Published in PLoS One on December 26, 2012
Architecture of the pruned tree: impact of contrasted pruning procedures over 2 years on shoot demography and spatial distribution of leaf area in apple (Malus domestica). Ann Bot (2007) 1.04
Current-year and subsequent-year effects of crop-load manipulation and epicormic-shoot removal on distribution of long, short and epicormic shoot growth in Prunus persica. Ann Bot (2007) 1.01
Separating the effects of tree size and meristem maturation on shoot development of grafted scions of red spruce (Picea rubens Sarg.). Tree Physiol (2010) 0.97
How young trees cope with removal of whole or parts of shoots: an analysis of local and distant responses to pruning in 1-year-old apple (Malus xdomestica; Rosaceae) trees. Am J Bot (2011) 0.91
Water deficits uncouple growth from photosynthesis, increase C content, and modify the relationships between C and growth in sink organs. J Exp Bot (2011) 1.87
How does tomato quality (sugar, acid, and nutritional quality) vary with ripening stage, temperature, and irradiance? J Agric Food Chem (2008) 1.35
Three-dimensional reconstruction of partially 3D-digitized peach tree canopies. Tree Physiol (2006) 1.34
Soluble sugars mediate sink feedback down-regulation of leaf photosynthesis in field-grown Coffea arabica. Tree Physiol (2006) 1.17
Model-assisted analysis of tomato fruit growth in relation to carbon and water fluxes. J Exp Bot (2007) 1.12
Under what circumstances can process-based simulation models link genotype to phenotype for complex traits? Case-study of fruit and grain quality traits. J Exp Bot (2009) 1.11
Modelling the effect of fruit growth on surface conductance to water vapour diffusion. Ann Bot (2005) 1.05
An analysis of elastic and plastic fruit growth of mango in response to various assimilate supplies. Tree Physiol (2007) 0.99
Regulation of tomato fruit ascorbate content is more highly dependent on fruit irradiance than leaf irradiance. Ann Bot (2008) 0.97
Identification of growth processes involved in QTLs for tomato fruit size and composition. J Exp Bot (2008) 0.96
Remarkable reproducibility of enzyme activity profiles in tomato fruits grown under contrasting environments provides a roadmap for studies of fruit metabolism. Plant Physiol (2014) 0.96
Genetic and physiological analysis of tomato fruit weight and composition: influence of carbon availability on QTL detection. J Exp Bot (2009) 0.96
Modelling the size and composition of fruit, grain and seed by process-based simulation models. New Phytol (2011) 0.93
Modeling effects of weather and source-sink relationships on mango fruit growth. Tree Physiol (2005) 0.93
Light affects ascorbate content and ascorbate-related gene expression in tomato leaves more than in fruits. Planta (2011) 0.90
Genotype-dependent response to carbon availability in growing tomato fruit. Plant Cell Environ (2010) 0.89
Effects of low nitrogen supply on tomato (Solanum lycopersicum) fruit yield and quality with special emphasis on sugars, acids, ascorbate, carotenoids, and phenolic compounds. J Agric Food Chem (2009) 0.89
Profiling sugar metabolism during fruit development in a peach progeny with different fructose-to-glucose ratios. BMC Plant Biol (2014) 0.87
A model describing cell polyploidization in tissues of growing fruit as related to cessation of cell proliferation. J Exp Bot (2007) 0.87
A virtual peach fruit model simulating changes in fruit quality during the final stage of fruit growth. Tree Physiol (2005) 0.86
Is competition between mesocarp cells of peach fruits affected by the percentage of wild species genome? J Plant Res (2007) 0.86
Fruit load and branch ring-barking affect carbon allocation and photosynthesis of leaf and fruit of Coffea arabica in the field. Tree Physiol (2005) 0.86
Should I stay or should I go? A habitat-dependent dispersal kernel improves prediction of movement. PLoS One (2011) 0.86
Towards multiscale plant models: integrating cellular networks. Trends Plant Sci (2012) 0.85
Combining ecophysiological modelling and quantitative trait locus analysis to identify key elementary processes underlying tomato fruit sugar concentration. J Exp Bot (2010) 0.84
Virtual profiling: a new way to analyse phenotypes. Plant J (2010) 0.84
Combining niche and dispersal in a simple model (NDM) of species distribution. PLoS One (2013) 0.82
A biophysical model of kiwifruit (Actinidia deliciosa) berry development. J Exp Bot (2013) 0.81
Fluctuations in sugar content are not determinant in explaining variations in vitamin C in tomato fruit. Plant Physiol Biochem (2010) 0.79
Modeling the vacuolar storage of malate shed lights on pre- and post-harvest fruit acidity. BMC Plant Biol (2014) 0.77
Correction: Model-Assisted Analysis of Spatial and Temporal Variations in Fruit Temperature and Transpiration Highlighting the Role of Fruit Development. PLoS One (2016) 0.75
Water scarcity conditions affect peach fruit size and polyphenol contents more severely than other fruit quality traits. J Sci Food Agric (2014) 0.75
Ecophysiological process-based model to simulate carbon fluxes in plants. Methods Mol Biol (2014) 0.75