Effects of supplemental long-chain omega-3 fatty acids and erythrocyte membrane fatty acid content on circulating inflammatory markers in a randomized controlled trial of healthy adults.

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Published in Prostaglandins Leukot Essent Fatty Acids on July 17, 2014

Authors

Michael R Flock1, Ann C Skulas-Ray2, William S Harris3, Trent L Gaugler4, Jennifer A Fleming1, Penny M Kris-Etherton1

Author Affiliations

1: Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, United States.
2: Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, 16802, United States. Electronic address: aus164@psu.edu.
3: Health Diagnostic Laboratory, Inc., Richmond, VA, United States; Department of Internal Medicine, Sanford School of Medicine, University of South Dakota, Sioux Falls, SD, United States.
4: Department of Mathematics, Lafayette College, Easton, PA 18042, United States.

Associated clinical trials:

Dose Response Effects of Marine Omega-3 Fatty Acids on Inflammation | NCT01078909

Explore Effects of Dietary Fish Oil in Human Skin | NCT03122912

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