EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK.

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Published in Public Health Nutr on May 01, 2003

Authors

Gwyneth K Davey1, Elizabeth A Spencer, Paul N Appleby, Naomi E Allen, Katherine H Knox, Timothy J Key

Author Affiliations

1: Cancer Research UK Epidemiology Unit, University of Oxford, Gibson Building, Radcliffe Infirmary, Oxford OX2 6HE, UK. davey@iarc.fr

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