PubRank

E Riboli

Author PubWeight™ 247.68‹?›

Top papers

Rank Title Journal Year PubWeight™‹?›
1 General and abdominal adiposity and risk of death in Europe. N Engl J Med 2008 14.49
2 Active and passive smoking and pathological indicators of lung cancer risk in an autopsy study. JAMA 1992 6.56
3 Multicenter case-control study of exposure to environmental tobacco smoke and lung cancer in Europe. J Natl Cancer Inst 1998 3.74
4 Serum C-peptide, insulin-like growth factor (IGF)-I, IGF-binding proteins, and colorectal cancer risk in women. J Natl Cancer Inst 2000 3.57
5 Postmenopausal serum androgens, oestrogens and breast cancer risk: the European prospective investigation into cancer and nutrition. Endocr Relat Cancer 2005 3.04
6 Comparison of nutrients in the food composition tables available in the nine European countries participating in EPIC. European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 1999 2.63
7 A candidate gene approach to searching for low-penetrance breast and prostate cancer genes. Nat Rev Cancer 2005 2.62
8 Design and cohort description of the InterAct Project: an examination of the interaction of genetic and lifestyle factors on the incidence of type 2 diabetes in the EPIC Study. Diabetologia 2011 2.43
9 Plasma insulin-like growth factor-I, insulin-like growth factor-binding proteins, and prostate cancer risk: a prospective study. J Natl Cancer Inst 2000 2.34
10 Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC). Public Health Nutr 2002 2.25
11 Validation and calibration of dietary intake measurements in the EPIC project: methodological considerations. European Prospective Investigation into Cancer and Nutrition. Int J Epidemiol 1997 2.23
12 European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics. Public Health Nutr 2002 2.23
13 Environmental tobacco smoke and risk of respiratory cancer and chronic obstructive pulmonary disease in former smokers and never smokers in the EPIC prospective study. BMJ 2005 2.22
14 The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study. Eur J Clin Nutr 2007 2.21
15 Aspirin in the aetiology of Crohn's disease and ulcerative colitis: a European prospective cohort study. Aliment Pharmacol Ther 2011 2.12
16 Linoleic acid, a dietary n-6 polyunsaturated fatty acid, and the aetiology of ulcerative colitis: a nested case-control study within a European prospective cohort study. Gut 2009 2.11
17 Serum carotenoids and breast cancer. Am J Epidemiol 2001 2.02
18 Association between high dietary intake of the n-3 polyunsaturated fatty acid docosahexaenoic acid and reduced risk of Crohn's disease. Aliment Pharmacol Ther 2014 2.00
19 Consumption of sweet beverages and type 2 diabetes incidence in European adults: results from EPIC-InterAct. Diabetologia 2013 1.93
20 Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results. Eur J Clin Nutr 2000 1.92
21 Age at menarche in relation to adult height: the EPIC study. Am J Epidemiol 2005 1.88
22 Consumption of meat, animal products, protein, and fat and risk of breast cancer: a prospective cohort study in New York. Epidemiology 1994 1.82
23 Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project. European Prospective Investigation into Cancer and Nutrition. Comput Methods Programs Biomed 1999 1.68
24 Meat consumption and colorectal cancer: a review of epidemiologic evidence. Nutr Rev 2001 1.68
25 Calorie-providing nutrients and risk of breast cancer. J Natl Cancer Inst 1989 1.67
26 Body mass index, circulating levels of sex-steroid hormones, IGF-I and IGF-binding protein-3: a cross-sectional study in healthy women. Eur J Endocrinol 2004 1.63
27 Low folate levels may protect against colorectal cancer. Gut 2006 1.60
28 Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC). Public Health Nutr 2002 1.58
29 DNA repair polymorphisms and cancer risk in non-smokers in a cohort study. Carcinogenesis 2005 1.54
30 Consumption of vegetables, fruit and other plant foods in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries. Public Health Nutr 2002 1.53
31 Serum folate, homocysteine and colorectal cancer risk in women: a nested case-control study. Br J Cancer 1999 1.52
32 Pilot phase studies on the accuracy of dietary intake measurements in the EPIC project: overall evaluation of results. European Prospective Investigation into Cancer and Nutrition. Int J Epidemiol 1997 1.51
33 Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study. Eur J Clin Nutr 2009 1.49
34 Plasma insulin-like growth factor 1, insulin-like growth factor binding protein 3, and risk of colorectal cancer: a prospective study in northern Sweden. Gut 2002 1.48
35 Relationship of alcohol intake and sex steroid concentrations in blood in pre- and post-menopausal women: the European Prospective Investigation into Cancer and Nutrition. Cancer Causes Control 2006 1.47
36 Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis. Eur J Clin Nutr 2012 1.46
37 Diet in the aetiology of cancer: a review. Eur J Cancer 1994 1.45
38 Long-term weight change and breast cancer risk: the European prospective investigation into cancer and nutrition (EPIC). Br J Cancer 2005 1.44
39 Prospective study of diet and female colorectal cancer: the New York University Women's Health Study. Nutr Cancer 1997 1.43
40 Sex hormones and risk of breast cancer in premenopausal women: a collaborative reanalysis of individual participant data from seven prospective studies. Lancet Oncol 2013 1.43
41 IGF-I, IGFBP-3 and breast cancer risk in women: The European Prospective Investigation into Cancer and Nutrition (EPIC). Endocr Relat Cancer 2006 1.39
42 Mediterranean diet and type 2 diabetes risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study: the InterAct project. Diabetes Care 2011 1.39
43 Animal foods, protein, calcium and prostate cancer risk: the European Prospective Investigation into Cancer and Nutrition. Br J Cancer 2008 1.38
44 Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC). Eur J Clin Nutr 2005 1.36
45 Mediterranean dietary pattern and cancer risk in the EPIC cohort. Br J Cancer 2011 1.35
46 Prospect-EPIC Utrecht: study design and characteristics of the cohort population. European Prospective Investigation into Cancer and Nutrition. Eur J Epidemiol 2001 1.35
47 Calibration of dietary intake measurements in prospective cohort studies. Am J Epidemiol 1995 1.35
48 Polymorphisms of genes coding for insulin-like growth factor 1 and its major binding proteins, circulating levels of IGF-I and IGFBP-3 and breast cancer risk: results from the EPIC study. Br J Cancer 2006 1.34
49 Estimating the accuracy of dietary questionnaire assessments: validation in terms of structural equation models. Stat Med 1994 1.33
50 Measurement of past diet: review of previous and proposed methods. Epidemiol Rev 1992 1.32
51 Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study. Diabetologia 2012 1.29
52 The link between family history and risk of type 2 diabetes is not explained by anthropometric, lifestyle or genetic risk factors: the EPIC-InterAct study. Diabetologia 2012 1.28
53 Oral contraceptive use and reproductive factors and risk of ovarian cancer in the European Prospective Investigation into Cancer and Nutrition. Br J Cancer 2011 1.27
54 Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) project. Public Health Nutr 2002 1.26
55 Iron intake, body iron stores and colorectal cancer risk in women: a nested case-control study. Int J Cancer 1999 1.24
56 Cigarette smoking and risk of histological subtypes of epithelial ovarian cancer in the EPIC cohort study. Int J Cancer 2011 1.22
57 Efficacy of screening in preventing invasive cervical cancer: a case-control study in Milan, Italy. IARC Sci Publ 1986 1.21
58 The relationship between dietary fat intake and risk of colorectal cancer: evidence from the combined analysis of 13 case-control studies. Cancer Causes Control 1997 1.21
59 Tracing the Mediterranean diet through principal components and cluster analyses in the Greek population. Eur J Clin Nutr 2003 1.19
60 A cross-sectional study of IGF-I determinants in women. Eur J Cancer Prev 2001 1.19
61 Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project. Public Health Nutr 2002 1.19
62 Proportion of lung cancers due to occupational exposure. Int J Cancer 1984 1.18
63 A cross-sectional analysis of physical activity and obesity indicators in European participants of the EPIC-PANACEA study. Int J Obes (Lond) 2009 1.18
64 Physical activity of subjects aged 50-64 years involved in the European Prospective Investigation into Cancer and Nutrition (EPIC). Public Health Nutr 2002 1.18
65 Physical activity reduces the risk of incident type 2 diabetes in general and in abdominally lean and obese men and women: the EPIC-InterAct Study. Diabetologia 2012 1.17
66 Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls. Public Health Nutr 2002 1.17
67 Cytokine gene polymorphisms and the risk of adenocarcinoma of the stomach in the European prospective investigation into cancer and nutrition (EPIC-EURGAST). Ann Oncol 2008 1.16
68 Indoor air pollution and lung cancer in Guangzhou, People's Republic of China. Am J Epidemiol 1993 1.16
69 Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study. Eur J Clin Nutr 2009 1.15
70 Reliability and validity of commercially available, direct radioimmunoassays for measurement of blood androgens and estrogens in postmenopausal women. Cancer Epidemiol Biomarkers Prev 2001 1.14
71 Fatty-acid composition in serum phospholipids and risk of breast cancer: an incident case-control study in Sweden. Int J Cancer 1999 1.14
72 Dairy products and colorectal cancer. A review of possible mechanisms and epidemiological evidence. Eur J Clin Nutr 2003 1.13
73 Variation in intakes of calcium, phosphorus, magnesium, iron and potassium in 10 countries in the European Prospective Investigation into Cancer and Nutrition study. Eur J Clin Nutr 2009 1.12
74 Dietary assessment methods evaluated in the Malmö food study. J Intern Med 1993 1.11
75 Breast-cancer incidence in relation to height, weight and body-fat distribution in the Dutch "DOM" cohort. Int J Cancer 1998 1.11
76 Intake of specific carotenoids and flavonoids and the risk of gastric cancer in Spain. Cancer Causes Control 1999 1.10
77 Erythrocyte membrane fatty acids and subsequent breast cancer: a prospective Italian study. J Natl Cancer Inst 2001 1.10
78 Diet, serum insulin-like growth factor-I and IGF-binding protein-3 in European women. Eur J Clin Nutr 2006 1.10
79 Adherence to the mediterranean diet and risk of breast cancer in the European prospective investigation into cancer and nutrition cohort study. Int J Cancer 2012 1.10
80 Passive smoking and lung cancer: current evidence and ongoing studies at the International Agency for Research on Cancer. Mutat Res 1989 1.09
81 Reliability of fatty acid composition in human serum phospholipids. Eur J Clin Nutr 2000 1.09
82 Diabetes mellitus, glycated haemoglobin and C-peptide levels in relation to pancreatic cancer risk: a study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. Diabetologia 2011 1.08
83 The Malmö Food Study: the relative validity of a modified diet history method and an extensive food frequency questionnaire for measuring food intake. Eur J Clin Nutr 1996 1.07
84 Nitrosamine, nitrate and nitrite in relation to gastric cancer: a case-control study in Marseille, France. Eur J Epidemiol 1995 1.06
85 Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly study. Eur J Epidemiol 2007 1.06
86 Genetic susceptibility according to three metabolic pathways in cancers of the lung and bladder and in myeloid leukemias in nonsmokers. Ann Oncol 2007 1.05
87 Occupation and bladder cancer in Spain: a multi-centre case-control study. Int J Epidemiol 1989 1.05
88 A prospective study of insulin-like growth factor-I, IGF-binding proteins-1, -2 and -3 and lung cancer risk in women. Int J Cancer 2001 1.04
89 Cooking of meat and fish in Europe--results from the European Prospective Investigation into Cancer and Nutrition (EPIC). Eur J Clin Nutr 2002 1.04
90 Epidemiologic correlates with menstrual cycle length in middle aged women. Eur J Epidemiol 1999 1.04
91 Mediterranean diet and incidence of hip fractures in a European cohort. Osteoporos Int 2012 1.04
92 Diet and gastric cancer. A case-control study in Belgium. Int J Cancer 1992 1.03
93 Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC). Cancer Causes Control 2010 1.02
94 Plasma phyto-oestrogens and prostate cancer in the European Prospective Investigation into Cancer and Nutrition. Br J Cancer 2009 1.02
95 Nutritional factors and gastric cancer in Spain. Am J Epidemiol 1994 1.01
96 Oral contraceptives, reproductive history and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition. Br J Cancer 2010 1.01
97 Colorectal polyps and diet: a case-control study in Marseilles. Int J Cancer 1987 1.01
98 Multi-factor dimensionality reduction applied to a large prospective investigation on gene-gene and gene-environment interactions. Carcinogenesis 2006 1.01
99 Comprehensive analysis of hormone and genetic variation in 36 genes related to steroid hormone metabolism in pre- and postmenopausal women from the breast and prostate cancer cohort consortium (BPC3). J Clin Endocrinol Metab 2010 1.00
100 Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 2009 1.00
101 Glycemic index, glycemic load, dietary carbohydrate, and dietary fiber intake and risk of liver and biliary tract cancers in Western Europeans. Ann Oncol 2012 1.00
102 Quantitative analysis of DNA methylation after whole bisulfitome amplification of a minute amount of DNA from body fluids. Epigenetics 2009 1.00
103 Primary brain tumours and specific serum immunoglobulin E: a case-control study nested in the European Prospective Investigation into Cancer and Nutrition cohort. Allergy 2011 1.00
104 Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition. Br J Cancer 2006 0.99
105 A case-control study of air pollution and tobacco smoking in lung cancer among women in Athens. Prev Med 1991 0.99
106 Serum carotenoids as biomarkers of fruit and vegetable consumption in the New York Women's Health Study. Public Health Nutr 2001 0.99
107 Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls. Eur J Clin Nutr 2009 0.99
108 Diet, smoking and anthropometric indices and postmenopausal bone fractures: a prospective study. Int J Epidemiol 2000 0.99
109 Body mass index, waist circumference and waist-hip ratio and serum levels of IGF-I and IGFBP-3 in European women. Int J Obes (Lond) 2006 0.98
110 Simultaneous measurement of seven carotenoids, retinol and alpha-tocopherol in serum by high-performance liquid chromatography. J Chromatogr B Biomed Sci Appl 1997 0.98
111 WHO consensus statement on the role of nutrition in colorectal cancer. Eur J Cancer Prev 1999 0.98
112 Helicobacter pylori infection assessed by ELISA and by immunoblot and noncardia gastric cancer risk in a prospective study: the Eurgast-EPIC project. Ann Oncol 2011 0.97
113 Soy product consumption in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Public Health Nutr 2002 0.96
114 Carotenoids, alpha-tocopherols, and retinol in plasma and breast cancer risk in northern Sweden. Cancer Causes Control 2001 0.96
115 Adjustment for bias due to errors in exposure assessments in multicenter cohort studies on diet and cancer: a calibration approach. Am J Clin Nutr 1994 0.96
116 Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 2009 0.96
117 Diet and cancers of the larynx and hypopharynx: the IARC multi-center study in southwestern Europe. Cancer Causes Control 1996 0.96
118 Validation of a method for the estimation of food portion size. Epidemiology 1992 0.95
119 Interrelationships between plasma testosterone, SHBG, IGF-I, insulin and leptin in prostate cancer cases and controls. Eur J Cancer Prev 2003 0.95
120 Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: data from 35 955 24-hour dietary recalls in 10 European countries. Public Health Nutr 2002 0.95
121 Diabetes mellitus, insulin treatment, diabetes duration, and risk of biliary tract cancer and hepatocellular carcinoma in a European cohort. Ann Oncol 2013 0.94
122 Borage consumption as a possible gastric cancer protective factor. Cancer Epidemiol Biomarkers Prev 1993 0.94
123 Urinary infection, renal lithiasis and bladder cancer in Spain. Eur J Cancer 1991 0.94
124 Influence of methodologic factors in a pooled analysis of 13 case-control studies of colorectal cancer and dietary fiber. Epidemiology 1994 0.93
125 Diet and esophageal cancer in Calvados (France). Nutr Cancer 1987 0.93
126 The association between alcohol and breast cancer risk: evidence from the combined analysis of six dietary case-control studies. Int J Cancer 1991 0.93
127 Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC). Eur J Clin Nutr 2005 0.93
128 Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 2009 0.93
129 Trends in self-reported past alcoholic beverage consumption and ethanol intake from 1950 to 1995 observed in eight European countries participating in the European Investigation into Cancer and Nutrition (EPIC). Public Health Nutr 2002 0.92
130 Determinants of circulating insulin-like growth factor (IGF)-I and IGF binding proteins 1-3 in premenopausal women: physical activity and anthropometry (Netherlands). Cancer Causes Control 2001 0.92
131 Dietary factors and stomach cancer in Spain: a multi-centre case-control study. Int J Cancer 1991 0.92
132 Intake of specific carotenoids and flavonoids and the risk of lung cancer in women in Barcelona, Spain. Nutr Cancer 1998 0.91
133 Plasma carotenoids, vitamin C, retinol and tocopherols levels and pancreatic cancer risk within the European Prospective Investigation into Cancer and Nutrition: a nested case-control study: plasma micronutrients and pancreatic cancer risk. Int J Cancer 2014 0.91
134 Case-control study on colorectal cancer and diet in Marseilles. Int J Cancer 1986 0.90
135 The Malmö Food Study: the reproducibility of a novel diet history method and an extensive food frequency questionnaire. Eur J Clin Nutr 1996 0.90
136 Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC). Ann Oncol 2013 0.90
137 Plasma prolactin and prostate cancer risk: A prospective study. Int J Cancer 2001 0.90
138 Mortality from lung cancer in an acetylene and phthalic anhydride plant. A case-referent study. Scand J Work Environ Health 1983 0.89
139 Tobacco smoke inhalation pattern, tobacco type, and bladder cancer in Spain. Am J Epidemiol 1991 0.89
140 Plasma carotenoid levels in Dutch men and women, and the relation with vegetable and fruit consumption. Eur J Clin Nutr 2004 0.89
141 A case-control study of gastric cancer and nutritional factors in Marseille, France. Eur J Epidemiol 1995 0.88
142 Alcohol consumption and risk of type 2 diabetes in European men and women: influence of beverage type and body size The EPIC-InterAct study. J Intern Med 2012 0.88
143 [EPIC-SOFT a European computer program for 24-hour dietary protocols]. Z Ernahrungswiss 1998 0.88
144 Latent colorectal cancer found at necropsy. Lancet 1989 0.88
145 Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort. Eur J Clin Nutr 2009 0.87
146 Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 2009 0.87
147 High intake of specific carotenoids and flavonoids does not reduce the risk of bladder cancer. Nutr Cancer 1999 0.86
148 Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC). Breast Cancer Res Treat 2009 0.86
149 A bivariate measurement error model for nitrogen and potassium intakes to evaluate the performance of regression calibration in the European Prospective Investigation into Cancer and Nutrition study. Eur J Clin Nutr 2009 0.86
150 Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study. Eur J Clin Nutr 2012 0.85
151 Methodology of laboratory measurements in prospective studies on gene-environment interactions: the experience of GenAir. Mutat Res 2005 0.85
152 Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Eur J Clin Nutr 2013 0.85
153 Concentrations of IGF-I and IGFBP-3 and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition. Br J Cancer 2012 0.85
154 Risk of breast cancer in relation to anthropometry, blood pressure, blood lipids and glucose metabolism: a prospective study within the Malmö Preventive Project. Eur J Cancer Prev 2001 0.85
155 Bladder cancer and coffee consumption in smokers and non-smokers in Spain. Int J Epidemiol 1993 0.85
156 Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort study. Int J Cancer 2013 0.84
157 Nutrient intake patterns and gastric cancer risk: a case-control study in Belgium. Int J Cancer 1998 0.84
158 Meat intake and bladder cancer in a prospective study: a role for heterocyclic aromatic amines? Cancer Causes Control 2008 0.84
159 Inverse correlation between alcohol consumption and lymphocyte levels of 8-hydroxydeoxyguanosine in humans. Carcinogenesis 2001 0.83
160 Ole Møller Jensen memorial symposium on nutrition and cancer. Int J Cancer 1993 0.83
161 [Results of a dietary survey in the Calvados. Dietary intake, tobacco and alcohol consumption]. Gastroenterol Clin Biol 1985 0.83
162 The association of lifetime alcohol use with measures of abdominal and general adiposity in a large-scale European cohort. Eur J Clin Nutr 2011 0.83
163 Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method. Eur J Clin Nutr 2009 0.83
164 Estrogenic effect of DDT in CBA female mice. Exp Toxicol Pathol 1997 0.82
165 Dietary intake of the water-soluble vitamins B1, B2, B6, B12 and C in 10 countries in the European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 2009 0.82
166 Alcohol consumption patterns, diet and body weight in 10 European countries. Eur J Clin Nutr 2009 0.82
167 Efficient use of biological banks for biochemical epidemiology: exploratory hypothesis testing by means of a sequential t-test. Epidemiology 1994 0.82
168 Biochemical markers of dietary intake. IARC Sci Publ 1997 0.82
169 Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart study. Eur J Clin Nutr 2012 0.81
170 Epithelial, possibly precancerous, lesions of the lung in relation to smoking, passive smoking, and socio-demographic variables. Scand J Soc Med 1996 0.81
171 Factors associated with oxidative stress and cancer risk in the Breast and Prostate Cancer Cohort Consortium. Free Radic Res 2014 0.81
172 Oxidative DNA damage in human lymphocytes: correlations with plasma levels of alpha-tocopherol and carotenoids. Carcinogenesis 2000 0.81
173 Hospital versus neighbourhood controls in the assessment of dietary risk factors. Int J Epidemiol 1990 0.81
174 Tobacco and alcohol intake in relation to adenocarcinoma of the gastric cardia in Spain. Cancer Causes Control 1994 0.81
175 Comparable nutrient intake across countries is only possible through standardization of existing food composition tables. IARC Sci Publ 2002 0.80
176 Dietary intake of acrylamide and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. Ann Oncol 2013 0.80
177 Comparison of diagnoses of cancers of the respiratory system on death certificates and at autopsy. IARC Sci Publ 1991 0.80
178 Fruit and vegetable consumption and risk of cancer of the digestive tract: meta-analysis of published case-control and cohort studies. IARC Sci Publ 2002 0.80
179 Energy intake and sources of energy intake in the European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 2009 0.80
180 A community study of alcohol consumption and dietary habits in middle-aged Italian women. Int J Epidemiol 1991 0.80
181 Sample size requirements for calibration studies of dietary intake measurements in prospective cohort investigations. Am J Epidemiol 1995 0.80
182 Circulating insulin-like growth factor-I and benign prostatic hyperplasia--a prospective study. Scand J Urol Nephrol 2001 0.79
183 Bladder cancer among workers in the textile industry: results of a Spanish case-control study. Am J Ind Med 1988 0.79
184 [Tumor mortality in a cohort of glass industry workers]. Epidemiol Prev 1987 0.78
185 Physical activity, sex steroid, and growth factor concentrations in pre- and post-menopausal women: a cross-sectional study within the EPIC cohort. Cancer Causes Control 2013 0.78
186 The role of multi-centre cohort studies in studying the relation between diet and cancer. Cancer Lett 1997 0.78
187 Plasma concentrations of fatty acids in nine European countries: cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC). IARC Sci Publ 2002 0.78
188 Colorectal cancer and intake of dietary fibre. A summary of the epidemiological evidence. Eur J Clin Nutr 1995 0.77
189 Prostate cancer screening. Lancet 2001 0.77
190 Serum fatty acids and risk of breast cancer in a nested case-control study of the New York University Women's Health Study. IARC Sci Publ 2002 0.77
191 Plant foods and the risk of colorectal cancer in Europe: preliminary findings. IARC Sci Publ 2002 0.77
192 Ratios of IGF-I, IGF binding protein-3, and prostate-specific antigen in prostate cancer detection. J Clin Endocrinol Metab 2001 0.77
193 Dietary habits, internal migration and social class in a sample of a northern Italian population. Tumori 1992 0.77
194 No association between educational level and pancreatic cancer incidence in the European Prospective Investigation into Cancer and Nutrition. Cancer Epidemiol 2010 0.76
195 Meat consumption and colorectal cancer risk: an estimate of attributable and preventable fractions. IARC Sci Publ 2002 0.76
196 Risk of iron overload among middle-aged women. Int J Vitam Nutr Res 2000 0.76
197 Variance and confidence limits in validation studies based on comparison between three different types of measurements. J Epidemiol Biostat 2000 0.76
198 Steroid hormone measurements from different types of assays in relation to body mass index and breast cancer risk in postmenopausal women: Reanalysis of eighteen prospective studies. Steroids 2014 0.75
199 Fatty acid composition in serum phospholipids and risk of breast cancer: a prospective cohort study in Northern Sweden. Lipids 1999 0.75
200 Plasma carotenoids in relation to food consumption in Granada (southern Spain) and Malmö (southern Sweden). Int J Vitam Nutr Res 2001 0.75
201 IARC approaches to monitoring exposure of passive smoking. Toxicol Lett 1987 0.75
202 [Markers of exposure and early lesions in cancer epidemiology]. Rev Epidemiol Sante Publique 1985 0.75
203 Current hypotheses on the etiology of colorectal cancer. Critical review of the epidemiological evidence. Soz Praventivmed 1986 0.75
204 Differences in calculating fibre intake of a British diet when applying the British, Danish and French food composition tables. IARC Sci Publ 2002 0.75
205 Prevalence of gastric cancer in a large necropsy series. Lancet 1986 0.75
206 [Design and implementation of a multicenter case-control study on bladder cancer in Spain]. Med Clin (Barc) 1989 0.75
207 Passive smoking and lung cancer: epidemiological evidence and ongoing international collaborative studies. Toxicol Lett 1987 0.75
208 Adjustment for smoking in lung cancer analyses in the EPIC cohort. IARC Sci Publ 2002 0.75
209 Plant polysaccharides, meat and colorectal cancer. IARC Sci Publ 2002 0.75
210 No association of alcohol use and the risk of ulcerative colitis or Crohn's disease: data from a European Prospective cohort study (EPIC). Eur J Clin Nutr 2017 0.75
211 [Diet and breast cancer. A population study in the Vercelli Province]. Epidemiol Prev 1990 0.75
212 Alcohol consumption and oxidative damage. IARC Sci Publ 2002 0.75
213 Epidemiologic correlates of serum folate and homocysteine levels among users and non-users of vitamin supplement. Int J Vitam Nutr Res 1999 0.75
214 Breast cancer and alcohol consumption: a case-control study in northern Italy. Cancer Res 1989 0.75
215 Comparison of fatty acid profile in plasma phospholipids in women from Granada (southern Spain) and Malmö (southern Sweden). Int J Vitam Nutr Res 2001 0.75
216 Using multiple imputation methods to estimate relative risks in small EPIC lung cancer subsets. IARC Sci Publ 2002 0.75
217 Alcohol consumption and the risk of renal cancers in the European Prospective Investigation into Cancer and Nutrition (EPIC). Wozniak MB, Brennan P, Brenner DR, Overvad K, Olsen A, Tjønneland A, Boutron-Ruault MC, Clavel-Chapelon F, Fagherazzi G, Katzke V, Kühn T, Boeing H, Bergmann MM, Steffen A, Naska A, Trichopoulou A, Trichopoulos D, Saieva C, Grioni S, Panico S, Tumino R, Vineis P, Bueno-de-Mesquita HB, Peeters PH, Hjartåker A, Weiderpass E, Arriola L, Molina-Montes E, Duell EJ, Santiuste C, Alonso de la Torre R, Barricarte Gurrea A, Stocks T, Johansson M, Ljungberg B, Wareham N, Khaw KT, Travis RC, Cross AJ, Murphy N, Riboli E, Scelo G.Int J Cancer. 2015 Oct 15;137(8):1953-66. [Epub 2015 Apr 28]. doi: 10.1002/ijc.29559. Urol Oncol 2017 0.75
218 Compliance with the urine marker PABAcheck in cancer epidemiology studies. IARC Sci Publ 2002 0.75
219 Correlation of early pathological lesions in the bronchial tree with environmental exposures: study objectives and preliminary findings. IARC Sci Publ 1991 0.75
220 [Therapeutic results with combination of pyridinolcarbamate and clofibrate in atherosclerotic patients]. Minerva Cardioangiol 1976 0.75