Coffee, decaffeinated coffee, caffeine, and tea consumption in young adulthood and atherosclerosis later in life: the CARDIA study.

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Published in Arterioscler Thromb Vasc Biol on July 08, 2010

Authors

Jared P Reis1, Catherine M Loria, Lyn M Steffen, Xia Zhou, Linda van Horn, David S Siscovick, David R Jacobs, J Jeffrey Carr

Author Affiliations

1: Division of Cardiovascular Sciences, National Heart, Lung, and Blood Institute, Bethesda, Md 20892, USA. reisjp@mail.nih.gov

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