Published in Mol Nutr Food Res on September 19, 2012
Exploring the benefits and challenges of establishing a DRI-like process for bioactives. Eur J Nutr (2014) 1.24
Diet, cognition, and Alzheimer's disease: food for thought. Eur J Nutr (2013) 0.96
RNA-Seq analysis and annotation of a draft blueberry genome assembly identifies candidate genes involved in fruit ripening, biosynthesis of bioactive compounds, and stage-specific alternative splicing. Gigascience (2015) 0.89
Flavonoid metabolites reduce tumor necrosis factor-α secretion to a greater extent than their precursor compounds in human THP-1 monocytes. Mol Nutr Food Res (2015) 0.87
The effect of black tea and caffeine on regional cerebral blood flow measured with arterial spin labeling. J Cereb Blood Flow Metab (2013) 0.84
Dietary nitrate improves vascular function in patients with hypercholesterolemia: a randomized, double-blind, placebo-controlled study. Am J Clin Nutr (2015) 0.83
The effect of black tea on blood pressure: a systematic review with meta-analysis of randomized controlled trials. PLoS One (2014) 0.82
Quercetin prevents left ventricular hypertrophy in the Apo E knockout mouse. Redox Biol (2013) 0.81
Bioavailability and molecular activities of anthocyanins as modulators of endothelial function. Genes Nutr (2014) 0.80
Consumption of a polyphenol-rich grape-wine extract lowers ambulatory blood pressure in mildly hypertensive subjects. Nutrients (2015) 0.79
Black tea lowers blood pressure and wave reflections in fasted and postprandial conditions in hypertensive patients: a randomised study. Nutrients (2015) 0.78
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects. Br J Pharmacol (2016) 0.78
Common Phenolic Metabolites of Flavonoids, but Not Their Unmetabolized Precursors, Reduce the Secretion of Vascular Cellular Adhesion Molecules by Human Endothelial Cells. J Nutr (2016) 0.78
Polyphenols and the human brain: plant “secondary metabolite” ecologic roles and endogenous signaling functions drive benefits. Adv Nutr (2014) 0.77
Recent studies on flavonoids and their antioxidant activities. EXCLI J (2013) 0.75
Effects of Drying Temperature on Antioxidant Activities of Tomato Powder and Storage Stability of Pork Patties. Korean J Food Sci Anim Resour (2016) 0.75
Rethinking paradigms for studying mechanisms of action of plant bioactives. Nutr Bull (2015) 0.75
Effect of Flavonoids on Oxidative Stress and Inflammation in Adults at Risk of Cardiovascular Disease: A Systematic Review. Healthcare (Basel) (2016) 0.75
Nutrient reference value: non-communicable disease endpoints-a conference report. Eur J Nutr (2016) 0.75
5-(3',4'-Dihydroxyphenyl-γ-valerolactone), a Major Microbial Metabolite of Proanthocyanidin, Attenuates THP-1 Monocyte-Endothelial Adhesion. Int J Mol Sci (2017) 0.75
Micronutrient deficiencies in the elderly - could ready meals be part of the solution? J Nutr Sci (2017) 0.75
Changes in diet and lifestyle and long-term weight gain in women and men. N Engl J Med (2011) 12.29
25-hydroxyvitamin D and risk of myocardial infarction in men: a prospective study. Arch Intern Med (2008) 8.03
Fish intake, contaminants, and human health: evaluating the risks and the benefits. JAMA (2006) 7.73
Plasma adiponectin levels and risk of myocardial infarction in men. JAMA (2004) 7.46
Prospective study of predictors of vitamin D status and cancer incidence and mortality in men. J Natl Cancer Inst (2006) 7.19
Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance. Am J Clin Nutr (2002) 6.96
Comparison of abdominal adiposity and overall obesity in predicting risk of type 2 diabetes among men. Am J Clin Nutr (2005) 6.67
Cardiovascular morbidity and mortality in women diagnosed with rheumatoid arthritis. Circulation (2003) 6.62
Sugar-sweetened beverages and genetic risk of obesity. N Engl J Med (2012) 5.98
Roles of drinking pattern and type of alcohol consumed in coronary heart disease in men. N Engl J Med (2003) 5.95
Inflammatory markers and the risk of coronary heart disease in men and women. N Engl J Med (2004) 5.86
Effect of lower sodium intake on health: systematic review and meta-analyses. BMJ (2013) 5.78
Alternative dietary indices both strongly predict risk of chronic disease. J Nutr (2012) 5.60
Reduced dietary salt for the prevention of cardiovascular disease: a meta-analysis of randomized controlled trials (Cochrane review). Am J Hypertens (2011) 5.54
Exercise type and intensity in relation to coronary heart disease in men. JAMA (2002) 4.69
Interleukin-6 receptor pathways in coronary heart disease: a collaborative meta-analysis of 82 studies. Lancet (2012) 4.63
Dietary fat and meat intake in relation to risk of type 2 diabetes in men. Diabetes Care (2002) 4.48
Sexual function in men older than 50 years of age: results from the health professionals follow-up study. Ann Intern Med (2003) 4.40
Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women. Am J Clin Nutr (2004) 4.29
Sweetened beverage consumption, incident coronary heart disease, and biomarkers of risk in men. Circulation (2012) 4.24
Dietary patterns and risk for type 2 diabetes mellitus in U.S. men. Ann Intern Med (2002) 4.19
Statin drugs and risk of advanced prostate cancer. J Natl Cancer Inst (2006) 3.96
Non-high-density lipoprotein cholesterol and apolipoprotein B in the prediction of coronary heart disease in men. Circulation (2005) 3.85
Flavonoids, flavonoid-rich foods, and cardiovascular risk: a meta-analysis of randomized controlled trials. Am J Clin Nutr (2008) 3.84
Primary prevention of stroke by healthy lifestyle. Circulation (2008) 3.32
Frequency of analgesic use and risk of hypertension among men. Arch Intern Med (2007) 3.29
History of kidney stones and the risk of coronary heart disease. JAMA (2013) 3.23
Habitual intake of flavonoid subclasses and incident hypertension in adults. Am J Clin Nutr (2010) 3.19
Healthy lifestyle factors in the primary prevention of coronary heart disease among men: benefits among users and nonusers of lipid-lowering and antihypertensive medications. Circulation (2006) 3.10
Changes in body weight and body fat distribution as risk factors for clinical diabetes in US men. Am J Epidemiol (2004) 2.90
Fish intake and risk of incident atrial fibrillation. Circulation (2004) 2.82
Physical activity in relation to cardiovascular disease and total mortality among men with type 2 diabetes. Circulation (2003) 2.80
Sugar-sweetened and artificially sweetened beverage consumption and risk of type 2 diabetes in men. Am J Clin Nutr (2011) 2.78
Mercury and the risk of coronary heart disease in men. N Engl J Med (2002) 2.71
Melatonin secretion and the incidence of type 2 diabetes. JAMA (2013) 2.65
Excess weight and the risk of incident coronary heart disease among men and women. Obesity (Silver Spring) (2009) 2.56
Body mass index and risk of suicide among men. Arch Intern Med (2007) 2.55
Habitual dietary intake of n-3 and n-6 fatty acids in relation to inflammatory markers among US men and women. Circulation (2003) 2.52
A prospective study of tomato products, lycopene, and prostate cancer risk. J Natl Cancer Inst (2002) 2.49
Targeting sedentary time or moderate- and vigorous-intensity activity: independent relations with adiposity in a population-based sample of 10-y-old British children. Am J Clin Nutr (2009) 2.49
Social ties and change in social ties in relation to subsequent total and cause-specific mortality and coronary heart disease incidence in men. Am J Epidemiol (2002) 2.41
Reduced dietary salt for the prevention of cardiovascular disease. Cochrane Database Syst Rev (2011) 2.38
Coffee consumption and coronary heart disease in men and women: a prospective cohort study. Circulation (2006) 2.35
Antibiotics for the prophylaxis of bacterial endocarditis in dentistry. Cochrane Database Syst Rev (2008) 2.31
Alcohol consumption and risk for coronary heart disease among men with hypertension. Ann Intern Med (2007) 2.30
Drinking frequency, mediating biomarkers, and risk of myocardial infarction in women and men. Circulation (2005) 2.29
Effect of increased potassium intake on cardiovascular risk factors and disease: systematic review and meta-analyses. BMJ (2013) 2.28
Nutritional predictors of insulin-like growth factor I and their relationships to cancer in men. Cancer Epidemiol Biomarkers Prev (2003) 2.26
Nonsteroidal antiinflammatory drugs, acetaminophen, and the risk of cardiovascular events. Circulation (2006) 2.26
A prospective study of risk factors for erectile dysfunction. J Urol (2006) 2.25
Magnesium intake and risk of type 2 diabetes in men and women. Diabetes Care (2004) 2.24
Associations between diet, lifestyle factors, and telomere length in women. Am J Clin Nutr (2010) 2.23
Periodontal disease, tooth loss, and incidence of ischemic stroke. Stroke (2003) 2.19
Intakes of whole grains, bran, and germ and the risk of coronary heart disease in men. Am J Clin Nutr (2004) 2.14
Interplay between different polyunsaturated fatty acids and risk of coronary heart disease in men. Circulation (2005) 2.12
Alcohol consumption and risk for coronary heart disease in men with healthy lifestyles. Arch Intern Med (2006) 2.10
A prospective study of dietary fiber intake and risk of cardiovascular disease among women. J Am Coll Cardiol (2002) 2.10
Fish consumption and risk of stroke in men. JAMA (2002) 2.08
Circulating long-chain ω-3 fatty acids and incidence of congestive heart failure in older adults: the cardiovascular health study: a cohort study. Ann Intern Med (2011) 2.06
Fried food consumption, genetic risk, and body mass index: gene-diet interaction analysis in three US cohort studies. BMJ (2014) 2.06
A prospective study of cruciferous vegetables and prostate cancer. Cancer Epidemiol Biomarkers Prev (2003) 2.04
Dietary fats, carbohydrate, and progression of coronary atherosclerosis in postmenopausal women. Am J Clin Nutr (2004) 1.98
Alcohol drinking patterns and risk of type 2 diabetes mellitus among younger women. Arch Intern Med (2003) 1.95
Obesity, behavioral lifestyle factors, and risk of acute coronary events. Circulation (2008) 1.94
Dietary fat intake and risk of stroke in male US healthcare professionals: 14 year prospective cohort study. BMJ (2003) 1.94
Dietary intake of trans fatty acids and systemic inflammation in women. Am J Clin Nutr (2004) 1.88
Adiponectin and future coronary heart disease events among men with type 2 diabetes. Diabetes (2005) 1.87
Haptoglobin genotype is a consistent marker of coronary heart disease risk among individuals with elevated glycosylated hemoglobin. J Am Coll Cardiol (2013) 1.85
Dietary flavonoid intakes and risk of type 2 diabetes in US men and women. Am J Clin Nutr (2012) 1.84
Loss-of-function variants in endothelial lipase are a cause of elevated HDL cholesterol in humans. J Clin Invest (2009) 1.83
Increased consumption of fruit and vegetables for the primary prevention of cardiovascular diseases. Cochrane Database Syst Rev (2013) 1.82
The promise of prevention: the effects of four preventable risk factors on national life expectancy and life expectancy disparities by race and county in the United States. PLoS Med (2010) 1.78
Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials. Am J Clin Nutr (2012) 1.78
Multivariate assessment of lipid parameters as predictors of coronary heart disease among postmenopausal women: potential implications for clinical guidelines. Circulation (2004) 1.78
Genome-wide meta-analysis identifies regions on 7p21 (AHR) and 15q24 (CYP1A2) as determinants of habitual caffeine consumption. PLoS Genet (2011) 1.77
A prospective study of intake of fish and marine fatty acids and prostate cancer. Cancer Epidemiol Biomarkers Prev (2003) 1.73
Effects of marital transitions on changes in dietary and other health behaviours in US male health professionals. J Epidemiol Community Health (2005) 1.73
Identification of heart rate-associated loci and their effects on cardiac conduction and rhythm disorders. Nat Genet (2013) 1.72
Prospective study on usual dietary phytoestrogen intake and cardiovascular disease risk in Western women. Circulation (2005) 1.72
Interactions between the -514C->T polymorphism of the hepatic lipase gene and lifestyle factors in relation to HDL concentrations among US diabetic men. Am J Clin Nutr (2005) 1.72
Dietary flavonoids and risk of stroke in women. Stroke (2012) 1.71
Adiponectin: stability in plasma over 36 hours and within-person variation over 1 year. Clin Chem (2003) 1.70
Height, predictors of C-peptide and cancer risk in men. Int J Epidemiol (2004) 1.69
Cardiovascular risk factors in women with and without rheumatoid arthritis. Arthritis Rheum (2004) 1.69
Alcohol intake and methylenetetrahydrofolate reductase polymorphism modify the relation of folate intake to plasma homocysteine. Am J Clin Nutr (2005) 1.68
Plasma fluorescent oxidation products as potential markers of oxidative stress for epidemiologic studies. Am J Epidemiol (2007) 1.68
Diet after diagnosis and the risk of prostate cancer progression, recurrence, and death (United States). Cancer Causes Control (2006) 1.67
Cardiac sodium channel gene variants and sudden cardiac death in women. Circulation (2007) 1.67
Diet-quality scores and the risk of type 2 diabetes in men. Diabetes Care (2011) 1.66
Body mass index and risk of prostate cancer in U.S. health professionals. J Natl Cancer Inst (2003) 1.65
Joint association of glycemic load and alcohol intake with type 2 diabetes incidence in women. Am J Clin Nutr (2011) 1.63
Light-to-moderate alcohol consumption and risk of sudden cardiac death in women. Heart Rhythm (2010) 1.61
Low-carbohydrate diet scores and risk of type 2 diabetes in men. Am J Clin Nutr (2011) 1.60
Dietary intake and dietary quality of low-income adults in the Supplemental Nutrition Assistance Program. Am J Clin Nutr (2012) 1.60