A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group.

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🔗 View Article (PMID 9099655)

Published in N Engl J Med on April 17, 1997

Authors

L J Appel1, T J Moore, E Obarzanek, W M Vollmer, L P Svetkey, F M Sacks, G A Bray, T M Vogt, J A Cutler, M M Windhauser, P H Lin, N Karanja

Author Affiliations

1: Welch Center for Prevention, Epidemiology, and Clinical Research, Johns Hopkins University, Baltimore, MD, USA.

Associated clinical trials:

Dietary Approaches to Stop Hypertension (DASH) | NCT00000544

ENCORE: Exercise and Nutritional Interventions for Cardiovascular Health (ENCORE) | NCT00571844

Blood Pressure Regulation - Role of Potassium | NCT02380157

Weight Loss Associated With the Consumption of Apple (NCTAPPLEBR) | NCT01723007

Randomized Trial of Healthy Eating Interventions (WTE) | NCT01436097

Dietary Interventions Evaluating Transport of Uric Acid Across the Tubules (dietUAT) | NCT00474396

A Trial of the Ideal Protein System Versus Low Fat Diet for Weight Loss (RENEWAL) | NCT03515889

DASH-Sodium Trial in Adolescents (CampDASH) | NCT02993458

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