Changes in whole-grain, bran, and cereal fiber consumption in relation to 8-y weight gain among men.

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Published in Am J Clin Nutr on November 01, 2004

Authors

Pauline Koh-Banerjee1, Mary Franz, Laura Sampson, Simin Liu, David R Jacobs, Donna Spiegelman, Walter Willett, Eric Rimm

Author Affiliations

1: Department of Nutrition, Harvard School of Public Health, Boston, USA. pkohbane@utmem.edu

Associated clinical trials:

Health Professionals Follow-up Study | NCT00005182

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