Published in Am J Clin Nutr on November 01, 2005
Saturated fat, carbohydrate, and cardiovascular disease. Am J Clin Nutr (2010) 2.46
Low carbohydrate versus isoenergetic balanced diets for reducing weight and cardiovascular risk: a systematic review and meta-analysis. PLoS One (2014) 2.03
Effect of 6-month calorie restriction and exercise on serum and liver lipids and markers of liver function. Obesity (Silver Spring) (2008) 1.64
Health benefits of nut consumption. Nutrients (2010) 1.34
Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review. Food Nutr Res (2014) 1.30
A high legume low glycemic index diet improves serum lipid profiles in men. Lipids (2010) 1.08
Dietary monounsaturated fatty acids appear not to provide cardioprotection. Curr Atheroscler Rep (2010) 1.04
Mediterranean diet and non-alcoholic fatty liver disease: new therapeutic option around the corner? World J Gastroenterol (2014) 1.01
Effects of adiposity on plasma lipid response to reductions in dietary saturated fatty acids and cholesterol. Adv Nutr (2011) 0.93
Nutrigenomics in cardiovascular medicine. Circ Cardiovasc Genet (2009) 0.93
Genetic influences on blood lipids and cardiovascular disease risk: tools for primary prevention. Am J Clin Nutr (2009) 0.90
Effects of R219K polymorphism of ATP-binding cassette transporter 1 gene on serum lipids ratios induced by a high-carbohydrate and low-fat diet in healthy youth. Biol Res (2014) 0.87
Saturated Fats Versus Polyunsaturated Fats Versus Carbohydrates for Cardiovascular Disease Prevention and Treatment. Annu Rev Nutr (2015) 0.87
Diets high in protein or saturated fat do not affect insulin sensitivity or plasma concentrations of lipids and lipoproteins in overweight and obese adults. J Nutr (2014) 0.83
Effect of 12 Weeks High Oleic Peanut Consumption on Cardio-Metabolic Risk Factors and Body Composition. Nutrients (2015) 0.81
Comprehensive Analysis of Established Dyslipidemia-Associated Loci in the Diabetes Prevention Program. Circ Cardiovasc Genet (2016) 0.79
Traditional dietary recommendations for the prevention of cardiovascular disease: do they meet the needs of our patients? Cholesterol (2012) 0.79
Is the whole-diet approach better than a low-fat diet in cardiovascular risk reduction? Am J Clin Nutr (2006) 0.75
Diet-heart hypothesis: will diversity bring reconciliation? Am J Clin Nutr (2005) 0.75
Is Almond Consumption More Effective Than Reduced Dietary Saturated Fat at Decreasing Plasma Total Cholesterol and LDL-c Levels? A Theoretical Approach. J Nutr Metab (2012) 0.75
Effects of comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial. JAMA (2003) 13.82
Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates. N Engl J Med (2009) 12.38
Comparison of strategies for sustaining weight loss: the weight loss maintenance randomized controlled trial. JAMA (2008) 8.45
Fast-food consumption among US adults and children: dietary and nutrient intake profile. J Am Diet Assoc (2003) 5.13
Reduced adipose tissue oxygenation in human obesity: evidence for rarefaction, macrophage chemotaxis, and inflammation without an angiogenic response. Diabetes (2008) 3.80
Weight loss during the intensive intervention phase of the weight-loss maintenance trial. Am J Prev Med (2008) 3.79
Accuracy of armband monitors for measuring daily energy expenditure in healthy adults. Med Sci Sports Exerc (2010) 2.65
Reducing consumption of sugar-sweetened beverages is associated with reduced blood pressure: a prospective study among United States adults. Circulation (2010) 2.29
A novel method to remotely measure food intake of free-living individuals in real time: the remote food photography method. Br J Nutr (2008) 2.10
The International Study of Childhood Obesity, Lifestyle and the Environment (ISCOLE): design and methods. BMC Public Health (2013) 2.07
Dietary resistant starch upregulates total GLP-1 and PYY in a sustained day-long manner through fermentation in rodents. Am J Physiol Endocrinol Metab (2008) 2.05
Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial. Am J Clin Nutr (2009) 1.87
The evidence for dietary prevention and treatment of cardiovascular disease. J Am Diet Assoc (2008) 1.79
The association of child and household food insecurity with childhood overweight status. Pediatrics (2006) 1.74
PREMIER--a trial of lifestyle interventions for blood pressure control: intervention design and rationale. Health Promot Pract (2006) 1.71
Effects of resistant starch, a non-digestible fermentable fiber, on reducing body fat. Obesity (Silver Spring) (2006) 1.66
Effect of 6-month calorie restriction and exercise on serum and liver lipids and markers of liver function. Obesity (Silver Spring) (2008) 1.64
Validity of the Remote Food Photography Method (RFPM) for estimating energy and nutrient intake in near real-time. Obesity (Silver Spring) (2011) 1.63
Caloric restriction alone and with exercise improves CVD risk in healthy non-obese individuals. Atherosclerosis (2008) 1.58
Adherence is a multi-dimensional construct in the POUNDS LOST trial. J Behav Med (2009) 1.53
Bioactives in blueberries improve insulin sensitivity in obese, insulin-resistant men and women. J Nutr (2010) 1.52
A pilot church-based weight loss program for African-American adults using church members as health educators: a comparison of individual and group intervention. Ethn Dis (2005) 1.50
Louisiana (LA) Health: design and methods for a childhood obesity prevention program in rural schools. Contemp Clin Trials (2008) 1.43
Associations of internet website use with weight change in a long-term weight loss maintenance program. J Med Internet Res (2010) 1.41
Metabolic slowing with massive weight loss despite preservation of fat-free mass. J Clin Endocrinol Metab (2012) 1.39
Assessment of the diet quality of US adults in the Lower Mississippi Delta. Am J Clin Nutr (2007) 1.37
Design and implementation of an interactive website to support long-term maintenance of weight loss. J Med Internet Res (2008) 1.35
Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes. Am J Clin Nutr (2002) 1.32
Effects of diets enriched in saturated (palmitic), monounsaturated (oleic), or trans (elaidic) fatty acids on insulin sensitivity and substrate oxidation in healthy adults. Diabetes Care (2002) 1.23
Failure to ferment dietary resistant starch in specific mouse models of obesity results in no body fat loss. J Agric Food Chem (2009) 1.18
Dietary resistant starch increases hypothalamic POMC expression in rats. Obesity (Silver Spring) (2008) 1.16
A lipidomics analysis of the relationship between dietary fatty acid composition and insulin sensitivity in young adults. Diabetes (2012) 1.14
Beyond energy balance: there is more to obesity than kilocalories. J Am Diet Assoc (2005) 1.12
Incremental weight loss improves cardiometabolic risk in extremely obese adults. Am J Med (2011) 1.10
Effect of an environmental school-based obesity prevention program on changes in body fat and body weight: a randomized trial. Obesity (Silver Spring) (2012) 1.09
Essential role of interleukin-15 receptor in normal anxiety behavior. Brain Behav Immun (2010) 1.09
Effects of PREMIER lifestyle modifications on participants with and without the metabolic syndrome. Hypertension (2007) 1.09
Increased obesity in children living in rural communities of Louisiana. Int J Pediatr Obes (2009) 1.07
Dose effects of dietary phytosterols on cholesterol metabolism: a controlled feeding study. Am J Clin Nutr (2009) 1.05
Effects of high-protein diets on fat-free mass and muscle protein synthesis following weight loss: a randomized controlled trial. FASEB J (2013) 1.04
Proteinase-activated receptors in the nucleus of the solitary tract: evidence for glial-neural interactions in autonomic control of the stomach. J Neurosci (2009) 1.04
Leucine-enriched essential amino acid supplementation during moderate steady state exercise enhances postexercise muscle protein synthesis. Am J Clin Nutr (2011) 1.02
Nutritional effects on blood pressure. Curr Opin Lipidol (2007) 1.01
Efficacy of SmartLoss, a smartphone-based weight loss intervention: results from a randomized controlled trial. Obesity (Silver Spring) (2015) 0.99
Monitoring energy intake: a hand-held personal digital assistant provides accuracy comparable to written records. J Am Diet Assoc (2009) 0.99
Early behavioral adherence predicts short and long-term weight loss in the POUNDS LOST study. J Behav Med (2010) 0.98
Acceptability of sodium-reduced research diets, including the Dietary Approaches To Stop Hypertension diet, among adults with prehypertension and stage 1 hypertension. J Am Diet Assoc (2007) 0.97
Physical Activity, Sedentary Time, and Obesity in an International Sample of Children. Med Sci Sports Exerc (2015) 0.97
Children in school cafeterias select foods containing more saturated fat and energy than the Institute of Medicine recommendations. J Nutr (2010) 0.96
The "Rolling Store:" an economical and environmental approach to the prevention of weight gain in African American women. Ethn Dis (2009) 0.95
Corrective responses in human food intake identified from an analysis of 7-d food-intake records. Am J Clin Nutr (2008) 0.95
High-amylose resistant starch increases hormones and improves structure and function of the gastrointestinal tract: a microarray study. J Nutrigenet Nutrigenomics (2012) 0.94
Academic partnerships and key leaders emerging from communities in the lower Mississippi Delta (LMD): a community-based participatory research model. J Cult Divers (2011) 0.93
Greater weight loss with increasing age in the weight loss maintenance trial. Obesity (Silver Spring) (2013) 0.92
The safety and efficacy of a dietary herbal supplement and gallic acid for weight loss. J Med Food (2007) 0.92
No effect of nutritional adenosine receptor antagonists on exercise performance in the heat. Am J Physiol Regul Integr Comp Physiol (2008) 0.91
Fenugreek bread: a treatment for diabetes mellitus. J Med Food (2009) 0.91
Increased food intake and energy expenditure following administration of olanzapine to healthy men. Obesity (Silver Spring) (2010) 0.89
Steps ahead: a randomized trial to reduce unhealthy weight gain in the Lower Mississippi Delta. Obesity (Silver Spring) (2014) 0.88
Changes in food intake and body weight associated with basic combat training. Mil Med (2002) 0.88
Cadmium exposure and pancreatic cancer in south Louisiana. J Environ Public Health (2012) 0.88
Effects of dairy products on intracellular calcium and blood pressure in adults with essential hypertension. J Am Coll Nutr (2009) 0.87
Influence of change in aerobic fitness and weight on prevalence of metabolic syndrome. Prev Chronic Dis (2012) 0.87
Day-to-day variation in food intake and energy expenditure in healthy women: the Dietitian II Study. J Acad Nutr Diet (2013) 0.87
Vitamin D status in female military personnel during combat training. J Int Soc Sports Nutr (2010) 0.86
IRS1 genotype modulates metabolic syndrome reversion in response to 2-year weight-loss diet intervention: the POUNDS LOST trial. Diabetes Care (2013) 0.86
Cancer survival through lifestyle change (CASTLE): a pilot study of weight loss. Int J Behav Med (2013) 0.86
Dietary whey protein decreases food intake and body fat in rats. Obesity (Silver Spring) (2011) 0.84
Tolerance, fermentation, and cytokine expression in healthy aged male C57BL/6J mice fed resistant starch. Mol Nutr Food Res (2011) 0.84
Predicting doubly labeled water energy expenditure from ambulatory activity. Appl Physiol Nutr Metab (2012) 0.84
Urinary C-peptide excretion: a novel alternate measure of insulin sensitivity in physiological conditions. Obesity (Silver Spring) (2010) 0.84
Comparison of the acute response to meals enriched with cis- or trans-fatty acids on glucose and lipids in overweight individuals with differing FABP2 genotypes. Metabolism (2005) 0.84
Baton Rouge Healthy Eating and Lifestyle Program (BR-HELP): A Pilot Health Promotion Program. J Prev Interv Community (2015) 0.84
Effects of modified foodservice practices in military dining facilities on ad libitum nutritional intake of US army soldiers. J Acad Nutr Diet (2013) 0.83
Effect of diet composition and weight loss on resting energy expenditure in the POUNDS LOST study. Obesity (Silver Spring) (2012) 0.83
Comparison of GT3X accelerometer and YAMAX pedometer steps/day in a free-living sample of overweight and obese adults. J Phys Act Health (2012) 0.83
Reducing the glycemic index or carbohydrate content of mixed meals reduces postprandial glycemia and insulinemia over the entire day but does not affect satiety. Diabetes Care (2012) 0.82
Step-based translation of physical activity guidelines in the Lower Mississippi Delta. Appl Physiol Nutr Metab (2011) 0.82
Effect of an herbal extract Number Ten (NT) on body weight in rats. Chin Med (2007) 0.82
Cardiometabolic risk in US Army recruits and the effects of basic combat training. PLoS One (2012) 0.81
A short-term physical activity randomized trial in the Lower Mississippi Delta. PLoS One (2011) 0.81
Effect of dietary composition of weight loss diets on high-sensitivity c-reactive protein: the Randomized POUNDS LOST trial. Obesity (Silver Spring) (2013) 0.80
An environmental intervention to prevent excess weight gain in African-American students: a pilot study. Am J Health Promot (2010) 0.80
Dietary adherence in well-controlled feeding studies. J Am Diet Assoc (2005) 0.80
Adequacy of Garrison feeding for Special Forces soldiers during training. Mil Med (2004) 0.80
Vitamin D status, dietary intake, and bone turnover in female Soldiers during military training: a longitudinal study. J Int Soc Sports Nutr (2012) 0.80
The effectiveness of medical nutrition therapy delivered by registered dietitians for disorders of lipid metabolism: a call for further research. J Am Diet Assoc (2008) 0.79
Short-term overeating results in incomplete energy intake compensation regardless of energy density or macronutrient composition. Obesity (Silver Spring) (2013) 0.79
Independent and combined effects of eating rate and energy density on energy intake, appetite, and gut hormones. Obesity (Silver Spring) (2013) 0.78
Why patients seek bariatric surgery: does insurance coverage matter? Obes Surg (2014) 0.78
Metabolic syndrome and risk factors for cardiovascular disease: are nonagenarians protected? Age (Dordr) (2009) 0.78
Dietary resistant starch improves selected brain and behavioral functions in adult and aged rodents. Mol Nutr Food Res (2013) 0.78
Effects of winter military training on energy balance, whole-body protein balance, muscle damage, soreness, and physical performance. Appl Physiol Nutr Metab (2014) 0.78
The effect of creatine monohydrate supplementation on obstacle course and multiple bench press performance. J Strength Cond Res (2002) 0.77