Structure and stability of 2S albumin-type peanut allergens: implications for the severity of peanut allergic reactions.

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Published in Biochem J on May 01, 2006

Authors

Katrin Lehmann1, Kristian Schweimer, Gerald Reese, Stefanie Randow, Martin Suhr, Wolf-Meinhard Becker, Stefan Vieths, Paul Rösch

Author Affiliations

1: Lehrstuhl Biopolymere, Universität Bayreuth, 95440 Bayreuth, Germany.

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