Egg consumption and risk of type 2 diabetes among African Americans: The Jackson Heart Study.

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🔗 View Article (PMID 25971658)

Published in Clin Nutr on April 30, 2015

Authors

Luc Djoussé1, Andrew B Petrone2, DeMarc A Hickson3, Sameera A Talegawkar4, Patricia M Dubbert5, Herman Taylor6, Katherine L Tucker7

Author Affiliations

1: Brigham and Women's Hospital, Boston, MA, USA; Boston Veterans Affairs Healthcare System, Boston, MA, USA; Harvard Medical School, Boston, MA, USA. Electronic address: Ldjousse@rics.bwh.harvard.edu.
2: Brigham and Women's Hospital, Boston, MA, USA.
3: University of Mississippi Medical Center, Jackson, MS, USA; My Brother's Keeper, Inc, Ridgeland, MS, USA.
4: Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
5: South Central VA MIRECC and Little Rock GRECC, Little Rock, AR, USA.
6: Morehouse School of Medicine, Atlanta, GA, USA.
7: University of Massachusetts Lowell, Lowell, MA, USA.

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