Fatty acid incubation of myotubes from humans with type 2 diabetes leads to enhanced release of beta-oxidation products because of impaired fatty acid oxidation: effects of tetradecylthioacetic acid and eicosapentaenoic acid.

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Published in Diabetes on December 09, 2008

Authors

Andreas J Wensaas1, Arild C Rustan, Marlene Just, Rolf K Berge, Christian A Drevon, Michael Gaster

Author Affiliations

1: Department of Nutrition, Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo, Oslo, Norway. a.j.wensaas@medisin.uio.no

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