Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachers.

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Published in Int J Epidemiol on January 01, 1997

Authors

K Katsouyanni1, E B Rimm, C Gnardellis, D Trichopoulos, E Polychronopoulos, A Trichopoulou

Author Affiliations

1: Department of Hygiene and Epidemiology, University of Athens Medical School, Greece.

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