Published in Food Nutr Res on March 12, 2008
Effects of ruminant trans fatty acids on cardiovascular disease and cancer: a comprehensive review of epidemiological, clinical, and mechanistic studies. Adv Nutr (2011) 1.18
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Changes in erythrocyte membrane trans and marine fatty acids between 1999 and 2006 in older Americans. J Nutr (2012) 1.13
Trans fatty acid isomers and the trans-9/trans-11 index in fat containing foods. Eur J Lipid Sci Technol (2011) 0.88
Effect of trans fatty acid intake on LC-MS and NMR plasma profiles. PLoS One (2013) 0.82
Plasma concentration of cis9trans11 CLA in males and females is influenced by SCD1 genetic variations and hormonal contraceptives: a cross-sectional study. Nutr Metab (Lond) (2013) 0.82
Ruminant-produced trans-fatty acids raise plasma total and small HDL particle concentrations in male Hartley guinea pigs. J Nutr (2010) 0.80
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Effects of trans fatty acids on glucose homeostasis: a meta-analysis of randomized, placebo-controlled clinical trials. Am J Clin Nutr (2012) 0.76
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Contribution of Trans-Fatty Acid Intake to Coronary Heart Disease Burden in Australia: A Modelling Study. Nutrients (2017) 0.75
Fatty acid analysis of Iranian junk food, dairy, and bakery products: Special attention to trans-fats. J Res Med Sci (2012) 0.75
Circulating concentrations and relative percent composition of trans fatty acids in healthy Canadian young adults between 2004 and 2010: a cross-sectional study. CMAJ Open (2017) 0.75
Analytical shortcomings and other considerations related to the identification of biomarkers of dairy fat intake. Eur J Clin Nutr (2017) 0.75
Trans fatty acids and cardiovascular disease. N Engl J Med (2006) 6.67
Dietary fat and risk of coronary heart disease in men: cohort follow up study in the United States. BMJ (1996) 3.27
Dietary fat intake and risk of coronary heart disease in women: 20 years of follow-up of the nurses' health study. Am J Epidemiol (2005) 2.70
Association between trans fatty acid intake and 10-year risk of coronary heart disease in the Zutphen Elderly Study: a prospective population-based study. Lancet (2001) 2.04
Intake of fatty acids and risk of coronary heart disease in a cohort of Finnish men. The Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study. Am J Epidemiol (1997) 1.81
Estimated intakes of trans fatty and other fatty acids in the US population. J Am Diet Assoc (1999) 1.80
High levels of industrially produced trans fat in popular fast foods. N Engl J Med (2006) 1.74
A prospective study of trans fatty acids in erythrocytes and risk of coronary heart disease. Circulation (2007) 1.70
Intake of ruminant trans fatty acids and risk of coronary heart disease. Int J Epidemiol (2007) 1.70
A trans world journey. Atheroscler Suppl (2006) 1.61
Trans fat diet induces abdominal obesity and changes in insulin sensitivity in monkeys. Obesity (Silver Spring) (2007) 1.56
Trans fatty acids and coronary heart disease. N Engl J Med (1999) 1.56
Intake of fatty acids in western Europe with emphasis on trans fatty acids: the TRANSFAIR Study. Eur J Clin Nutr (1999) 1.45
Trans fatty acids - effects on systemic inflammation and endothelial function. Atheroscler Suppl (2006) 1.31
Fast food: unfriendly and unhealthy. Int J Obes (Lond) (2007) 1.13
Effects of trans- and n-3 unsaturated fatty acids on cardiovascular risk markers in healthy males. An 8 weeks dietary intervention study. Eur J Clin Nutr (2004) 1.01
Intake of ruminant trans fatty acids in the Danish population aged 1-80 years. Eur J Clin Nutr (2006) 0.92
Rationale and design of the TRANSFACT project phase I: a study to assess the effect of the two different dietary sources of trans fatty acids on cardiovascular risk factors in humans. Contemp Clin Trials (2006) 0.90
Secular trends in body mass index among Danish young men. Int J Obes (1990) 0.85
Trans, and n-3 polyunsaturated fatty acids and vascular function-a yin yang situation? Atheroscler Suppl (2006) 0.83
Continued increase in prevalence of obesity in Danish young men. Int J Obes Relat Metab Disord (1997) 0.83
Effect of dietary elaidic versus vaccenic acid on blood and liver lipids in the hamster. Atherosclerosis (2001) 0.81
[Significance of trans-fatty acids for health]. Ugeskr Laeger (1994) 0.78
[The importance of trans-fatty acids for health. Update 2001]. Ugeskr Laeger (2001) 0.78
A Randomized, Controlled Trial of 3.0 mg of Liraglutide in Weight Management. N Engl J Med (2015) 11.05
Diets with high or low protein content and glycemic index for weight-loss maintenance. N Engl J Med (2010) 5.86
Efficacy and safety of the weight-loss drug rimonabant: a meta-analysis of randomised trials. Lancet (2007) 5.49
Resequencing of 200 human exomes identifies an excess of low-frequency non-synonymous coding variants. Nat Genet (2010) 5.44
Myths, presumptions, and facts about obesity. N Engl J Med (2013) 5.39
Effect of weight reduction in obese patients diagnosed with knee osteoarthritis: a systematic review and meta-analysis. Ann Rheum Dis (2007) 3.70
Sucrose compared with artificial sweeteners: different effects on ad libitum food intake and body weight after 10 wk of supplementation in overweight subjects. Am J Clin Nutr (2002) 3.25
No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet. Am J Clin Nutr (2004) 3.08
Regulation of adiponectin by adipose tissue-derived cytokines: in vivo and in vitro investigations in humans. Am J Physiol Endocrinol Metab (2003) 2.71
Sucrose-sweetened beverages increase fat storage in the liver, muscle, and visceral fat depot: a 6-mo randomized intervention study. Am J Clin Nutr (2011) 2.47
Sleep restriction is not associated with a positive energy balance in adolescent boys. Am J Clin Nutr (2012) 2.38
Protein, weight management, and satiety. Am J Clin Nutr (2008) 2.34
Effect of weight loss on the severity of psoriasis: a randomized clinical study. JAMA Dermatol (2013) 2.18
Comparison of 3 ad libitum diets for weight-loss maintenance, risk of cardiovascular disease, and diabetes: a 6-mo randomized, controlled trial. Am J Clin Nutr (2008) 1.97
Video game playing increases food intake in adolescents: a randomized crossover study. Am J Clin Nutr (2011) 1.92
Effects of weight loss and long-term weight maintenance with diets varying in protein and glycemic index on cardiovascular risk factors: the diet, obesity, and genes (DiOGenes) study: a randomized, controlled trial. Circulation (2011) 1.88
Nutrition transition and its relationship to the development of obesity and related chronic diseases. Obes Rev (2008) 1.80
The use of glycaemic index tables to predict glycaemic index of composite breakfast meals. Br J Nutr (2004) 1.74
High levels of industrially produced trans fat in popular fast foods. N Engl J Med (2006) 1.74
Obesity and the metabolic syndrome: role of different dietary macronutrient distribution patterns and specific nutritional components on weight loss and maintenance. Nutr Rev (2010) 1.71
Intake of ruminant trans fatty acids and risk of coronary heart disease. Int J Epidemiol (2007) 1.70
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010? Am J Clin Nutr (2011) 1.66
Effect of protein intake on bone mineralization during weight loss: a 6-month trial. Obes Res (2002) 1.64
A trans world journey. Atheroscler Suppl (2006) 1.61
Impact of short-term high-fat feeding on glucose and insulin metabolism in young healthy men. J Physiol (2009) 1.52
Sleep duration as a risk factor for the development of type 2 diabetes or impaired glucose tolerance: analyses of the Quebec Family Study. Sleep Med (2009) 1.49
FTO gene associated fatness in relation to body fat distribution and metabolic traits throughout a broad range of fatness. PLoS One (2008) 1.49
Effects of PYY1-36 and PYY3-36 on appetite, energy intake, energy expenditure, glucose and fat metabolism in obese and lean subjects. Am J Physiol Endocrinol Metab (2006) 1.49
Effect of sucrose on inflammatory markers in overweight humans. Am J Clin Nutr (2005) 1.48
Effect of trans-fatty acid intake on insulin sensitivity and intramuscular lipids--a randomized trial in overweight postmenopausal women. Metabolism (2011) 1.47
The use of glycaemic index tables to predict glycaemic index of breakfast meals. Br J Nutr (2005) 1.45
Measuring the glycemic index of foods: interlaboratory study. Am J Clin Nutr (2008) 1.44
Meals with similar energy densities but rich in protein, fat, carbohydrate, or alcohol have different effects on energy expenditure and substrate metabolism but not on appetite and energy intake. Am J Clin Nutr (2003) 1.44
[The CARMEN trial: increased intake of carbohydrates--simple or complex--and unchanged blood lipids in overweight subjects]. Ugeskr Laeger (2002) 1.40
[Antioxidants and health]. Ugeskr Laeger (2006) 1.39
Long-term effects on haemostatic variables of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals. Br J Nutr (2010) 1.38
Deoxyribonucleic acid methylation and gene expression of PPARGC1A in human muscle is influenced by high-fat overfeeding in a birth-weight-dependent manner. J Clin Endocrinol Metab (2010) 1.35
Dietary fat and risk of coronary heart disease: possible effect modification by gender and age. Am J Epidemiol (2004) 1.27
Total and regional fat distribution is strongly influenced by genetic factors in young and elderly twins. Obes Res (2005) 1.26
Association between measures of insulin sensitivity and circulating levels of interleukin-8, interleukin-6 and tumor necrosis factor-alpha. Effect of weight loss in obese men. Eur J Endocrinol (2003) 1.26
The effect of liraglutide, a long-acting glucagon-like peptide 1 derivative, on glycemic control, body composition, and 24-h energy expenditure in patients with type 2 diabetes. Diabetes Care (2004) 1.24
Diet composition and obesity. Lancet (2012) 1.23
Starches, sugars and obesity. Nutrients (2011) 1.23
Associations between postprandial insulin and blood glucose responses, appetite sensations and energy intake in normal weight and overweight individuals: a meta-analysis of test meal studies. Br J Nutr (2007) 1.23
Fat oxidation before and after a high fat load in the obese insulin-resistant state. J Clin Endocrinol Metab (2006) 1.21
Genotype-phenotype associations in obesity dependent on definition of the obesity phenotype. Obes Facts (2008) 1.17
Effect of a 28-d treatment with L-796568, a novel beta(3)-adrenergic receptor agonist, on energy expenditure and body composition in obese men. Am J Clin Nutr (2002) 1.17
Major increase in prevalence of overweight and obesity between 1987 and 2001 among Danish adults. Obes Res (2004) 1.14
Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein. Am J Clin Nutr (2009) 1.12
Effect of dairy calcium or supplementary calcium intake on postprandial fat metabolism, appetite, and subsequent energy intake. Am J Clin Nutr (2007) 1.11
Food intake is inhibited by oral oleoylethanolamide. J Lipid Res (2004) 1.11
Seasonal variation in objectively measured physical activity, sedentary time, cardio-respiratory fitness and sleep duration among 8-11 year-old Danish children: a repeated-measures study. BMC Public Health (2013) 1.10
Increased recovery rates of phosphocreatine and inorganic phosphate after isometric contraction in oxidative muscle fibers and elevated hepatic insulin resistance in homozygous carriers of the A-allele of FTO rs9939609. J Clin Endocrinol Metab (2008) 1.09
Effect on 24-h energy expenditure of a moderate-fat diet high in monounsaturated fatty acids compared with that of a low-fat, carbohydrate-rich diet: a 6-mo controlled dietary intervention trial. Am J Clin Nutr (2007) 1.09
[N-3 polyunsaturated acids and cardiovascular disease. Cochrane analysis with unclear conclusions]. Ugeskr Laeger (2005) 1.09
Contribution of gastroenteropancreatic appetite hormones to protein-induced satiety. Am J Clin Nutr (2013) 1.09
The satiating power of protein--a key to obesity prevention? Am J Clin Nutr (2005) 1.08
Guidelines for the New Nordic Diet. Public Health Nutr (2012) 1.08
Weight loss as treatment for knee osteoarthritis symptoms in obese patients: 1-year results from a randomised controlled trial. Ann Rheum Dis (2011) 1.07
Design of the OPUS School Meal Study: a randomised controlled trial assessing the impact of serving school meals based on the New Nordic Diet. Scand J Public Health (2012) 1.07
On the role of glucose-dependent insulintropic polypeptide in postprandial metabolism in humans. Am J Physiol Endocrinol Metab (2009) 1.06
Comparison of two physical activity questionnaires in obese subjects: the NUGENOB study. Med Sci Sports Exerc (2005) 1.06
Effect of dairy proteins on appetite, energy expenditure, body weight, and composition: a review of the evidence from controlled clinical trials. Adv Nutr (2013) 1.05
The effect of protein and glycemic index on children's body composition: the DiOGenes randomized study. Pediatrics (2010) 1.05
Whole grain compared with refined wheat decreases the percentage of body fat following a 12-week, energy-restricted dietary intervention in postmenopausal women. J Nutr (2012) 1.04
Altered fat tissue distribution in young adult men who had low birth weight. Diabetes Care (2005) 1.04
Influence of trans fatty acids on health. Ann Nutr Metab (2003) 1.04
Dietary composition and nutrient content of the New Nordic Diet. Public Health Nutr (2012) 1.04
Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets. Am J Clin Nutr (2008) 1.02
Acute effect of L-796568, a novel beta 3-adrenergic receptor agonist, on energy expenditure in obese men. Clin Pharmacol Ther (2002) 1.01
Traditional and modern Greenlandic food - dietary composition, nutrients and contaminants. Sci Total Environ (2007) 1.00
Efficacy and safety of dietary supplements containing CLA for the treatment of obesity: evidence from animal and human studies. J Lipid Res (2003) 0.99
Health effect of the New Nordic Diet in adults with increased waist circumference: a 6-mo randomized controlled trial. Am J Clin Nutr (2013) 0.98
Reproducibility and power of ad libitum energy intake assessed by repeated single meals. Am J Clin Nutr (2008) 0.97
Polymorphisms of serotonin receptor 2A and 2C genes and COMT in relation to obesity and type 2 diabetes. PLoS One (2009) 0.97
Weight maintenance through behaviour modification with a cooking course or neurolinguistic programming. Can J Diet Pract Res (2011) 0.97
Adipose tissue transcriptome reflects variations between subjects with continued weight loss and subjects regaining weight 6 mo after caloric restriction independent of energy intake. Am J Clin Nutr (2010) 0.97
Genetic polymorphisms and weight loss in obesity: a randomised trial of hypo-energetic high- versus low-fat diets. PLoS Clin Trials (2006) 0.97
A low glycemic index diet does not affect postprandial energy metabolism but decreases postprandial insulinemia and increases fullness ratings in healthy women. J Nutr (2011) 0.95
Flaxseed dietary fibers lower cholesterol and increase fecal fat excretion, but magnitude of effect depend on food type. Nutr Metab (Lond) (2012) 0.95
TFAP2B -dietary protein and glycemic index interactions and weight maintenance after weight loss in the DiOGenes trial. Hum Hered (2013) 0.95
The relationship between dietary fat and fatty acid intake and body weight, diabetes, and the metabolic syndrome. Ann Nutr Metab (2009) 0.95
A distinct adipose tissue gene expression response to caloric restriction predicts 6-mo weight maintenance in obese subjects. Am J Clin Nutr (2011) 0.95
Increased satiety after intake of a chocolate milk drink compared with a carbonated beverage, but no difference in subsequent ad libitum lunch intake. Br J Nutr (2007) 0.94
Impact of short-term high-fat feeding and insulin-stimulated FGF21 levels in subjects with low birth weight and controls. Eur J Endocrinol (2012) 0.94
Early weight loss while on lorcaserin, diet and exercise as a predictor of week 52 weight-loss outcomes. Obesity (Silver Spring) (2014) 0.94
Effect of a dietary-induced weight loss on liver enzymes in obese subjects. Am J Clin Nutr (2008) 0.93
Allelic variants of melanocortin 3 receptor gene (MC3R) and weight loss in obesity: a randomised trial of hypo-energetic high- versus low-fat diets. PLoS One (2011) 0.93
Mitochondrial function in skeletal muscle is normal and unrelated to insulin action in young men born with low birth weight. J Clin Endocrinol Metab (2008) 0.93
Risk factors for adult overweight and obesity: the importance of looking beyond the 'big two'. Obes Facts (2010) 0.93
Acute Sleep Restriction Reduces Insulin Sensitivity in Adolescent Boys. Sleep (2013) 0.93
Effect of subcutaneous injections of PYY1-36 and PYY3-36 on appetite, ad libitum energy intake, and plasma free fatty acid concentration in obese males. Am J Physiol Endocrinol Metab (2007) 0.93
The effect of a high-MUFA, low-glycaemic index diet and a low-fat diet on appetite and glucose metabolism during a 6-month weight maintenance period. Br J Nutr (2008) 0.93
Dietary composition and contaminants in north Greenland, in the 1970s and 2004. Sci Total Environ (2006) 0.92
A trans European Union difference in the decline in trans fatty acids in popular foods: a market basket investigation. BMJ Open (2012) 0.92
Is beer consumption related to measures of abdominal and general obesity? A systematic review and meta-analysis. Nutr Rev (2012) 0.91
Determinants of human adipose tissue gene expression: impact of diet, sex, metabolic status, and cis genetic regulation. PLoS Genet (2012) 0.91