Published in Nutrients on July 10, 2012
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Dietary magnesium intake is inversely associated with mortality in adults at high cardiovascular disease risk. J Nutr (2013) 0.86
Increased myostatin activity and decreased myocyte proliferation in chronic alcoholic cardiomyopathy. Alcohol Clin Exp Res (2011) 0.86
Dihydroxylated phenolic acids derived from microbial metabolism reduce lipopolysaccharide-stimulated cytokine secretion by human peripheral blood mononuclear cells. Br J Nutr (2009) 0.86
High urinary levels of resveratrol metabolites are associated with a reduction in the prevalence of cardiovascular risk factors in high-risk patients. Pharmacol Res (2012) 0.85
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Effect of the Mediterranean diet on heart failure biomarkers: a randomized sample from the PREDIMED trial. Eur J Heart Fail (2014) 0.84
Evidence of apoptosis in chronic alcoholic skeletal myopathy. Hum Pathol (2003) 0.84
Milk does not affect the bioavailability of cocoa powder flavonoid in healthy human. Ann Nutr Metab (2007) 0.84
Angiotensin-converting enzyme gene polymorphism is associated with vulnerability to alcoholic cardiomyopathy. Ann Intern Med (2002) 0.83
Serum sterol responses to increasing plant sterol intake from natural foods in the Mediterranean diet. Eur J Nutr (2009) 0.83
Metabolomic pattern analysis after mediterranean diet intervention in a nondiabetic population: a 1- and 3-year follow-up in the PREDIMED study. J Proteome Res (2014) 0.83
Reduced circulating sTWEAK levels are associated with metabolic syndrome in elderly individuals at high cardiovascular risk. Cardiovasc Diabetol (2014) 0.83
Dietary intake of vitamin K is inversely associated with mortality risk. J Nutr (2014) 0.82
Phenolic profiling of the skin, pulp and seeds of Albariño grapes using hybrid quadrupole time-of-flight and triple-quadrupole mass spectrometry. Food Chem (2013) 0.82
Improved characterization of tomato polyphenols using liquid chromatography/electrospray ionization linear ion trap quadrupole Orbitrap mass spectrometry and liquid chromatography/electrospray ionization tandem mass spectrometry. Rapid Commun Mass Spectrom (2010) 0.82
Predictors of adherence to a Mediterranean-type diet in the PREDIMED trial. Eur J Nutr (2009) 0.81
Differences in the carotenoid content of ketchups and gazpachos through HPLC/ESI(Li(+) )-MS/MS correlated with their antioxidant capacity. J Sci Food Agric (2012) 0.81
Novel association of the obesity risk-allele near Fas Apoptotic Inhibitory Molecule 2 (FAIM2) gene with heart rate and study of its effects on myocardial infarction in diabetic participants of the PREDIMED trial. Cardiovasc Diabetol (2014) 0.81
Myocardial antioxidant status in chronic alcoholism. Alcohol Clin Exp Res (2005) 0.81
Rapid high-performance liquid chromatography-electrospray ionization tandem mass spectrometry method for qualitative and quantitative analysis of virgin olive oil phenolic metabolites in human low-density lipoproteins. J Chromatogr A (2006) 0.81
The effects of milk as a food matrix for polyphenols on the excretion profile of cocoa (-)-epicatechin metabolites in healthy human subjects. Br J Nutr (2008) 0.81
Changes in the phenolic content of low density lipoprotein after olive oil consumption in men. A randomized crossover controlled trial. Br J Nutr (2007) 0.80
Dietary α-Linolenic Acid, Marine ω-3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study. J Am Heart Assoc (2016) 0.80
Up-regulation of myocardial L-type Ca2+ channel in chronic alcoholic subjects without cardiomyopathy. Alcohol Clin Exp Res (2007) 0.80
Serum sTWEAK concentrations and risk of developing type 2 diabetes in a high cardiovascular risk population: a nested case-control study. J Clin Endocrinol Metab (2013) 0.80
Association between serum ferritin and osteocalcin as a potential mechanism explaining the iron-induced insulin resistance. PLoS One (2013) 0.80
Green tea, cocoa, and red wine polyphenols moderately modulate intestinal inflammation and do not increase high-density lipoprotein (HDL) production. J Agric Food Chem (2014) 0.79
Amino acid change in the carbohydrate response element binding protein is associated with lower triglycerides and myocardial infarction incidence depending on level of adherence to the Mediterranean diet in the PREDIMED trial. Circ Cardiovasc Genet (2014) 0.79
The effect of polyphenol consumption on blood pressure. Mini Rev Med Chem (2013) 0.79
Epicatechin and a cocoa polyphenolic extract modulate gene expression in human Caco-2 cells. J Nutr (2004) 0.78
Impact of high-intensity pulsed electric fields on carotenoids profile of tomato juice made of moderate-intensity pulsed electric field-treated tomatoes. Food Chem (2013) 0.78
Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects. Mol Nutr Food Res (2012) 0.78
Alcohol consumption is associated with high concentrations of urinary hydroxytyrosol. Am J Clin Nutr (2009) 0.77
Absorption and pharmacokinetics of green tea catechins in beagles. Br J Nutr (2008) 0.77
Gut and microbial resveratrol metabolite profiling after moderate long-term consumption of red wine versus dealcoholized red wine in humans by an optimized ultra-high-pressure liquid chromatography tandem mass spectrometry method. J Chromatogr A (2012) 0.77
Polyphenols excreted in urine as biomarkers of total polyphenol intake. Bioanalysis (2012) 0.77
Stability of the phenolic and carotenoid profile of gazpachos during storage. J Agric Food Chem (2012) 0.77
Blood pressure values and depression in hypertensive individuals at high cardiovascular risk. BMC Cardiovasc Disord (2014) 0.77
Influence of nutritional status on alcoholic myopathy. Am J Clin Nutr (2003) 0.77
Validation of a new LC-MS/MS method for the detection and quantification of phenolic metabolites from tomato sauce in biological samples. J Agric Food Chem (2012) 0.77
Hypertensive status and lipoprotein oxidation in an elderly population at high cardiovascular risk. Am J Hypertens (2008) 0.76