A prospective study on intake of animal products and risk of prostate cancer.

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Published in Cancer Causes Control on August 01, 2001

Authors

D S Michaud1, K Augustsson, E B Rimm, M J Stampfer, W C Willet, E Giovannucci

Author Affiliations

1: Department of Nutrition, Harvard School of Public Health, Boston, MA 02115, USA. michaudd@mail.nih.gov

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