Crosstalk between Gut Microbiota and Dietary Lipids Aggravates WAT Inflammation through TLR Signaling.

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Published in Cell Metab on August 27, 2015

Authors

Robert Caesar1, Valentina Tremaroli2, Petia Kovatcheva-Datchary2, Patrice D Cani3, Fredrik Bäckhed4

Author Affiliations

1: The Wallenberg Laboratory, Department of Molecular and Clinical Medicine, University of Gothenburg, 41345 Gothenburg, Sweden. Electronic address: robert.caesar@wlab.gu.se.
2: The Wallenberg Laboratory, Department of Molecular and Clinical Medicine, University of Gothenburg, 41345 Gothenburg, Sweden.
3: Université Catholique de Louvain, Louvain Drug Research Institute, Metabolism and Nutrition Research Group, WELBIO (Walloon Excellence in Life Sciences and BIOtechnology), 1200 Brussels, Belgium.
4: The Wallenberg Laboratory, Department of Molecular and Clinical Medicine, University of Gothenburg, 41345 Gothenburg, Sweden; Novo Nordisk Foundation Center for Basic Metabolic Research, Section for Metabolic Receptology and Enteroendocrinology, Faculty of Health Sciences, University of Copenhagen, 2200 Copenhagen, Denmark. Electronic address: fredrik.backhed@wlab.gu.se.

Associated clinical trials:

Full-fat Yogurt and Glucose Tolerance | NCT03577119

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