbiol 2010 0.79
39 Comparison of genotyping methods by application to Salmonella livingstone strains associated with an outbreak of human salmonellosis. Int J Food Microbiol 2005 0.79
40 Interlaboratory random amplified polymorphic DNA typing of Yersinia enterocolitica and Y. enterocolitica-like bacteria. Int J Food Microbiol 2003 0.79
41 Bacterial community analysis of drinking water biofilms in southern Sweden. Microbes Environ 2015 0.78
42 Metabolically improved exopolysaccharide production by Streptococcus thermophilus and its influence on the rheological properties of fermented milk. Appl Environ Microbiol 2005 0.78
43 Optimisation of initial cell concentration enhances freeze-drying tolerance of Pseudomonas chlororaphis. Cryobiology 2003 0.77
44 Synergy between DNA polymerases increases polymerase chain reaction inhibitor tolerance in forensic DNA analysis. Anal Biochem 2010 0.77
45 The potential of biodetoxification activity as a probiotic property of Lactobacillus reuteri. Int J Food Microbiol 2011 0.77
46 Microarray-based genotyping of Salmonella: inter-laboratory evaluation of reproducibility and standardization potential. Int J Food Microbiol 2010 0.76
47 Detection of pathogenic Yersinia enterocolitica by a swab enrichment PCR procedure. Methods Mol Biol 2003 0.75
48 Food Micro 2010, 22th International ICFMH Symposium, "Microbial behaviour in the food chain" 30th August - 3rd September 2010, Copenhagen, Denmark. Int J Food Microbiol 2011 0.75
49 Advanced sample preparation for the molecular quantification of Staphylococcus aureus in artificially and naturally contaminated milk. Int J Food Microbiol 2010 0.75
50 Flotation as a tool for indirect DNA extraction from soil. Appl Microbiol Biotechnol 2010 0.75