Control of acetic acid fermentation by quorum sensing via N-acylhomoserine lactones in Gluconacetobacter intermedius.

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Published in J Bacteriol on February 01, 2008

Authors

Aya Iida1, Yasuo Ohnishi, Sueharu Horinouchi

Author Affiliations

1: Department of Biotechnology, Graduate School of Agriculture and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan.

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