Published in Am J Clin Nutr on April 01, 1986
Wholemeal versus wholegrain breads: proportion of whole or cracked grain and the glycaemic response. BMJ (1988) 1.30
Effects of glycemic load on metabolic health and type 2 diabetes mellitus. J Diabetes Sci Technol (2009) 0.92
The botanical integrity of wheat products influences the gastric distention and satiety in healthy subjects. Nutr J (2008) 0.88
In vitro starch digestibility and in vivo glucose response of gluten-free foods and their gluten counterparts. Eur J Nutr (2004) 0.85
Variations in postprandial blood glucose responses and satiety after intake of three types of bread. J Nutr Metab (2011) 0.77
Effect of commercial rye whole-meal bread on postprandial blood glucose and gastric emptying in healthy subjects. Nutr J (2009) 0.77
Whole Grains in Amelioration of Metabolic Derangements. J Nutrit Health Food Sci (2016) 0.75
Glycemic index of foods: a physiological basis for carbohydrate exchange. Am J Clin Nutr (1981) 7.49
The mortality and pathology of HIV infection in a west African city. AIDS (1993) 6.08
Global vitamin D status and determinants of hypovitaminosis D. Osteoporos Int (2009) 5.43
Dietary fiber, glycemic load, and risk of NIDDM in men. Diabetes Care (1997) 4.46
Measurement of the mean transit time of dietary residue through the human gut. Gut (1976) 4.22
A simple method of measuring breath hydrogen in carbohydrate malabsorption by end-expiratory sampling. Clin Sci Mol Med (1976) 3.87
Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity. Br Med J (1978) 3.54
The glycemic index: methodology and clinical implications. Am J Clin Nutr (1991) 3.24
Current and projected rates of hip fracture in Canada. CMAJ (1997) 2.85
Unabsorbable carbohydrates and diabetes: Decreased post-prandial hyperglycaemia. Lancet (1976) 2.84
IOF position statement: vitamin D recommendations for older adults. Osteoporos Int (2010) 2.79
The prevalence of NIDDM and associated risk factors in native Canadians. Diabetes Care (1997) 2.68
Visceral adiposity index is associated with significant fibrosis in patients with non-alcoholic fatty liver disease. Aliment Pharmacol Ther (2011) 2.34
Colonic response to dietary fibre from carrot, cabbage, apple, bran. Lancet (1978) 2.33
Inhibition of nocturnal acid secretion in duodenal ulcer by one oral dose of metiamide. Lancet (1974) 2.26
Use of ethnographic methods for applied research on diabetes among the Ojibway-Cree in northern Ontario. Health Educ Q (1996) 2.16
Breath-hydrogen test for small-intestinal bacterial colonisation. Lancet (1976) 2.09
The efficacy of acarbose in the treatment of patients with non-insulin-dependent diabetes mellitus. A multicenter controlled clinical trial. Ann Intern Med (1994) 2.08
The effect of meat protein and dietary fiber on colonic function and metabolism. II. Bacterial metabolites in feces and urine. Am J Clin Nutr (1979) 2.06
The use of the glycemic index in predicting the blood glucose response to mixed meals. Am J Clin Nutr (1986) 2.03
Nibbling versus gorging: metabolic advantages of increased meal frequency. N Engl J Med (1989) 2.01
Decrease in postprandial insulin and glucose concentrations by guar and pectin. Ann Intern Med (1977) 2.01
Dietary glycemic index and glycemic load, and breast cancer risk: a case-control study. Ann Oncol (2001) 1.95
Changes in fecal composition and colonic function due to cereal fiber. Am J Clin Nutr (1976) 1.91
The impact of incident fractures on health-related quality of life: 5 years of data from the Canadian Multicentre Osteoporosis Study. Osteoporos Int (2008) 1.86
The steroidal aromatase inhibitor exemestane prevents bone loss in ovariectomized rats. Bone (2004) 1.84
BRAF(V600E) mutation and the biology of papillary thyroid cancer. Endocr Relat Cancer (2008) 1.83
Breath hydrogen as a diagnostic method for hypolactasia. Lancet (1975) 1.82
Letter: Dietary fibre redefined. Lancet (1976) 1.80
Detection of silent myocardial ischemia in diabetes mellitus. Am J Cardiol (1991) 1.78
Nutritional attributes of traditional flaxseed in healthy young adults. Am J Clin Nutr (1995) 1.78
Activation of protease-activated receptors by gingipains from Porphyromonas gingivalis leads to platelet aggregation: a new trait in microbial pathogenicity. Blood (2001) 1.77
Overweight among children and adolescents in a Native Canadian community: prevalence and associated factors. Am J Clin Nutr (2000) 1.76
Cognitive performance is associated with glucose regulation in healthy elderly persons and can be enhanced with glucose and dietary carbohydrates. Am J Clin Nutr (2000) 1.75
Metabolic acidosis in the alcoholic: a pathophysiologic approach. Metabolism (1983) 1.70
Association of chronic urticaria and angioedema with thyroid autoimmunity. Arch Dermatol (1983) 1.65
High alpha-linolenic acid flaxseed (Linum usitatissimum): some nutritional properties in humans. Br J Nutr (1993) 1.64
Pattern of susceptibility to measles in Italy. Serological Study Group. Bull World Health Organ (2000) 1.60
Acarbose for the prevention of Type 2 diabetes, hypertension and cardiovascular disease in subjects with impaired glucose tolerance: facts and interpretations concerning the critical analysis of the STOP-NIDDM Trial data. Diabetologia (2004) 1.57
Acute vasoconstriction after subarachnoid hemorrhage. Neurosurgery (1998) 1.54
Specific patterns of food consumption and preparation are associated with diabetes and obesity in a Native Canadian community. J Nutr (1998) 1.53
Breath hydrogen in hyposucrasia. Lancet (1976) 1.52
Treatment of diabetes with guar gum. Reduction of urinary glucose loss in diabetics. Lancet (1977) 1.51
Should liver metastases of breast cancer be biopsied to improve treatment choice? Ann Oncol (2011) 1.50
Effect of rectal infusion of short chain fatty acids in human subjects. Am J Gastroenterol (1989) 1.50
Dietary protein, carbohydrate, and fat enhance memory performance in the healthy elderly. Am J Clin Nutr (2001) 1.48
No effect of oral insulin on residual beta-cell function in recent-onset type I diabetes (the IMDIAB VII). IMDIAB Group. Diabetologia (2000) 1.48
The osteoporosis care gap in men with fragility fractures: the Canadian Multicentre Osteoporosis Study. Osteoporos Int (2007) 1.48
Hepatic lipase deficiency. Clinical, biochemical, and molecular genetic characteristics. Arterioscler Thromb (1993) 1.45
Low glycemic index: lente carbohydrates and physiological effects of altered food frequency. Am J Clin Nutr (1994) 1.42
No relationship between carbohydrate intake and effect of acarbose on HbA1c or gastrointestinal symptoms in type 2 diabetic subjects consuming 30-60% of energy from carbohydrate. Diabetes Care (1998) 1.42
Vaccination trials in Australia and Argentina confirm the effectiveness of the EG95 hydatid vaccine in sheep. Int J Parasitol (1999) 1.40
Histidine supplements in the treatment of uraemic anaemia. Proc Eur Dial Transplant Assoc (1973) 1.40
Guar crispbread in the diabetic diet. Br Med J (1979) 1.39
Letter: Metabolic effects of bran. Br Med J (1976) 1.38
Predictive factors for outcome in invasive bladder cancer treated with alternating chemoradiotherapy. Cancer J Sci Am (1997) 1.38
Relationship between rate of digestion of foods and post-prandial glycaemia. Diabetologia (1982) 1.36
Nitric oxide primes pancreatic beta cells for Fas-mediated destruction in insulin-dependent diabetes mellitus. J Exp Med (1997) 1.33
Influence of diets high and low in animal fat on bowel habit, gastrointestinal transit time, fecal microflora, bile acid, and fat excretion. J Clin Invest (1978) 1.32
Wholemeal versus wholegrain breads: proportion of whole or cracked grain and the glycaemic response. BMJ (1988) 1.30
Mechanisms linking diet and colorectal cancer: the possible role of insulin resistance. Nutr Cancer (2000) 1.30
Antioxidant activity of the flaxseed lignan secoisolariciresinol diglycoside and its mammalian lignan metabolites enterodiol and enterolactone. Mol Cell Biochem (1999) 1.28
Construction and validation of a simplified fracture risk assessment tool for Canadian women and men: results from the CaMos and Manitoba cohorts. Osteoporos Int (2010) 1.27
The digestion of pectin in the human gut and its effect on calcium absorption and large bowel function. Br J Nutr (1979) 1.25
Dietary glycemic load and colorectal cancer risk. Ann Oncol (2001) 1.25
The effect of phytic acid on in vitro rate of starch digestibility and blood glucose response. Am J Clin Nutr (1983) 1.22
Effect of dietary fiber on complications of gastric surgery: prevention of postprandial hypoglycemia by pectin. Gastroenterology (1977) 1.21
Exceptionally low blood glucose response to dried beans: comparison with other carbohydrate foods. Br Med J (1980) 1.19
Starchy foods and glycemic index. Diabetes Care (1988) 1.18
The influence of a diet rich in wheat fibre on the human faecal flora. J Med Microbiol (1976) 1.18
Metabolic effects of a low-glycemic-index diet. Am J Clin Nutr (1987) 1.18