Published in J Nutr on April 01, 2005
Dyslipidemia in obesity: mechanisms and potential targets. Nutrients (2013) 2.02
In vivo biochemical and gene expression analyses of the antioxidant activities and hypocholesterolaemic properties of Tamarindus indica fruit pulp extract. PLoS One (2013) 0.90
Increased dietary cholesterol does not increase plasma low density lipoprotein when accompanied by an energy-restricted diet and weight loss. Eur J Nutr (2008) 0.87
Validation of using gene expression in mononuclear cells as a marker for hepatic cholesterol metabolism. Lipids Health Dis (2006) 0.81
Polysaccharide from fuzi (FPS) prevents hypercholesterolemia in rats. Lipids Health Dis (2010) 0.81
Hypercholesterolemia and apolipoprotein B expression: regulation by selenium status. Lipids Health Dis (2005) 0.81
The chronic effects of fish oil with exercise on postprandial lipaemia and chylomicron homeostasis in insulin resistant viscerally obese men. Nutr Metab (Lond) (2012) 0.79
Carbohydrate restriction and dietary cholesterol modulate the expression of HMG-CoA reductase and the LDL receptor in mononuclear cells from adult men. Lipids Health Dis (2007) 0.77
Longitudinal changes in triglycerides according to ANGPTL4[E40K] genotype and longitudinal body weight change in the atherosclerosis risk in communities study. Ann Epidemiol (2008) 0.77
Diabetic and dyslipidaemic morbidly obese exhibit more liver alterations compared with healthy morbidly obese. BBA Clin (2016) 0.75
The Relationship between Preheparin Lipoprotein Lipase and Metabolic Derangements in Obese Japanese Children. Clin Pediatr Endocrinol (2011) 0.75
Lipid profile improvement after four group psychological interventions in combination to nutritional and physical activity instructing among overweight and obese individuals. Iran J Public Health (2013) 0.75
Polyphenols from Wine Lees as a Novel Functional Bioactive Compound in the Protection Against Oxidative Stress and Hyperlipidaemia. Food Technol Biotechnol (2017) 0.75
Carbohydrate restriction has a more favorable impact on the metabolic syndrome than a low fat diet. Lipids (2008) 1.57
Comparison of low fat and low carbohydrate diets on circulating fatty acid composition and markers of inflammation. Lipids (2007) 1.45
Cardioprotective effects of dietary polyphenols. J Nutr (2005) 1.39
Grape polyphenols exert a cardioprotective effect in pre- and postmenopausal women by lowering plasma lipids and reducing oxidative stress. J Nutr (2005) 1.36
Dietary cholesterol from eggs increases plasma HDL cholesterol in overweight men consuming a carbohydrate-restricted diet. J Nutr (2008) 1.30
Modulation of C-reactive protein, tumor necrosis factor-alpha, and adiponectin by diet, exercise, and weight loss. J Nutr (2008) 1.29
Illuminating zinc in biological systems. Chemistry (2004) 1.29
Dietary carbohydrate restriction induces a unique metabolic state positively affecting atherogenic dyslipidemia, fatty acid partitioning, and metabolic syndrome. Prog Lipid Res (2008) 1.28
Waist circumference is a better predictor than body mass index of coronary heart disease risk in overweight premenopausal women. J Nutr (2004) 1.26
Effect of moderate intensity resistance training during weight loss on body composition and physical performance in overweight older adults. Eur J Appl Physiol (2010) 1.19
Green tea extract protects leptin-deficient, spontaneously obese mice from hepatic steatosis and injury. J Nutr (2008) 1.15
Dietary cholesterol does not increase biomarkers for chronic disease in a pediatric population from northern Mexico. Am J Clin Nutr (2004) 1.08
Estimation of antioxidant intakes from diet and supplements in U.S. adults. J Nutr (2009) 1.07
Carbohydrate restriction alters lipoprotein metabolism by modifying VLDL, LDL, and HDL subfraction distribution and size in overweight men. J Nutr (2006) 1.06
Rapamycin, an mTOR inhibitor, disrupts triglyceride metabolism in guinea pigs. Metabolism (2006) 1.05
Green tea catechins inhibit pancreatic phospholipase A(2) and intestinal absorption of lipids in ovariectomized rats. J Nutr Biochem (2006) 1.04
Green tea extract inhibits the lymphatic absorption of cholesterol and alpha-tocopherol in ovariectomized rats. J Nutr (2002) 1.03
Grape polyphenols decrease plasma triglycerides and cholesterol accumulation in the aorta of ovariectomized guinea pigs. J Nutr (2003) 1.02
Grape polyphenols reduce blood pressure and increase flow-mediated vasodilation in men with metabolic syndrome. J Nutr (2012) 1.02
Carbohydrate-restricted versus low-glycemic-index diets for the treatment of insulin resistance and metabolic syndrome. Nutr Rev (2009) 1.02
Men classified as hypo- or hyperresponders to dietary cholesterol feeding exhibit differences in lipoprotein metabolism. J Nutr (2003) 1.02
Green tea extract attenuates hepatic steatosis by decreasing adipose lipogenesis and enhancing hepatic antioxidant defenses in ob/ob mice. J Nutr Biochem (2010) 1.02
The University of New Hampshire's Young Adult Health Risk Screening Initiative. J Am Diet Assoc (2009) 1.01
The ABCG5 polymorphism contributes to individual responses to dietary cholesterol and carotenoids in eggs. J Nutr (2006) 1.00
Consuming eggs for breakfast influences plasma glucose and ghrelin, while reducing energy intake during the next 24 hours in adult men. Nutr Res (2010) 1.00
SC-435, an ileal apical sodium co-dependent bile acid transporter (ASBT) inhibitor lowers plasma cholesterol and reduces atherosclerosis in guinea pigs. Atherosclerosis (2003) 0.99
Eggs distinctly modulate plasma carotenoid and lipoprotein subclasses in adult men following a carbohydrate-restricted diet. J Nutr Biochem (2009) 0.98
JTT-130, a microsomal triglyceride transfer protein (MTP) inhibitor lowers plasma triglycerides and LDL cholesterol concentrations without increasing hepatic triglycerides in guinea pigs. BMC Cardiovasc Disord (2005) 0.98
Pre-menopausal women, classified as hypo- or hyperresponders, do not alter their LDL/HDL ratio following a high dietary cholesterol challenge. J Am Coll Nutr (2002) 0.98
Whole egg consumption improves lipoprotein profiles and insulin sensitivity to a greater extent than yolk-free egg substitute in individuals with metabolic syndrome. Metabolism (2012) 0.98
Metabolic syndrome, obesity, and related risk factors among college men and women. J Am Coll Health (2012) 0.97
Carbohydrate restriction, as a first-line dietary intervention, effectively reduces biomarkers of metabolic syndrome in Emirati adults. J Nutr (2009) 0.97
Limited effect of dietary saturated fat on plasma saturated fat in the context of a low carbohydrate diet. Lipids (2010) 0.96
Maintenance of the LDL cholesterol:HDL cholesterol ratio in an elderly population given a dietary cholesterol challenge. J Nutr (2005) 0.95
Dietary strategies to reduce metabolic syndrome. Rev Endocr Metab Disord (2013) 0.95
Acute energy deprivation affects skeletal muscle protein synthesis and associated intracellular signaling proteins in physically active adults. J Nutr (2010) 0.95
A Mediterranean-style, low-glycemic-load diet decreases atherogenic lipoproteins and reduces lipoprotein (a) and oxidized low-density lipoprotein in women with metabolic syndrome. Metabolism (2011) 0.94
The effect of the addition of resistance training to a dietary education intervention on apolipoproteins and diet quality in overweight and obese older adults. Clin Interv Aging (2011) 0.93
Milk sphingomyelin is more effective than egg sphingomyelin in inhibiting intestinal absorption of cholesterol and fat in rats. J Nutr (2004) 0.93
Epigallocatechin gallate and caffeine differentially inhibit the intestinal absorption of cholesterol and fat in ovariectomized rats. J Nutr (2006) 0.93
High intake of cholesterol results in less atherogenic low-density lipoprotein particles in men and women independent of response classification. Metabolism (2004) 0.92
Effects of resistance training on the inflammatory response. Nutr Res Pract (2010) 0.92
A Mediterranean-style low-glycemic-load diet improves variables of metabolic syndrome in women, and addition of a phytochemical-rich medical food enhances benefits on lipoprotein metabolism. J Clin Lipidol (2011) 0.92
A lutein-enriched diet prevents cholesterol accumulation and decreases oxidized LDL and inflammatory cytokines in the aorta of guinea pigs. J Nutr (2011) 0.92
Effects of dietary carbohydrate restriction versus low-fat diet on flow-mediated dilation. Metabolism (2009) 0.92
A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndrome. J Nutr Biochem (2011) 0.91
Biomedical effects of grape products. Nutr Rev (2010) 0.91
Zinc and cancer: implications for LIV-1 in breast cancer. Nutrients (2012) 0.91
Lutein decreases oxidative stress and inflammation in liver and eyes of guinea pigs fed a hypercholesterolemic diet. Nutr Res Pract (2012) 0.90
Exploring the factors that affect blood cholesterol and heart disease risk: is dietary cholesterol as bad for you as history leads us to believe? Adv Nutr (2012) 0.90
Estimation of total antioxidant capacity from diet and supplements in US adults. Br J Nutr (2011) 0.90
Guinea pigs as models to study the hypocholesterolemic effects of drugs. Cardiovasc Drug Rev (2004) 0.90
Egg consumption modulates HDL lipid composition and increases the cholesterol-accepting capacity of serum in metabolic syndrome. Lipids (2013) 0.90
Effects of a carbohydrate-restricted diet on emerging plasma markers for cardiovascular disease. Nutr Metab (Lond) (2006) 0.89
Dietary antioxidants and prostate cancer: a review. Nutr Cancer (2013) 0.89
Macronutrient composition and increased physical activity modulate plasma adipokines and appetite hormones during a weight loss intervention. J Womens Health (Larchmt) (2010) 0.89
Egg intake improves carotenoid status by increasing plasma HDL cholesterol in adults with metabolic syndrome. Food Funct (2013) 0.89
Green tea extract suppresses NFκB activation and inflammatory responses in diet-induced obese rats with nonalcoholic steatohepatitis. J Nutr (2011) 0.88
Development and validation of an algorithm to establish a total antioxidant capacity database of the US diet. Int J Food Sci Nutr (2010) 0.88
Exercise improves plasma lipid profiles and modifies lipoprotein composition in guinea pigs. J Nutr Biochem (2002) 0.88
Prevalence of metabolic syndrome and individual criteria in college students. J Am Coll Health (2011) 0.88
Eggs modulate the inflammatory response to carbohydrate restricted diets in overweight men. Nutr Metab (Lond) (2008) 0.87
Determinants of fasting plasma glucose and glycosylated hemoglobin among low income Latinos with poorly controlled type 2 diabetes. J Immigr Minor Health (2011) 0.87
ATP-binding cassette transporter A1 and HDL metabolism: effects of fatty acids. J Nutr Biochem (2011) 0.87
Physiogenomic analysis of weight loss induced by dietary carbohydrate restriction. Nutr Metab (Lond) (2006) 0.87
Plasma LDL and HDL characteristics and carotenoid content are positively influenced by egg consumption in an elderly population. Nutr Metab (Lond) (2006) 0.86
Carbohydrate restriction alters hepatic cholesterol metabolism in guinea pigs fed a hypercholesterolemic diet. J Nutr (2007) 0.86
Effects of increased dietary cholesterol with carbohydrate restriction on hepatic lipid metabolism in Guinea pigs. Comp Med (2012) 0.85
Are the current dietary guidelines regarding egg consumption appropriate? J Nutr (2004) 0.85
Effects of carbohydrate restriction and dietary cholesterol provided by eggs on clinical risk factors in metabolic syndrome. J Clin Lipidol (2013) 0.85
The seeds from Plantago ovata lower plasma lipids by altering hepatic and bile acid metabolism in guinea pigs. J Nutr (2002) 0.85
Consumption of green tea extract results in osteopenia in growing male mice. J Nutr (2009) 0.85
Dietary total antioxidant capacity is associated with diet and plasma antioxidant status in healthy young adults. J Acad Nutr Diet (2012) 0.85
Carbohydrate restriction (with or without additional dietary cholesterol provided by eggs) reduces insulin resistance and plasma leptin without modifying appetite hormones in adult men. Nutr Res (2009) 0.85
Effects of a carbohydrate-restricted diet with and without supplemental soluble fiber on plasma low-density lipoprotein cholesterol and other clinical markers of cardiovascular risk. Metabolism (2007) 0.85
Raisins and additional walking have distinct effects on plasma lipids and inflammatory cytokines. Lipids Health Dis (2008) 0.85
Total syntheses of (+)-chloropuupehenone and (+)-chloropuupehenol and their analogues and evaluation of their bioactivities. J Org Chem (2004) 0.85
Weight loss associated with reduced intake of carbohydrate reduces the atherogenicity of LDL in premenopausal women. Metabolism (2005) 0.84
Coumarin-based chemosensors for zinc(II): toward the determination of the design algorithm for CHEF-type and ratiometric probes. Inorg Chem (2005) 0.84
Weight loss favorably modifies anthropometrics and reverses the metabolic syndrome in premenopausal women. J Am Coll Nutr (2005) 0.84
Dietary antioxidant capacity is associated with improved serum antioxidant status and decreased serum C-reactive protein and plasma homocysteine concentrations. Eur J Nutr (2013) 0.84
Plasma total antioxidant capacity is associated with dietary intake and plasma level of antioxidants in postmenopausal women. J Nutr Biochem (2012) 0.84
Retracted High intake of saturated fat and early occurrence of specific biomarkers may explain the prevalence of chronic disease in northern Mexico. J Nutr (2005) 0.84
Associations between plasma lipid parameters and APOC3 and APOA4 genotypes in a healthy population are independent of dietary cholesterol intake. Atherosclerosis (2005) 0.83
Metabolic syndrome prevalence, dietary intake, and cardiovascular risk profile among overweight and obese adults 18-50 years old from the United Arab Emirates. Metab Syndr Relat Disord (2010) 0.83
Antioxidant intake from diet and supplements and elevated serum C-reactive protein and plasma homocysteine concentrations in US adults: a cross-sectional study. Public Health Nutr (2011) 0.83
Egg sphingomyelin lowers the lymphatic absorption of cholesterol and alpha-tocopherol in rats. J Nutr (2003) 0.83
Green tea extract protects against nonalcoholic steatohepatitis in ob/ob mice by decreasing oxidative and nitrative stress responses induced by proinflammatory enzymes. J Nutr Biochem (2011) 0.83
Physiogenomic comparison of human fat loss in response to diets restrictive of carbohydrate or fat. Nutr Metab (Lond) (2008) 0.83