Ellen Trolle

Author PubWeight™ 13.71‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 Prevalence and trends in overweight and obesity among children and adolescents in Denmark. Scand J Public Health 2008 1.13
2 Successful strategies to increase the consumption of fruits and vegetables: results from the Danish '6 a day' Work-site Canteen Model Study. Public Health Nutr 2004 1.01
3 Evaluation of Web-based Dietary Assessment Software for Children: comparing reported fruit, juice and vegetable intakes with plasma carotenoid concentration and school lunch observations. Br J Nutr 2012 0.93
4 Factors influencing participation rates and employees' attitudes toward promoting healthy eating at blue-collar worksites. Health Educ Res 2006 0.89
5 Evaluation of dietary intake in Danish adults by means of an index based on food-based dietary guidelines. Food Nutr Res 2012 0.89
6 [Dietary Recommendations 2005]. Ugeskr Laeger 2005 0.84
7 Health effects associated with foods characteristic of the Nordic diet: a systematic literature review. Food Nutr Res 2013 0.84
8 Skim milk, whey, and casein increase body weight and whey and casein increase the plasma C-peptide concentration in overweight adolescents. J Nutr 2012 0.83
9 Dietary habits of partly breast-fed and completely weaned infants at 9 months of age. Public Health Nutr 2011 0.83
10 Comparison of estimated energy intake from 2×24-hour recalls and a seven-day food record with objective measurements of energy expenditure in children. Food Nutr Res 2012 0.82
11 A randomized controlled intervention with fish oil versus sunflower oil from 9 to 18 months of age: exploring changes in growth and skinfold thicknesses. Pediatr Res 2011 0.81
12 Improving the diet of employees at blue-collar worksites: results from the 'Food at Work' intervention study. Public Health Nutr 2011 0.81
13 Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children. Eur J Nutr 2014 0.79
14 Iron supplementation is positively associated with increased serum ferritin levels in 9-month-old Danish infants. Br J Nutr 2012 0.77
15 Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators. Eur J Nutr 2014 0.77
16 Dietary exposure assessments for children in europe (the EXPOCHI project): rationale, methods and design. Arch Public Health 2011 0.75
17 Dietary fat intake and fecundability in two preconception cohort studies. Am J Epidemiol 2017 0.75