Construction of a dairy microbial genome catalog opens new perspectives for the metagenomic analysis of dairy fermented products.

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Published in BMC Genomics on December 13, 2014

Authors

Mathieu Almeida, Agnès Hébert, Anne-Laure Abraham, Simon Rasmussen, Christophe Monnet, Nicolas Pons, Céline Delbès, Valentin Loux, Jean-Michel Batto, Pierre Leonard, Sean Kennedy, Stanislas Dusko Ehrlich, Mihai Pop, Marie-Christine Montel, Françoise Irlinger, Pierre Renault1

Author Affiliations

1: Institut National de la Recherche Agronomique, UMR 1319 MICALIS, 78352 Jouy-en-Josas, France. pierre.renault@jouy.inra.fr.

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